Best 4 Cream Cheese Ham Roll Ups Recipes
Indulge in a delightful culinary journey with our Cream Cheese Ham Roll-Ups, a symphony of flavors that will tantalize your taste buds. These bite-sized appetizers, perfect for any occasion, combine the richness of cream cheese, the savory smokiness of ham, and the crunch of colorful bell peppers, all wrapped in a tender tortilla blanket. Alongside this classic recipe, we present a tantalizing array of variations to cater to diverse palates. For a vegetarian twist, try the Spinach and Feta Roll-Ups, bursting with the freshness of spinach and tangy feta cheese. Craving a spicy kick? The Jalapeño Popper Roll-Ups deliver a fiery explosion with a creamy, cheesy center. And for those with a sweet tooth, the Dessert Roll-Ups, filled with delectable Nutella and banana, offer a delightful ending to any meal.
Here are our top 4 tried and tested recipes!
CREAM CHEESE HAM ROLL-UPS
Green onions and ripe olives give lively flavor to these bite-size appetizers from Kathleen Green of Republic, Missouri. "They're quick to assemble and can be made the day before they're needed," she notes. "They're very popular with my friends and family."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 40 appetizers.
Number Of Ingredients 4
Steps:
- In a large bowl, beat cream cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side. Chill for at least 1 hour. Just before serving, cut into 1-in. pieces.
Nutrition Facts : Calories 27 calories, Fat 1g fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 186mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
EASY HAM & CREAM CHEESE ROLL-UPS
This one is almost to simple. I had it at a baby shower and really just stole it, it was to easy to ask for a recipe.
Provided by chilepepper1231
Categories < 30 Mins
Time 20m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Spread cream cheese over ham slices.
- Lay 1 scallion on top lengthwise.
- Roll scallion up in ham slice.
- Trim off excess scallion.
- Slice roll-ups into 1/2 to 3/4 inch bits.
- Serve cut sides up.
- Suggestion-- These go good packed together in the center of a meat or cheese tray.
- In the middle of a veggie tray, or devilled eggs.
HAM CREAM CHEESE GREEN ONION ROLL UPS
Delicious as an appetizer, a snack, along side a salad, these easy to make Ham Rollups can be modified for your tastes. I've made these for over 3 decades. One of my hubby's favorites! Enjoy!
Provided by Jan Bickel
Categories Appetizers
Time 30m
Number Of Ingredients 7
Steps:
- 1. You can soften cream cheese on your countertop or in the microwave. Place block of cream cheese in micro safe bowl, cook for 10 second intervals until softened. 20 seconds usually does in it in my 700 watt microwave. I have also used whipped cream cheese when I didn't have a block, no need to soften this.
- 2. Remove ham slices from package and place on top of a paper towel lined plate. Blot top & sides of ham stack with another paper towel. Set aside.
- 3. Mix softened cream cheese, onions, garlic, salt & pepper till blended.
- 4. If your ham slices are moist, blot them before spreading with cream cheese.
- 5. Spread about 1 - 2 tablespoons of cream cheese mixture onto 1 ham slice. Make sure you spread cheese mixture out to the sides, top & bottom of ham slice.
- 6. Starting at 1 of the 2 shorter sides, roll up the ham slice. After rolling, you can cut into halves or thirds, depending on how many you need.
- 7. Repeat steps until all the ham slices have been rolled.
- 8. These can be stored in an airtight container in your fridge for up to 3 days. I like to make these at least 1 day ahead of time as the flavors are tastier if given time to marry.
HAM AND CREAM CHEESE ROLL UPS
Make and share this Ham and Cream Cheese Roll Ups recipe from Food.com.
Provided by Alicia Johnson
Categories One Dish Meal
Time 3m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Spread cream cheese on piece of ham.
- Roll ham as you would a roll-up sandwich.
Tips:
- For the best results, use fresh ingredients.
- If you don't have a rolling pin, you can use a wine bottle or even a glass to roll out the dough.
- If the dough is too sticky, add a little more flour. If it's too dry, add a little more water.
- Don't overfill the roll-ups, or they will be difficult to roll and seal.
- Bake the roll-ups until they are golden brown and the cheese is melted and bubbly.
- Let the roll-ups cool for a few minutes before slicing and serving.
Conclusion:
Cream cheese ham roll-ups are a quick and easy appetizer or snack that is perfect for any occasion. They are also very versatile, as you can use different types of bread, fillings, and toppings to create your own unique recipe. So next time you're looking for a delicious and easy-to-make appetizer, give these cream cheese ham roll-ups a try!
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