Best 6 Cranpina Non Alcoholic Recipes
**Cranpina: A Refreshing and Flavorful Non-Alcoholic Drink for Any Occasion**
Quench your thirst and indulge your taste buds with Cranpina, a delightful non-alcoholic beverage that combines the vibrant flavors of cranberry, pineapple, and lime. This tantalizing drink offers a perfect balance of tartness, sweetness, and a hint of zest, making it an ideal choice for health-conscious individuals, designated drivers, and anyone seeking a refreshing alternative to alcoholic beverages. With just a few simple ingredients and minimal preparation, you can whip up a pitcher of Cranpina to enjoy at your next party, brunch, or casual get-together. This article presents three variations of the Cranpina recipe, each offering a unique twist on the classic combination. From the traditional Cranpina to the sparkling Cranpina Fizz and the frozen Cranpina Slush, you're sure to find a recipe that suits your preferences. So, gather your ingredients, prepare your blender or cocktail shaker, and embark on a culinary journey that will leave you feeling refreshed, revitalized, and utterly satisfied.
VIRGIN CAIPIRINHA (NON-ALCOHOLIC)
From: "Complete Home Bartender's Guide" by Salvatore Calabrese. "A Brazilian name for the most popular cocktail usually made with cachaca. This gives you all the flavors without the alcohol kick!"
Provided by Engrossed
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place the fruit in the bottom of a mixing glass.
- Add the sugar cube and a dash of ginger beer.
- Muddle to release the juices.
- Strain into an old-fashioned glass filled with crushed ice.
- Top with ginger beer.
- Garnish with a sprig of fresh mint on top of the drink if desired.
- Serve with a straw.
HOT CRANBERRY PUNCH (NON-ALCOHOLIC)
This delicious punch has been enjoyed during the Victorian Christmas celebration at the Burgess Museum in Cape Cod for years. Healthy and delish !
Provided by Carol Junkins
Categories Hot Drinks
Time 10m
Number Of Ingredients 8
Steps:
- 1. Boil sugar and water over medium heat for 10 minutes. Add lemon, cranberry and pineapple juices and spices. Heat slowly until just boiling. Cool slightly, pour into warmed punch bowl. Garnish with lemon slices studded with cloves. Serves: 20 4-ounce servings. Great for a Christmas gathering !!!!
VIRGIN PIñA COLADA RECIPE
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Steps:
- Gather the ingredients.
- Place frozen pineapple chunks and ice in a blender .
- Pour pineapple juice and coconut milk over top. Add brown sugar, if using. Puree until smooth. Taste to test the sweetness and add more sugar, if needed.
- Pour into glasses and garnish with fresh pineapple wedges or a maraschino cherry.
Nutrition Facts : Calories 167 kcal, Carbohydrate 40 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, Sodium 8 mg, Sugar 36 g, Fat 1 g, ServingSize 2 to 3 servings, UnsaturatedFat 0 g
CRANPINA (NON-ALCOHOLIC)
From: "Complete Home Bartender's Guide" by Salvatore Calabrese. "An interesting combination of tart berries with sweet pineapple juice, and two citrus fruit juices, makes a refreshing cocktail."
Provided by Engrossed
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill a highball glass with ice cubes.
- Pour the first three ingredients into the glass. Stir.
- Add the orange juice--it will sink slowly down the glass as you drink it, but wil look amazing when you first serve the cocktail.
CRANBERRY ORANGE SANGRIA (NON-ALCOHOLIC)
This recipe is from the 2009 cookbook, Zero-Proof Cocktails. Preparation time does not include the time needed to chill the fruit in the cranberry juice.
Provided by Sydney Mike
Categories Beverages
Time 5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Put the fresh fruit in a large pitcher & pour the cranberry juice over it, then chill for 2 hours.
- Stir in the cran-grape juice, orange juice & lime juice, then add ice & serve in wine glasses or punch cups.
Nutrition Facts : Calories 122.3, Fat 0.3, SaturatedFat 0.1, Sodium 5.3, Carbohydrate 31.2, Fiber 1.4, Sugar 25, Protein 0.9
VIRGIN PIñA COLADA
A virgin piña colada is just coconut cream and pineapple juice. This version of the nonalcoholic piña colada recipe goes further for balance and complexity.
Provided by Derek Brown
Time 3m
Yield Makes 1 cocktail
Number Of Ingredients 7
Steps:
- Combine pineapple juice, cream of coconut, cane syrup, apple cider vinegar, vanilla extract, and salt tincture in a blender with a ½ cup of ice and blend until smooth.
- Pour into hurricane glass and garnish with pineapple slice and frond.
Tips:
- Choose fresh cranberries. Fresh cranberries are more flavorful and have a better texture than frozen or canned cranberries.
- Rinse the cranberries thoroughly. This will remove any dirt or debris.
- Use a food processor to chop the cranberries. This will make it easier to extract the juice.
- Add sugar to taste. The amount of sugar you add will depend on your personal preference.
- Let the mixture sit for several hours or overnight. This will allow the flavors to meld.
- Strain the mixture through a cheesecloth-lined colander. This will remove the solids.
- Bottle the cranberry juice and store it in the refrigerator for up to 2 weeks.
Conclusion:
Cranpina is a delicious and refreshing non-alcoholic beverage that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. With its tart and tangy flavor, Cranpina is a great way to quench your thirst and enjoy the taste of fresh cranberries. So next time you are looking for a healthy and refreshing drink, give Cranpina a try!
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