Best 6 Creamed Fruit Medley Recipes
Craving a delectable and versatile dessert that's perfect for any occasion? Look no further than the Creamed Fruit Medley, a symphony of flavors and textures that will tantalize your taste buds. This medley features a vibrant array of fresh fruits, each carefully selected for its unique flavor and nutritional value. From juicy berries to crisp apples and exotic tropical fruits, this dish offers a delightful balance of sweet, tart, and tangy notes. Coated in a luscious cream sauce infused with aromatic spices, the fruits come alive with every bite, creating an unforgettable culinary experience. Whether you're hosting a dinner party, preparing a special brunch, or simply indulging in a sweet treat, the Creamed Fruit Medley is sure to impress. With its vibrant colors, enticing aroma, and irresistible taste, this dish is a true masterpiece that will leave you craving more. Discover the culinary magic of the Creamed Fruit Medley and embark on a delightful journey of flavors.
Check out the recipes below so you can choose the best recipe for yourself!
FRUIT MEDLEY SALAD
Cream cheese and yogurt form the light dressing that coats this fast fruit medley. The salad is a snap to assemble because it takes advantage of canned peaches, pineapple chunks and mandarin oranges you likely keep in your pantry. Miniature marshmallows add a sweet touch. -Brittany Tyrrell, Manchester, Iowa
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the oranges, peaches, pineapple and marshmallows. In a small bowl, beat the cream cheese, yogurt and sugar until smooth; pour over fruit and toss to coat. Refrigerate for 15 minutes.
Nutrition Facts :
CREAMY FRUIT MEDLEY
Last but not least, Yvonne tosses together an effortless sweet treat to cap off the meal. "I received the recipe for Creamy Fruit Medley from a friend of my mother's years ago," she recalls. "I always have the ingredients on hand in case I need a quick dessert. "Any flavor of gelatin works well, and sometimes I spoon it into individual parfait glasses instead of serving it in one big bowl," Yvonne suggests. "Everyone enjoys it."
Provided by Taste of Home
Time 10m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Set aside 1 cup whipped topping. Place the remaining topping in a large bowl; sprinkle with gelatin and stir until combined. Fold in the pineapple, oranges, marshmallows and pecans if desired. Garnish with reserved topping.
Nutrition Facts : Calories 403 calories, Fat 13g fat (13g saturated fat), Cholesterol 0 cholesterol, Sodium 44mg sodium, Carbohydrate 66g carbohydrate (50g sugars, Fiber 1g fiber), Protein 2g protein.
CREAMY VEGETABLE MEDLEY
This vegetable dish is so easy and so good. It can be made early and baked later. You can also double this recipe and bake in a 9x13 inch baking dish.
Provided by Toni
Categories Side Dish Casseroles
Time 50m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook vegetables according to package directions; drain. In a large bowl combine vegetables, mushroom soup, 1/2 cup cheese, sour cream, 1/2 can fried onions and pepper. Transfer to a deep pie plate.
- Bake in preheated oven for 30 minutes. Sprinkle with remaining cheese and fried onions; bake 5 minutes longer.
Nutrition Facts : Calories 279.1 calories, Carbohydrate 20 g, Cholesterol 25.4 mg, Fat 18.8 g, Fiber 3 g, Protein 8.4 g, SaturatedFat 8.3 g, Sodium 599.2 mg, Sugar 0.9 g
FRUIT MEDLEY WRAPS
Roll up these Fruit Medley Wraps in just five minutes for a fall recipe that's sure to become a go-to. Flour tortillas get filled with seedless grapes, semi-sweet chocolate, PHILADELPHIA Whipped Mixed Berry Cream Cheese Spread and apple slices in these sweet and tasty Fruit Medley Wraps.
Provided by My Food and Family
Categories Home
Time 5m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Spread tortillas with cream cheese spread.
- Top with remaining ingredients. Roll up.
Nutrition Facts : Calories 230, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 5 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 4 g
CREAMY FRUIT MEDLEY
Make and share this Creamy Fruit Medley recipe from Food.com.
Provided by Coreythecook
Categories Dessert
Time 20m
Yield 1-2 serving(s)
Number Of Ingredients 8
Steps:
- Place the frozen berries and half of the sweetener in a medium saucepan.
- Stir over medium-high heat until berries are thawed and sweetener is melted.
- Add remaining ingredients except for salt and vanilla extract.
- Stir continuously until thickened.
- Remove from heat, add salt and vanilla extract to taste.
Nutrition Facts : Calories 670.7, Fat 5.4, SaturatedFat 3, Cholesterol 17.1, Sodium 68.4, Carbohydrate 160.6, Fiber 12.8, Sugar 119.8, Protein 7.2
FRESH FRUIT SALAD WITH CREAMY DRESSING
Please different tastes by serving this refreshing salad with a quick and easy creamy dressing or a store-bought poppy seed dressing.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- In chilled small bowl, beat all dressing ingredients with electric mixer on high speed until soft peaks form.
- In large bowl, place fruit. Add dressing; toss gently to coat. Store in refrigerator.
Nutrition Facts : Calories 160, Carbohydrate 25 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 2 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 10 mg
Tips:
- Choose ripe, seasonal fruit. This will ensure the best flavor and texture for your creamed fruit medley. If you're using frozen fruit, thaw it before using.
- Use a variety of fruit. This will give your creamed fruit medley a more interesting flavor and texture. Some good combinations include berries, peaches, apricots, pineapple, and mangoes.
- Add a little citrus juice. This will help to brighten the flavor of the fruit and balance out the sweetness. Lemon juice, lime juice, or orange juice are all good options.
- Use a cornstarch slurry to thicken the cream sauce. This will help to create a smooth, creamy sauce that coats the fruit nicely. To make a cornstarch slurry, whisk together equal parts cornstarch and water until smooth.
- Serve the creamed fruit medley warm or cold. It's delicious either way! If you're serving it warm, you can top it with a scoop of vanilla ice cream or whipped cream. If you're serving it cold, you can chill it in the refrigerator for at least 30 minutes before serving.
Conclusion:
Creamed fruit medley is a delicious and easy-to-make dessert that's perfect for any occasion. It's a great way to use up ripe, seasonal fruit, and it's also a good source of vitamins and minerals. So next time you're looking for a sweet treat, give creamed fruit medley a try! You won't be disappointed.
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