Best 5 Creamy Avocado Chive Dip Recipes
Indulge in a symphony of flavors with our creamy avocado chive dip, a culinary masterpiece that tantalizes taste buds and elevates any gathering. This delightful dip, crafted with ripe avocados, tangy sour cream, aromatic chives, and a hint of zesty lemon juice, strikes a perfect balance between richness and freshness. Served alongside an assortment of crispy crackers, fresh vegetables, or pita chips, it promises an unforgettable appetizer experience.
In addition to the classic avocado chive dip, this article presents a collection of equally enticing recipes that cater to diverse preferences. For those seeking a smoky twist, the avocado chipotle dip, infused with the heat of chipotle peppers, adds a fiery kick to the creamy base. If you prefer a more herbaceous flavor profile, the avocado cilantro dip, brimming with the freshness of cilantro and lime, offers a vibrant and refreshing option. And for a unique and tangy twist, the avocado salsa verde dip, featuring a blend of parsley, capers, and anchovies, provides a delightful burst of flavors.
EASY AND DELICIOUS AVOCADO DIP
This dip is amazing and goes great with Tostitos®... Your family and friends will love it. Ideal for parties.
Provided by ipekwilliamson
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Mash the avocados in a deep bowl. Mix in garlic, salt, and black pepper. Stir in sour cream until well-blended.
Nutrition Facts : Calories 194.1 calories, Carbohydrate 9.8 g, Cholesterol 6.3 mg, Fat 17.8 g, Fiber 6.8 g, Protein 2.6 g, SaturatedFat 4 g, Sodium 160.3 mg, Sugar 0.7 g
CREAMY AVOCADO DIP
Think of this dip as the creamy, tangy cousin to guacamole. The Parmesan may seem out of place, but it's a stand-in for hard-to-find Mexican cheese and is the secret ingredient. Serve it with tortilla chips or veggies, or on the side with grilled chicken or steak.
Provided by Food Network Kitchen
Categories appetizer
Time 5m
Yield about 1 cup
Number Of Ingredients 6
Steps:
- Process or blend the avocado, sour cream, Parmesan, lime juice, 1 tablespoon water, cayenne and 1/2 teaspoon salt in a food processor or blender until smooth and creamy. Serve right away.
CREAMY AVOCADO DIP
This recipe is creamier than your typical guacamole, thanks to a spin in a food processor and the addition of sour cream.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 7
Steps:
- In a food processor, combine avocados, sour cream, cilantro, lime juice, jalapeno, and salt. Pulse until smooth, scraping down sides as necessary. Serve with tortilla chips.
Nutrition Facts : Calories 151 g, Fat 12 g, Fiber 4 g, Protein 4 g, SaturatedFat 3 g
CREAMY AVOCADO CHIVE DIP
Very good
Provided by Joanne Sarver
Categories Vegetable Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- 1. In food processor, combine avocado, sour cream, chives, and lemon juice. Process until smooth, 1-2 minutes. Season with salt and pepper, process until combined. Garnish with chives and serve with vegetables and pita chips. Makes 3-4 servings.
CREAMY AVOCADO-CHIVE DIP
Serve this healthy and delicious dip with pita chips or vegetables.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 10m
Yield Makes 3/4 cup
Number Of Ingredients 6
Steps:
- In a food processor, combine avocado, sour cream, chives, and lemon juice. Process until smooth, 1 to 2 minutes, scraping down bowl as necessary. Season with salt and pepper; process until combined. Garnish with chives, and serve.
Tips:
- Utilize ripe avocados: For the creamiest and smoothest dip, use ripe avocados. Look for avocados that yield to gentle pressure when squeezed.
- Fresh herbs: Incorporate fresh herbs like chives, cilantro, or parsley to enhance the flavor of the dip. Finely chop them before adding them to the mixture.
- Acid balance: Add a squeeze of lemon or lime juice to balance the richness of the avocado and creaminess of the sour cream. This brightens up the flavors.
- Spice it up: If you prefer a bit of heat, consider adding a pinch of cayenne pepper or red pepper flakes to the dip. Adjust the amount based on your desired spice level.
- Chill before serving: Allow the dip to chill in the refrigerator for at least 30 minutes before serving. This helps the flavors meld together and enhances the creamy texture.
- Garnish for visual appeal: Before serving, sprinkle additional chopped chives, cilantro, or diced avocado on top of the dip. This adds a pop of color and freshness.
Conclusion:
This creamy avocado and chive dip is a versatile and delectable appetizer or snack that combines the richness of avocado with the tanginess of sour cream and the freshness of herbs. Its smooth texture and vibrant flavor make it a crowd-pleaser. Whether you're hosting a party, looking for a quick and easy dip for your next gathering, or simply want to enjoy a tasty treat, this avocado chive dip is sure to be a hit.
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