Best 7 Cream Soda Syrup Recipes
**Introducing Cream Soda Syrup: A Sweet and Effervescent Treat**
Cream soda syrup, a delightful and nostalgic flavor, brings back memories of old-fashioned soda fountains and summer gatherings. Its sweet, creamy, and bubbly taste makes it a favorite among people of all ages. This versatile syrup can be used to create a variety of refreshing beverages, from classic cream soda to creative cocktails and mocktails. In this article, we will explore two delectable recipes using cream soda syrup: a classic cream soda and a sparkling cream soda punch. Get ready to embark on a fizzy and flavorful journey as we dive into the world of cream soda syrup.
ITALIAN CREAM SODA
Creamy, bubbly homemade Italian Cream Soda is a fun, flavorful drink to enjoy with the whole family. So EASY to make and delicious to drink!
Provided by Mikayla Marin
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Fill a tall glass with ¾ cups of ice, or so the glass is almost full of ice.
- Pour in the syrup.
- Pour in the club soda.
- Top with heavy cream and/or whipped cream.
- Stir and enjoy!
- If you've tried this recipe, come back and let us know how it was in the comments or ratings!
Nutrition Facts : Calories 288 kcal, Carbohydrate 46 g, Protein 1 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 48 mg, Sodium 81 mg, Sugar 45 g, ServingSize 1 serving
CREAM SODA SYRUP
Make classic cream soda at home with this simple recipe from Anton Nocito of P&H Soda and Syrup. Also Try:Grapefruit Soda Syrup, Quince Soda Syrup
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes about 20 ounces
Number Of Ingredients 5
Steps:
- Place sugar and 1/4 cup water in a medium nonreactive saucepan. Heat over medium-high heat until sugar is caramelized.
- Carefully add 2 cups water and lemon juice; add vanilla bean and seeds and bring to a boil. Remove from heat and let stand for 1 hour.
- Discard vanilla bean and transfer syrup to an airtight container. Syrup may be kept, refrigerated, for up to 2 weeks. To serve, fill a 16-ounce glass with ice cubes and add 1 1/2 ounces syrup; top with seltzer and stir to combine.
HOMEMADE CREAM SODA
This homemade cream soda is a summer (and winter, spring, and fall) favorite of mine. You can use any flavor, and the amounts can be altered to your taste. Enjoy!
Provided by Amanda H.
Categories Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a 12-ounce tumbler about halfway with ice. Pour in seltzer water, followed by vanilla syrup. Add half-and-half and stir to blend.
Nutrition Facts : Calories 96.7 calories, Carbohydrate 7.1 g, Cholesterol 22.4 mg, Fat 7 g, Protein 1.8 g, SaturatedFat 4.3 g, Sodium 37.1 mg, Sugar 3.2 g
VANILLA CREAM SODA
Provided by Trisha Yearwood
Categories beverage
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Combine the sugar with 3/4 cup water in a small saucepan and bring to a simmer; stir until the sugar dissolves. Remove from the heat and stir in the vanilla and lemon juice. Refrigerate until cold.
- Serve the syrup with seltzer over ice (3 to 4 tablespoons per 8 ounces of seltzer.) The syrup keeps refrigerated in an airtight container up to 2 weeks.
HOMEMADE CREAM SODA
Homemade Cream Soda is a super simple, nostalgic soda recipe that's easy to make at home and is so refreshing on warm summer days. Once you know how to make your own soda pop, you'll never go back to store bought.
Provided by Sue Moran
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Heat the sugar and the water in a saucepan until the sugar is completely dissolved.
- Remove the syrup from the heat, and stir in the vanilla extract and the lemon juice. Let the syrup cool and then store in the refrigerator.
- Mix 1 1/2 to 2 ounces of the syrup into 8 ounces of soda water. Or, you can make a big batch of cream soda at once, using the same ratio of syrup to soda water.
Nutrition Facts : Calories 131 kcal, Carbohydrate 31 g, Protein 1 g, Fat 1 g, Sodium 3 mg, Fiber 1 g, Sugar 31 g, ServingSize 1 serving
A & W CREAM SODA
Make and share this A & W Cream Soda recipe from Food.com.
Provided by SLColman
Categories Beverages
Time 5m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve the sugar and Kool-Aid drink mix in hot water in small pitcher.
- Add corn syrup and vanilla extract. Stir well.
- Cover and chill syrup until cold.
- When the syrup is cold, pour 1/4 cup syrup into 1 cup cold soda water. Stir gently.
- Add the syrup and soda water mixture to the pitcher of sweetened Kool-aid. Stir gently.
- Add remaining syrup and soda to the pitcher.
- Stir gently, add ice and serve.
CREAM SODA MIX FOR SODASTREAM POP
Cream soda flavoring homemade with no splenda! Tasty, and easy to make. Stores well and less expensive than buying the pre-made mixes.
Provided by Chris McD
Categories Beverages
Time 15m
Yield 8-9 bottles, 16-18 serving(s)
Number Of Ingredients 5
Steps:
- In a medium pan, heat the Turbinado sugar and 1/4 cup water over medium high heat until carmelized.
- Cut and squeeze one lemon.
- Split the vanilla bean or use the vanilla extract.
- Remove pan from stove and add 2 cups water and the lemon juice. Add vanilla bean and seeds, return pan to the heat and bring to a boil.
- Remove from heat and allow to stand for 1 hour.
- Pour syrup into an airtight container. Store in the refrigerator.
- Add syrup to taste to carbonated water.
Tips:
- Choose the right ingredients: Use high-quality vanilla extract and soda water to ensure the best flavor. You can also adjust the amount of sugar to your liking.
- Follow the instructions carefully: The ratios of ingredients are important to get the right consistency and flavor. Don't skip any steps or substitute ingredients unless you know what you're doing.
- Use a clean jar: Make sure the jar you're using to store the syrup is clean and sterilized. This will help prevent contamination.
- Store the syrup properly: Once the syrup is made, store it in a cool, dark place. It will keep for several weeks.
- Enjoy your cream soda syrup! You can use it to make cream soda, floats, or other delicious treats.
Conclusion:
Cream soda syrup is a versatile and delicious ingredient that can be used to make a variety of treats. It's easy to make at home with just a few simple ingredients. With the right ingredients and a little care, you can make a cream soda syrup that is just as good as the store-bought kind. So next time you're craving a cream soda, try making your own syrup. You won't be disappointed!
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