Best 5 Cream Cheese Sugar Cookies Recipes
Indulge in a delightful culinary journey with our delectable Cream Cheese Sugar Cookies, where taste and texture harmonize perfectly. These melt-in-your-mouth cookies are crafted with a luscious cream cheese dough, resulting in a rich and velvety bite. Each cookie is generously coated in a sweet and sparkly sugar coating, adding an irresistible crunch.
Our collection features a variety of Cream Cheese Sugar Cookie recipes tailored to suit every palate and occasion. From classic and timeless flavors to unique and innovative twists, there's a recipe here for every cookie enthusiast. Get ready to embark on a delightful baking adventure as we guide you through the steps of creating these heavenly treats, perfect for sharing with loved ones or savoring all for yourself.
CREAM CHEESE SUGAR COOKIES
A soft, chewy, and flavorful sugar cookie. It is very important to chill the dough, as it is too sticky to roll unless well chilled.
Provided by Karin Christian
Categories Desserts Cookies Sugar Cookies
Yield 72
Number Of Ingredients 8
Steps:
- In a large bowl, combine the sugar, butter, cream cheese, salt, almond and vanilla extracts, and egg yolk. Beat until smooth. Stir in flour until well blended. Chill the dough for 8 hours, or overnight.
- Preheat oven to 375 degrees F (190 degrees C).
- On a lightly floured surface, roll out the dough 1/3 at a time to 1/8 inch thickness, refrigerating remaining dough until ready to use. Cut into desired shapes with lightly floured cookie cutters. Place 1 inch apart on ungreased cookie sheets. Leave cookies plain for frosting, or brush with slightly beaten egg white and sprinkle with candy sprinkles or colored sugar.
- Bake for 7 to 10 minutes in the preheated oven, or until light and golden brown. Cool cookies completely before frosting.
Nutrition Facts : Calories 52.6 calories, Carbohydrate 5.8 g, Cholesterol 10.9 mg, Fat 3.1 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.9 g, Sodium 38 mg, Sugar 2.8 g
PHILADELPHIA CREAM CHEESE SUGAR COOKIES
Make and share this Philadelphia Cream Cheese Sugar Cookies recipe from Food.com.
Provided by MJMommy13
Categories Dessert
Time 12m
Yield 24 cookies
Number Of Ingredients 6
Steps:
- PREHEAT oven to 325°F Beat cream cheese, sugar, butter and vanilla with electric mixer on medium speed until well blended. Add flour and baking soda; mix well. Refrigerate 1 hour.
- Roll dough to 1/8-inch thickness on lightly floured surface. Cut into shapes and place cookies, 2 inches apart, on ungreased baking sheets. Bake 12 minute or until lightly browned. Cool on baking sheet 1 minute Remove to wire rack; cool completely. Decorate as desired. Yield will depend on size of cookie cutters used.
CREAM CHEESE SUGAR COOKIES
My favorite sugar cookie recipe! I used 1/2 tsp. almond extract and spooned the dough out using a small cookie scoop. These are delectable!
Provided by HisPixie
Categories Drop Cookies
Time 25m
Yield 3-4 dozen, 36 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Cream together butter, cream cheese and sugar.
- Beat in egg yolks, vanilla and almond extracts.
- Add flour, baking soda and cream of tartar. Stir well.
- Drop by rounded teaspoonsful onto ungreased cookie sheet. Sprinkle with sugar. Don't flatten. (I use parchment paper.).
- Bake 12 to 14 minutes until tops are cracked and just turning light brown.
- Cool for one minute on cookie sheet before transferring to rack or waxed paper to cool completely.
CREAM CHEESE SUGAR COOKIES
There are so many things we love about this Christmas cookie cutout recipe. It doesn't make a ton of cookies and is easy to throw together - perfect if you just want a little treat. The cookie itself is sweet, tender, buttery and has a richness thanks to the cream cheese. By itself, it's a delicious Christmas cookie. We love that...
Provided by cassie thornburg
Categories Cookies
Time 2h15m
Number Of Ingredients 8
Steps:
- 1. In a large bowl, combine sugar, butter, cream cheese, salt, extracts, and egg yolk.
- 2. Blend well.
- 3. Lightly spoon flour into measuring cup, and level off to measure.
- 4. Stir in flour until blended.
- 5. Cover with plastic wrap and shape into a disk. Refrigerate for about 2 hours or overnight.
- 6. Heat oven to 350. On a lightly floured board, roll out dough, 1/3 at a time, to 1/8 inch thickness. (Keep remaining dough refrigerated).
- 7. Cut into desired shapes with floured cutters. Place 1 inch apart on cookie sheets lined with parchment paper. Leave cookies plain or sprinkle with sugar crystals at this point. Bake for 7- 10 minutes or until a light golden brown.
- 8. Immediately remove from sheets and cool on wire racks.
- 9. Cool completely. Frost and decorate as desired. Enjoy!
CREAM CHEESE SUGAR COOKIES
These are great because they are so easy, and they don't take much time. I love sugar cookies, and adding the cream cheese gives it twist.
Provided by VickyJ
Categories Dessert
Time 30m
Yield 36 serving(s)
Number Of Ingredients 7
Steps:
- Cream butter and cream cheese in large mixer bowl.
- Beat in sugar until smooth.
- Beat in egg and vanilla.
- Stir in flour and baking powder.
- Chill several hours (I would say 3 hours).
- Heat oven to 375 degrees.
- Roll dough into small balls.
- Place on ungreased cookie sheet.
- Flatten with a glass that has been dipped in vanilla sugar (sugar in which you have stored a vanilla bean) or plain sugar.
- Bake 10 to 15 minutes, until the edges are lightly browned.
- Cool on wire racks.
Tips:
- Use high-quality ingredients: The quality of your ingredients will directly affect the taste of your cookies. Use real butter, cream cheese, and pure vanilla extract for the best flavor.
- Cream the butter, cream cheese, and sugar together until light and fluffy: This will help to incorporate air into the dough, resulting in a lighter, more tender cookie.
- Chill the dough for at least 30 minutes before baking: This will help to prevent the cookies from spreading too much in the oven.
- Bake the cookies at 350 degrees Fahrenheit for 10-12 minutes, or until the edges are just beginning to brown: Overbaking will make the cookies dry and crumbly.
- Let the cookies cool on a wire rack before frosting: This will help to prevent the frosting from melting.
Conclusion:
These cream cheese sugar cookies are a delicious and festive treat that are perfect for any occasion. They're easy to make and can be decorated with your favorite frosting, sprinkles, or other toppings. So next time you're looking for a sweet and satisfying snack, give these cookies a try!
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