Best 3 Creamy And Cheesy Ranch Dressing Recipes

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Dive into a culinary delight with our creamy and dreamy ranch dressing recipe, a versatile condiment that adds zest and flavor to any dish. This classic dressing is incredibly easy to make and can be customized to your taste preferences. Whether you prefer a tangy kick or a smooth and creamy texture, our recipe guides you through every step to achieve the perfect balance of flavors.

In addition to the classic ranch dressing, we've included variations that cater to different dietary preferences and flavor profiles. Discover our vegan ranch dressing, a delightful alternative made with plant-based ingredients, and our keto ranch dressing, a low-carb option that fits perfectly into a ketogenic diet.

For those who love a spicy kick, our spicy ranch dressing is sure to tantalize your taste buds. And if you're seeking a healthier alternative, try our Greek yogurt ranch dressing, made with wholesome Greek yogurt for a nutritious twist.

Explore our collection of ranch dressing recipes and elevate your culinary creations. From salads and sandwiches to chicken wings and vegetables, our dressings add a burst of flavor to any meal. Dive in and experience the magic of homemade ranch dressing!

Check out the recipes below so you can choose the best recipe for yourself!

RANCH DRESSING II



Ranch Dressing II image

This ranch dressing is great because it doesn't have all the chemicals and preservatives that many do. You can also use buttermilk in place of the sour cream, if you like.

Provided by DAWNIA

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 35m

Yield 12

Number Of Ingredients 9

1 cup mayonnaise
½ cup sour cream
½ teaspoon dried chives
½ teaspoon dried parsley
½ teaspoon dried dill weed
¼ teaspoon garlic powder
¼ teaspoon onion powder
⅛ teaspoon salt
⅛ teaspoon ground black pepper

Steps:

  • In a large bowl, whisk together the mayonnaise, sour cream, chives, parsley, dill, garlic powder, onion powder, salt and pepper. Cover and refrigerate for 30 minutes before serving.

Nutrition Facts : Calories 152.7 calories, Carbohydrate 1.1 g, Cholesterol 11.2 mg, Fat 16.6 g, Protein 0.5 g, SaturatedFat 3.4 g, Sodium 133.7 mg, Sugar 0.2 g

CREAMY RANCH DIP



Creamy Ranch Dip image

This is my secret for a wonderfully thick and easy dip to dress up fresh veggies, crackers or chips-and it goes together with only three ingredients! I just add cream cheese to the directions on the dressing envelope, and it's much better. -Janice Freeman, Kewanee, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 3 cups.

Number Of Ingredients 4

2 cups sour cream
1 package (8 ounces) cream cheese, softened
1-1/2 to 2 envelopes ranch salad dressing mix
Fresh vegetables, crackers or chips

Steps:

  • In a small bowl, beat the sour cream, cream cheese and ranch dressing mix on medium speed until smooth. Transfer to a serving bowl; refrigerate until serving. Serve with vegetables, crackers or chips.

Nutrition Facts : Calories 77 calories, Fat 7g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 178mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

CREAM CHEESE RANCH POTATOES



Cream Cheese Ranch Potatoes image

This is an absolutely divine spin on standard mashed potatoes. Everyone who has tried them has asked me for the recipe. Makes a great addition to any type of meat main dish, and works well for leftovers.

Provided by JAMIESGIRL

Categories     Side Dish     Potato Side Dish Recipes

Time 45m

Yield 8

Number Of Ingredients 5

8 baking potatoes, peeled and quartered
1 (8 ounce) package cream cheese, softened
1 (1 ounce) package dry Ranch-style dressing mix
1 cup sour cream
½ cup butter, softened

Steps:

  • Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 25 minutes. Drain and mash.
  • In a large bowl beat the cream cheese and dressing mix until smooth. Stir in mashed potatoes, sour cream and butter; beat until desired consistency is reached.

Nutrition Facts : Calories 434.6 calories, Carbohydrate 42.1 g, Cholesterol 74 mg, Fat 27.5 g, Fiber 3.5 g, Protein 6.4 g, SaturatedFat 17.2 g, Sodium 434.4 mg, Sugar 1.7 g

Tips:

  • Use fresh, high-quality ingredients. Fresh herbs, spices, and vegetables will give your dressing the best flavor.
  • Taste the dressing as you go and adjust the seasonings to your liking. It's easy to add more salt, pepper, or herbs, but it's hard to take them out.
  • Let the dressing chill for at least 30 minutes before serving. This will allow the flavors to meld together and develop.
  • Store the dressing in an airtight container in the refrigerator for up to 2 weeks.
  • Use the dressing on salads, sandwiches, wraps, or as a dip for vegetables. It's also a great marinade for chicken, fish, or tofu.

Conclusion:

This creamy and cheesy ranch dressing is the perfect addition to any salad, sandwich, or wrap. It's also a great marinade for chicken, fish, or tofu. With its creamy texture, cheesy flavor, and tangy zip, this dressing is sure to be a hit with everyone at your table. So next time you're looking for a delicious and versatile dressing, give this recipe a try. You won't be disappointed!

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