Best 2 Creamed Lima Beans Recipes
**Creamy, buttery, and comforting, creamed lima beans are a Southern classic that's easy to make and loved by all.**
Whether you're a fan of lima beans or not, this creamy and flavorful dish might just change your mind. With just a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that's perfect for any occasion. This article features three different recipes for creamed lima beans:
1. **Classic Creamed Lima Beans:** This recipe is a simple and straightforward way to enjoy this Southern classic. With just a few pantry staples like canned lima beans, cream, butter, and salt and pepper, you can have a creamy and flavorful dish that's ready in less than 30 minutes.
2. **Creamy Crock Pot Lima Beans:** If you're looking for a fuss-free way to make creamed lima beans, this slow cooker recipe is for you. Simply throw all of the ingredients in your crock pot and let it do the work. In a few hours, you'll have a creamy and delicious dish that's perfect for a weeknight dinner or potluck.
3. **Bacon and Onion Creamed Lima Beans:** For a more flavorful twist on creamed lima beans, try this recipe that adds bacon and onions. The bacon adds a smoky flavor to the dish, while the onions add a bit of sweetness. This recipe is sure to be a hit with everyone at your table.
No matter which recipe you choose, you're sure to enjoy this classic Southern dish. Serve it as a side dish to your favorite main course, or enjoy it as a main course with a side of cornbread or biscuits.
CREAMED LIMA BEANS
When my DH and I got married he requested Creamed Lima Beans. I had heard of Creamed Corn before but never limas. I soon found out it was a dish his great aunt prepared for him regularly so I dutifully learned to fix it too. She also used this sauce for creamed peas or carrots.
Provided by Marg CaymanDesigns
Categories Beans
Time 12m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook lima beans according to package directions; I use the microwave.
- Melt butter in saucepan, stir in flour and blend well.
- Add milk, about 1/2 cup at a time, and blend with whisk.
- Cook over medium heat until thickened.
- Total amount of milk depends on how thick you prefer the sauce to be.
- Stir in sugar, salt and pepper.
- Add cooked, drained lima beans.
CREAMED LIMA BEANS
Steps:
- Pick over beans and remove any leftover bits of shell.
- Bring enough water to a boil to cover beans when they are added. Add salt and beans. Cook until beans are tender, 2 to 7 minutes, depending on whether they are fresh or frozen. Drain.
- Heat butter in a saucepan and add beans, cream and cayenne. Bring to boil and cook over moderately high heat about 2 minutes or until cream has saucelike consistency. Add salt and pepper and stir in chives.
Nutrition Facts : @context http, Calories 251, UnsaturatedFat 5 grams, Carbohydrate 23 grams, Fat 15 grams, Fiber 5 grams, Protein 8 grams, SaturatedFat 9 grams, Sodium 331 milligrams, Sugar 2 grams, TransFat 0 grams
Tips:
- Choose fresh lima beans for the best flavor and texture. Look for pods that are plump and bright green, without any blemishes.
- Soaking the lima beans before cooking helps to reduce their cooking time and make them more digestible. If you don't have time to soak the beans overnight, you can quick-soak them by boiling them for 1 minute and then letting them soak for 1 hour.
- Use a heavy-bottomed pot or Dutch oven to cook the lima beans. This will help to prevent them from scorching.
- Season the lima beans with salt, pepper, and other herbs and spices to taste. Some popular additions include garlic, onion, celery, carrots, and bacon.
- Serve the lima beans immediately or store them in the refrigerator for up to 3 days. They can also be frozen for up to 6 months.
Conclusion:
Creamed lima beans are a delicious and versatile dish that can be enjoyed by people of all ages. They are a good source of protein, fiber, and vitamins, and they can be made in a variety of ways. Whether you prefer them creamy, cheesy, or savory, there is a creamed lima bean recipe out there for you. So next time you're looking for a comforting and satisfying meal, give creamed lima beans a try. You won't be disappointed!
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