Best 4 Cream Of Oatmeal Recipes
Indulge in the comforting warmth of our collection of creamy oatmeal recipes. From classic to unique, these delectable dishes are crafted with wholesome oats and a symphony of flavors. Say goodbye to bland oatmeal and embrace a culinary journey that will awaken your taste buds and nourish your body. Dive into the richness of our Pumpkin Spice Oatmeal, where the vibrant flavors of fall spices harmoniously blend with creamy oats and a hint of maple syrup. For a tropical twist, embark on a flavor adventure with our Coconut Cream Oatmeal, where the delicate sweetness of coconut milk and a burst of tropical fruits transform your breakfast into a delightful escape. And for those seeking a savory twist, our Savory Oatmeal with Mushrooms and Herbs is a game-changer. Sautéed mushrooms, aromatic herbs, and a touch of tangy cheese elevate this humble grain into a savory masterpiece. Whichever recipe you choose, you'll find a creamy oatmeal experience that caters to your palate and nourishes your well-being.
Let's cook with our recipes!
CREAMY OATMEAL
Provided by Food Network Kitchen
Time 12h20m
Yield 4 servings
Number Of Ingredients 13
Steps:
- In a medium bowl, combine the oats and milk. Cover and let soak in the refrigerator overnight. Transfer the oat mixture to a heavy-bottomed medium saucepan. Add the salt and cinnamon sticks and bring to a boil over high heat. Lower the heat to maintain a gentle simmer and cook, uncovered, stirring frequently, until softened, about 10 minutes. Stir in the vanilla, currants, and sugar; and simmer for 5 minutes more. Remove the cinnamon sticks and serve plain or with your topping of choice.
- Copyright 2001 Television Food Network, GP. All rights reserved
CREAM OF OATMEAL
I often make this for my husband, who loves his hot cereal in the morning! One morning I was out of cream of wheat cereal, so came up with this! I hope you enjoy it! This is also good added to cream of wheat. You may also add chopped or sliced fruit(banana, peaches, apples, etc.), dried fruit(raisins, craisins, figs, dates, etc.) or other spices(nutmeg, cardamom, mace, etc.). I add a teaspoonful of ground flaxseed to mine sometimes.
Provided by Sharon123
Categories Breakfast
Time 10m
Yield 1-2
Number Of Ingredients 11
Steps:
- Place oatmeal in the food processor.
- Process until finely shredded.
- Place in a small saucepan along with the wheat germ, wheat bran, salt, water and milk.
- Bring to a boil, then reduce heat and simmer till liquid is almost all absorbed, about 3-5 minutes.
- Stir often so it won't stick to the bottom.
- Pour into a bowl and place a little pat of butter on top, if desired.
- Pour a little milk on(depending how moist you like it), then brown sugar to taste.
- Sprinkle with cinnamon, stir it all up and serve!
- Add whatever optional ingredients you like. :).
THE BEST BOWL OF OATMEAL EVER
Steps:
- In a medium saucepan, bring the water and milk to a boil. Stir in the steel-cut oats and salt and cook a few minutes to thicken. Reduce the heat and simmer uncovered for 30 minutes stirring occasionally.
- Meanwhile, in a small saucepan bring the apple juice to a boil, add the raisins, and cook a few minutes to help them plump. In a mixing bowl, with a whip attachment combine the heavy cream, brown sugar, and cinnamon and whip until stiff. Keep chilled.
- Remove the cooked oatmeal from the heat and serve piping hot in bowls. Sprinkle the plumped raisins on top of the oatmeal and spoon a dollop of the brown sugar cinnamon whipped cream in the center and serve.
- Notes about the recipe: To cut some of the cooking time, soak the oats in water overnight by bringing the water to a boil, turn off the heat, and add the oats. Cover the pot and let sit over night. The next morning cook on low heat 9 to 12 minutes stirring occasionally.
IRRESISTIBLE OATMEAL CREAM PIES
These cookie sandwiches are absolutely delicious and irresistible! My husband took one bite and exclaimed that these were his new favorite dessert. The secret ingredient is Hershey's® cinnamon chips!
Provided by SavedByGrace
Categories Desserts Cookies Sandwich Cookie Recipes
Time 40m
Yield 15
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine 1 cup butter, brown sugar, white sugar, eggs, molasses, and 1 1/2 teaspoon vanilla extract in a large bowl; beat with an electric mixer until creamy.
- Mix flour, cinnamon, baking soda, and salt together in a separate bowl. Stir into the creamed butter mixture. Mix in oats until evenly incorporated. Fold cinnamon chips into the dough.
- Drop tablespoonfuls of dough onto ungreased baking sheets.
- Bake in the preheated oven until edges start to brown, 10 to 12 minutes. Transfer to wire racks to cool.
- Combine confectioners' sugar, 1/2 cup butter, heavy cream, and 1 teaspoon vanilla extract in the bowl of a stand mixer. Beat on high speed until light and fluffy, 2 to 3 minutes.
- Spread 1 teaspoon of the cream filling over the back of half of the cookies; top with remaining cookies.
Nutrition Facts : Calories 481.1 calories, Carbohydrate 60.8 g, Cholesterol 75.7 mg, Fat 24.9 g, Fiber 1.2 g, Protein 4.7 g, SaturatedFat 15.1 g, Sodium 343 mg, Sugar 44.9 g
Tips:
- Use rolled oats for a creamier texture.
- Add a pinch of salt to the oatmeal as it cooks to enhance the flavor.
- For a richer flavor, use whole milk or half and half instead of water.
- Sweeten the oatmeal to taste with honey, maple syrup, or brown sugar.
- Add a variety of toppings to your oatmeal, such as nuts, seeds, dried fruit, or fresh fruit.
- If you want a thicker oatmeal, cook it for longer or add more oats.
- If you want a thinner oatmeal, add more water or milk.
- Cream of oatmeal can be made ahead of time and reheated when ready to serve.
- Cream of oatmeal can be frozen for up to 2 months.
Conclusion:
Cream of oatmeal is a delicious and versatile breakfast cereal that can be enjoyed by people of all ages. It is a good source of fiber, protein, and vitamins and minerals. Cream of oatmeal can be made with a variety of toppings and flavors, so there is sure to be a recipe that everyone will enjoy. Whether you are looking for a quick and easy breakfast or a hearty and satisfying meal, cream of oatmeal is a great option.
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