Best 2 Cream Cheese Apple Cider Frosting Recipes

Indulge in the delectable flavors of fall with this collection of cream cheese apple cider frosting recipes. These smooth and creamy frostings are the perfect complement to your favorite cakes, cupcakes, or cookies. With a variety of options to choose from, there's a frosting for every taste. From the classic apple cider frosting to the maple brown sugar frosting, these recipes offer a range of flavors that will tantalize your taste buds. Each frosting is easy to make and uses simple ingredients, so you can whip up a batch in no time. Whether you're a seasoned baker or a beginner, these recipes will guide you through the process of creating delicious and visually appealing frostings that will elevate your baked goods to the next level. So gather your ingredients and let's embark on a culinary journey into the world of cream cheese apple cider frosting.

Here are our top 2 tried and tested recipes!

APPLE CIDER CAKE WITH CINNAMON CREAM CHEESE FROSTING

Apple Cider Cake with Cinnamon Cream Cheese Frosting image

Categories Cake Cheese Apple Cinnamon

Yield serves 6 to 8

Number Of Ingredients 5

Ingredients

1 (8-ounce) package cream cheese, at room temperature
4 tablespoons (1/2 stick) butter, at room temperature
3 cups powdered sugar
1 teaspoon vanilla extract
2 teaspoons ground cinnamon

Steps:

In the bowl of an electric mixer fitted with the paddle attachment or in a large mixing bowl with a handheld mixer, beat together the cream cheese, butter, powdered sugar, vanilla, and cinnamon until smooth and creamy, 4 to 5 minutes.

CREAM CHEESE APPLE CIDER FROSTING

Cream Cheese Apple Cider Frosting image

I came up with this recipe when the orange juice in another recipe didn't fit the flavor profile I was looking for.

Provided by JavaMama

Categories Desserts Frostings and Icings Cream Cheese

Time 5m

Yield 8

Number Of Ingredients 3

Ingredients

½ cup cream cheese, at room temperature
½ cup confectioners' sugar
3 tablespoons apple cider, or more as needed

Steps:

Combine cream cheese and confectioners' sugar in a large bowl; beat with an electric mixer until creamy. Beat in apple cider, 1 tablespoon at a time, until desired consistency is reached.

Nutrition Facts : Calories 84.2 calories, Carbohydrate 9 g, Cholesterol 15.9 mg, Fat 5.1 g, Protein 1.1 g, SaturatedFat 3.2 g, Sodium 43.6 mg, Sugar 8.4 g

Tips:

For a creamier frosting, use full-fat cream cheese.
If you don't have apple cider, you can use apple juice instead.
To make the frosting ahead of time, store it in an airtight container in the refrigerator for up to 3 days.
When you're ready to use the frosting, let it come to room temperature for about 30 minutes before stirring it until smooth.
This frosting is perfect for cakes, cupcakes, cookies, and other desserts.

Conclusion:

Cream cheese apple cider frosting is a delicious and versatile frosting that can be used on a variety of desserts. It's easy to make and only requires a few simple ingredients. Whether you're looking for a frosting that's sweet, tangy, or creamy, this frosting is sure to please. So next time you're baking, give this frosting a try. You won't be disappointed!