Best 4 Creamy Apple Cinnamon Quesadilla Recipes

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Indulge in a culinary adventure with a unique twist on a classic dish – the Creamy Apple Cinnamon Quesadilla. This delectable treat combines the comforting flavors of cinnamon and apple with the gooey goodness of cream cheese, all wrapped in a crispy tortilla. But that's not all – this article offers a collection of irresistible quesadilla recipes that will tantalize your taste buds and leave you craving more. From the classic Cheese Quesadilla to the innovative Chorizo and Potato Quesadilla, each recipe promises a burst of flavors and textures that will satisfy every palate. Get ready to embark on a culinary journey where quesadillas take center stage and leave you with a memorable dining experience.

Check out the recipes below so you can choose the best recipe for yourself!

CREAMY APPLE-CINNAMON QUESADILLA



Creamy Apple-Cinnamon Quesadilla image

Looking for a traditional Mexican appetizer? Then try this delicious quesadilla filled with apple - ready in just 20 minutes.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 20m

Yield 4

Number Of Ingredients 8

1 tablespoon granulated sugar
1/4 teaspoon ground cinnamon
1/4 cup reduced-fat cream cheese spread (from 8-oz container)
1 tablespoon packed brown sugar
1/4 teaspoon ground cinnamon
2 whole wheat tortillas (8 inch)
1/2 small apple, cut into 1/4-inch slices (1/2 cup)
Cooking spray

Steps:

  • In small bowl, mix granulated sugar and 1/4 teaspoon cinnamon; set aside. In another small bowl, mix cream cheese, brown sugar and 1/4 teaspoon cinnamon with spoon.
  • Spread cream cheese mixture over tortillas. Place apple slices on cream cheese mixture on 1 tortilla. Top with remaining tortilla, cheese side down. Spray both sides of quesadilla with cooking spray; sprinkle with cinnamon-sugar mixture.
  • Heat 10-inch nonstick skillet over medium heat. Cook quesadilla in skillet 2 to 3 minutes or until bottom is brown and crisp; turn quesadilla. Cook 2 to 3 minutes longer or until bottom is brown and crisp.
  • Remove from skillet to cutting board; let stand 2 to 3 minutes. Cut into 8 wedges.

Nutrition Facts : Calories 110, Carbohydrate 18 g, Cholesterol 10 mg, Fat 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 9 g, TransFat 0 g

APPLE CINNAMON BRIE QUESADILLAS



Apple Cinnamon Brie Quesadillas image

A simple, yummy quesadilla good for brunch or entertaining, and kid-approved! Fancy and impressive, but so easy and delicious.

Provided by lmichael

Categories     World Cuisine Recipes     Latin American     Mexican

Time 20m

Yield 4

Number Of Ingredients 6

1 ½ teaspoons butter, divided
2 (12 inch) flour tortillas
6 ounces Brie cheese, rind removed and cheese thinly sliced
1 sweet-tart apple, such as Fugi or Gala, thinly sliced
1 tablespoon brown sugar
¼ teaspoon ground cinnamon

Steps:

  • Melt 3/4 teaspoon butter in a large skillet over medium heat, tilting the skillet to evenly spread butter. Place 1 tortilla in the melted butter. Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon. Place the remaining tortilla over the filling.
  • Cook quesadilla until bottom tortilla is browned, 3 to 5 minutes. Spread the remaining 3/4 teaspoon butter on top tortilla; carefully flip quesadilla and cook until bottom tortilla is browned and cheese is melted, 3 to 5 more minutes. Slice quesadilla into quarters.

Nutrition Facts : Calories 369.2 calories, Carbohydrate 38.4 g, Cholesterol 46.6 mg, Fat 17.9 g, Fiber 2.7 g, Protein 13.8 g, SaturatedFat 9.5 g, Sodium 651.7 mg, Sugar 8.2 g

CINNAMON APPLE QUESADILLAS



Cinnamon Apple Quesadillas image

One of my favorite quick, breakfast treats. You can make it gluten-free by using corn tortillas! Top this delicious quesadilla with honey, maple syrup, powdered sugar, or whipped topping. Serve as either breakfast or dessert!

Provided by Vera

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 25m

Yield 2

Number Of Ingredients 7

1 Honeycrisp apple, diced
2 tablespoons light corn syrup
1 tablespoon honey
1 tablespoon maple syrup
1 pinch ground cinnamon, or more to taste
1 pinch brown sugar
2 11-inch flour tortillas

Steps:

  • Heat a large skillet over medium-low heat. Cook apple, corn syrup, honey, maple syrup, ground cinnamon, and brown sugar in hot skillet, stirring every few minutes, until apples are slightly softened and caramelized, 8 to 10 minutes. Transfer apple mixture to a bowl.
  • Place 1 tortilla in the same skillet over medium-low heat; spread apple mixture on top of tortilla. Top with remaining tortilla. Cook until the bottom tortilla is golden brown, 1 to 3 minutes. Carefully flip the quesadilla and cook until the other tortilla is golden brown, 1 to 3 minutes more.

Nutrition Facts : Calories 379.7 calories, Carbohydrate 78.5 g, Fat 5.7 g, Fiber 4.2 g, Protein 6.2 g, SaturatedFat 1.4 g, Sodium 472.8 mg, Sugar 29.1 g

CREAM CHEESE APPLE PIE QUESADILLA



Cream Cheese Apple Pie Quesadilla image

This is so good! The cream cheese melts into the apple pie filling, and tastes almost custardy. I usually use wheat tortillas and light cream cheese because that's what we have in the house.

Provided by 89240

Categories     Dessert

Time 5m

Yield 1 quesadilla

Number Of Ingredients 8

1/2 teaspoon butter, melted
1 medium white flour tortillas or 1 medium wheat flour tortilla
1 tablespoon cream cheese or 1 tablespoon light cream cheese
1/3 cup apple pie filling
cinnamon (optional)
whipped cream (optional)
powdered sugar (optional)
vanilla ice cream (optional)

Steps:

  • Spread cream cheese on one side of the tortilla, completely covering it, using more around the edges, as this will help seal in the pie filling.
  • Pour the filling on top of the cream cheese layer and cut apple slices into 1/2 inch pieces with a spoon or butterknife.
  • Sprinkle pie filling with cinnamon, if desired.
  • Fold tortilla over, gently pressing the edges to seal.
  • Brush one side with the melted butter, and put the tortilla, butter side down, into a skillet pre-heated to medium.
  • While that side is grilling, brush the unbuttered side with the remaining butter.
  • Grill until golden, flip, and grill the other side until golden.
  • Remove from skillet and serve with powdered sugar, whipped cream, ice cream, and additional cinnamon, if desired.

Tips:

  • Use ripe, crisp apples for the best flavor and texture.
  • Be sure to peel and core the apples before slicing them.
  • If you don't have a grill, you can cook the quesadillas in a large skillet over medium heat.
  • Be careful not to overcook the quesadillas, or the tortillas will become crispy and hard.
  • Serve the quesadillas immediately with your favorite dipping sauce.

Conclusion:

Creamy apple cinnamon quesadillas are a delicious and easy-to-make snack or meal. They're perfect for a quick breakfast, lunch, or dinner. You can also serve them as a dessert. With their sweet and savory flavor, these quesadillas are sure to be a hit with everyone who tries them. So next time you're looking for a new and exciting recipe, give these creamy apple cinnamon quesadillas a try. You won't be disappointed!

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