Best 6 Crazy Bread Recipes

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**Crazy Bread: A Delightful Treat for Garlic Bread Lovers**

Indulge in the tantalizing flavors of Crazy Bread, a delectable variation of garlic bread that promises to tantalize your taste buds with its irresistible combination of herbs, cheese, and crispy bread. Originating from the popular American restaurant chain Little Caesars, Crazy Bread has become a beloved snack and side dish, enjoyed by people of all ages. With its distinct garlicky aroma and irresistible cheesy pull, it's no wonder this dish has gained such widespread popularity. This article provides a collection of Crazy Bread recipes, each offering a unique twist on this classic dish. From the traditional Crazy Bread recipe to variations featuring different types of bread, toppings, and dipping sauces, you're sure to find a recipe that suits your preferences. Whether you're looking for a quick and easy snack or a side dish to accompany your favorite meal, Crazy Bread is guaranteed to satisfy your cravings and leave you wanting more.

Let's cook with our recipes!

COPYCAT LITTLE CAESARS CRAZY BREAD RECIPE



Copycat Little Caesars Crazy Bread Recipe image

Yield 16

Number Of Ingredients 5

1 (10 ounce) package pizza dough
2 Tablespoons butter (melted)
1/2 teaspoon garlic salt
1/8 cup finely grated Parmesan cheese
1 cup marinara sauce (for dipping)

Steps:

  • Preheat oven to 450 degrees.
  • Unroll dough on a clean surface. Cut dough in half lengthwise, and then cut 8 strips vertically (making 16 small bread sticks). Place each strip onto a lightly greased baking sheet.
  • Bake 6-8 minutes or until golden brown.
  • While bread sticks are baking, melt the butter and stir in garlic salt. Remove bread sticks from the oven and brush on garlic butter mixture. Sprinkle with Parmesan cheese.
  • Serve with marinara sauce for dipping.

Nutrition Facts : Servingsize 1 serving

CRAZY BREAD



Crazy Bread image

These delicious bread sticks are sure to be gone the second you pull them from the oven! They've been in our family for years!

Provided by UtahMama

Categories     Bread     Yeast Bread Recipes

Time 38m

Yield 12

Number Of Ingredients 10

2 tablespoons active dry yeast
2 pinches white sugar
½ cup warm water
6 cups all-purpose flour, divided
2 cups hot water
3 tablespoons white sugar
2 teaspoons salt
1 tablespoon butter, melted
½ cup grated Parmesan cheese, or to taste
½ teaspoon garlic powder, or to taste

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.
  • Dissolve yeast and 2 pinches white sugar in warm water in a bowl. Let stand until the yeast softens and begins to form a creamy foam, about 5 minutes.
  • Mix 4 cups flour, hot water, 3 tablespoons sugar, and salt together in a large mixing bowl; pour yeast mixture into the flour mixture and mix. Add remaining flour, one cup at a time, mixing well between additions. Continue to work the mixture until you have a dough; divide dough into 2 halves. Divide each half into 12 long bread sticks and arrange onto prepared baking sheets.
  • Pour melted butter and sprinkle Parmesan cheese and garlic powder over the breadsticks.
  • Bake in preheated oven until golden brown, about 13 minutes.

Nutrition Facts : Calories 269.4 calories, Carbohydrate 52 g, Cholesterol 5.5 mg, Fat 2.6 g, Fiber 2.1 g, Protein 8.5 g, SaturatedFat 1.3 g, Sodium 449.1 mg, Sugar 3.5 g

LITTLE CAESARS STYLE CRAZY BREAD



Little Caesars Style Crazy Bread image

Make and share this Little Caesars Style Crazy Bread recipe from Food.com.

Provided by GingerlyJ

Categories     Quick Breads

Time 19m

Yield 16 breadsticks, 16 serving(s)

Number Of Ingredients 4

2 (10 ounce) packages refridgerated refrigerated breadstick dough
1 cup butter
1/4 cup garlic powder
1 cup grated parmesan cheese

Steps:

  • divide breadsticks according to package directions.
  • melt butter and then stir in garlic powder.
  • dip each piece of dough into butter and then place on cookie sheets.
  • cook on 375 for 7 minutes then add more garlic butter to bread.
  • Bake for 7 more minutes.
  • Shake parmesean cheese over bread liberally.

CRAZY GARLIC BREAD



Crazy Garlic Bread image

this recipe was suppose to be a copy of Little Caesars crazy bread. My whole family agreed they tasted even better.

Provided by Mortadella1985

Categories     Breads

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 5

bread dough
1/2 cup butter
4 minced garlic cloves
3 tablespoons italian seasoning
1/4 cup parmesan cheese

Steps:

  • Form dough into any size or shape you would like. I prefer to make stick shapes.
  • Bake in the oven at 350F until pale and golden in color, about 15 minutes.
  • Meanwhile in a saucepan on low heat, melt the butter. Add minced garlic, cooking slightly and being careful not to burn. Set that aside until bread sticks are cooked.
  • When bread sticks are still warm out of the oven, immerse each one into the butter mixture,coating them generously.
  • Place on a cookie sheat and sprinkle with parmesan cheese and Italian seasoning.
  • Best to eat when they are still warm.

GLUTEN FREE ALMOST CRAZY BREAD AND PIZZA



Gluten Free Almost Crazy Bread and Pizza image

This is a gluten free recipe for imitation Crazy Bread and can be used for pizza dough as well. This is a personal concoction after experimenting with different ideas for Crazy Bread once my daughter was diagnosed with Celiac disease. She liked it so much I wanted to share it.

Provided by supermamato7

Categories     Free Of...

Time 40m

Yield 1 pizza and 5 breadsticks

Number Of Ingredients 9

4 teaspoons active dry yeast (2 packets)
1 1/4 cups warm water
1 3/4 cups rice flour
1 3/4 cups tapioca flour
2 eggs
1/4 cup olive oil
1/2 cup buttermilk
1/4 teaspoon salt
1/2 cup rice flour (set aside)

Steps:

  • Mix all the ingredients together except the 1/2 cup rice flour that you set aside with a handmixer. Add about the extra 1/2 cup rice flour a little at a time and stir with a spoon or plastic spatula. You want it to be about the consistency of cookie dough. Add flour until you get the right consistency.
  • This recipe made enough for about one pizza and 5 large breadsticks. You can make all breadsticks or just half the recipe if you don't want pizza and breadsticks.
  • For the pizza I just used a spatula and spread it on a pizza pan. Spray the pan with cooking spray. I baked the pizza crust for about 10 minutes at 375 and then pulled it out and added sauce and cheese (and any toppings desired). Cook the pizza an additional 15 to 20 minutes.
  • For the breadsticks I pulled out sheets of tinfoil. One for each breadstick. Spread the dough again with your spatula and use the tinfoil to keep the shape of breadsticks. You'll have to spoon it out and spread it verses shaping it like you would normal dough. We brushed on a little olive oil on top of the breadsticks and then folded the tinfoil up like a tent. Cook the breadsticks at 375 for about 15-20 minutes.
  • Pull the breadsticks out and cover with garlic butter sauce and parmesan. (We cheated and bought the butter sauce packets directly from Little Caesars so it tasted pretty close to their Crazy Bread to my daughter. You can also mix 1/4 cup melted butter with 1/2 tablespoon garlic salt and brush that on top. Then sprinkle parmesan as desired.

CRAZY BREAD



Crazy Bread image

Make and share this Crazy Bread recipe from Food.com.

Provided by beccalynn

Categories     Yeast Breads

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

2 1/2 cups flour
2 1/4 teaspoons yeast
1 teaspoon salt
1 cup warm water
2 teaspoons sugar

Steps:

  • In a small bowl add the warm water, then the yeast. Let set until yeast dissolves, then add the sugar. Then add the flour and salt.
  • Stir until the mixture is well incorporated. If needed, add some extra flour to get a good dough ball. Knead for five minutes (or use a KitchenAid Mixer).
  • Place in a bowl that has been sprayed with cooking spray. Cover and let raise for 20 minutes.
  • Heat oven to 450 degrees.
  • Once the dough has raised, place onto a cookie sheet that has been sprayed with cooking spray. Flatten with hands. Using pizza cutter, cut into strips.
  • Bake at 450 for 10-12 minutes until slightly brown.
  • When done cooking, remove from oven. Let cool slightly. Spread top with melted butter or margarine. Then sprinkle with parmesan cheese and garlic salt. Or for sweet treats, use cinnamon/sugar mix and dip in frosting.

Tips:

  • To make the dough, use warm water (around 110°F) to activate the yeast. If the water is too hot, it will kill the yeast, and if it's too cold, the yeast will not activate properly.
  • Knead the dough for at least 5 minutes, or until it is smooth and elastic. This will help to develop the gluten in the dough, which will give the bread its chewy texture.
  • Let the dough rise in a warm place for 1 hour, or until it has doubled in size. This will give the yeast time to ferment and produce carbon dioxide gas, which will cause the bread to rise.
  • To make the garlic butter, use unsalted butter so that you can control the amount of salt in the bread. You can also add other herbs and spices to the garlic butter, such as oregano, basil, or thyme.
  • When baking the bread, preheat the oven to 375°F and bake the bread for 15-20 minutes, or until it is golden brown on top.

Conclusion:

Crazy bread is a delicious and easy-to-make bread that is perfect for any occasion. It is soft, chewy, and full of flavor, and it is sure to be a hit with your family and friends. So next time you are looking for a tasty and satisfying bread recipe, give crazy bread a try.

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