Best 2 Creamsicle Ice Cream Recipes
Indulge in a delightful journey of creamy delight as we explore the world of Creamsicle Ice Cream. This refreshing treat combines the vibrant flavors of orange and vanilla, creating a burst of citrusy sweetness in every bite. Our collection of Creamsicle Ice Cream recipes offers a range of options to satisfy every craving, from classic and simple to unique and indulgent.
For those seeking a traditional Creamsicle experience, our Classic Creamsicle Ice Cream recipe captures the essence of this beloved dessert. With just a handful of ingredients, you can easily whip up a batch of creamy orange and vanilla ice cream that will transport you back to your childhood.
If you desire a richer, more decadent experience, the Cookies and Creamsicle Ice Cream recipe is sure to delight. This recipe combines the classic flavors of Creamsicle ice cream with the irresistible crunch of chocolate cookies, resulting in a symphony of textures and flavors.
For a unique twist on the classic, the Raspberry Creamsicle Ice Cream recipe introduces a vibrant burst of raspberry flavor. Swirls of ruby red raspberry puree dance through the creamy orange and vanilla ice cream, creating a delightful balance of sweetness and tartness.
Finally, for those seeking a vegan alternative, the Vegan Creamsicle Ice Cream recipe offers a plant-based version of this beloved treat. Made with creamy coconut milk and infused with the flavors of orange and vanilla, this recipe delivers a rich and satisfying ice cream experience without compromising on taste.
No matter your preference, our collection of Creamsicle Ice Cream recipes has something for everyone. So, grab your apron, gather your ingredients, and embark on a delectable journey of creamy citrusy goodness!
CREAMSICLE® ICE CREAM CAKE
Two layers of orange-flavored cake sandwich a layer of vanilla ice cream in this simple recipe, then it's finished off with some whipped topping for a bit of extra flair. And it tastes like the real deal.
Provided by Mackenzie Schieck
Categories Desserts Frozen Dessert Recipes Ice Cream Cake Recipes
Time 5h30m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
- Blend cake mix, water, eggs, and oil in a large bowl at low speed until moistened, about 30 seconds. Beat at medium speed for 2 minutes. Pour batter into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 24 to 27 minutes. Cool on a wire rack for 15 minutes before removing from the pan. Let cool completely, about 30 minutes.
- Use a serrated knife to slice off the top to create a flat surface. Slice the cake in half so you have two 9x6 1/2-inch cakes.
- Line a jelly roll pan with plastic wrap. Place one half of the cake in the pan. Cover with scoops of ice cream, pressing down gently as you go to create an even layer. It's okay if the edges aren't smooth or even.
- Place the second layer of cake on top, pressing down gently with the palm of your hand. Spread whipped topping on top of the cake. Freeze until completely frozen through, 4 to 6 hours.
- Remove the cake from the freezer and trim on all 4 sides so that you have smooth edges. Return to the freezer until ready to serve.
Nutrition Facts : Calories 455.2 calories, Carbohydrate 52.8 g, Cholesterol 71.6 mg, Fat 25.4 g, Fiber 0.9 g, Protein 5.7 g, SaturatedFat 11.9 g, Sodium 348.9 mg, Sugar 36.7 g
CREAMSICLE ICE CREAM
I remember Creamsicle ice cream pops as a kid. I can't get them where I live, but I've managed to get as close as possible to the real thing with this easy recipe.
Provided by Mirj2338
Categories Frozen Desserts
Time 10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Whip the cream until stiff.
- Add the sugar and continue whipping.
- Add the eggs once at a time, beating continuously.
- Add the orange juice and vanilla pudding, beat until smooth.
- Pour into ice cream container and freeze.
Tips for Making the Best Creamsicle Ice Cream:
- **Use fresh oranges.** The fresher the oranges, the better the ice cream will taste. - **Zest the oranges before juicing them.** This will release the orange's essential oils and give the ice cream a more intense flavor. - **Use high-quality vanilla extract.** Vanilla extract is a key ingredient in creamsicle ice cream. Be sure to use a pure vanilla extract, not an imitation vanilla extract. - **Chill the ice cream base before churning it.** This will help the ice cream to churn more quickly and smoothly. - **Don't overchurn the ice cream.** Overchurning the ice cream will make it tough and grainy. - **Store the ice cream in an airtight container in the freezer for up to 2 weeks.**Conclusion:
Creamsicle ice cream is a delicious and refreshing treat that is perfect for any occasion. It's easy to make at home with just a few simple ingredients. So next time you're looking for a sweet treat, give this recipe a try. You won't be disappointed.
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