Best 2 Cranberry Sweet And Sour Chicken Recipes
Tantalize your taste buds with our exquisite Cranberry Sweet and Sour Chicken, a harmonious blend of sweet, tangy, and savory flavors. This delectable dish features tender chicken morsels coated in a crispy batter, then smothered in a vibrant cranberry sauce and a luscious sweet and sour sauce. The result is a symphony of flavors that will leave you craving more.
In addition to our main recipe, we also offer variations to cater to diverse preferences. For those who prefer a vegetarian option, our Tofu Sweet and Sour is an excellent choice, providing a meatless alternative with the same explosion of flavors. And for those who enjoy a bit of a kick, our Spicy Sweet and Sour Chicken will surely satisfy, as it adds a delightful spicy element to the classic dish.
Whichever recipe you choose, you'll be rewarded with a tantalizing meal that's perfect for any occasion. Whether you're hosting a dinner party or simply looking for a weeknight meal that's both delicious and easy to prepare, our Cranberry Sweet and Sour Chicken is sure to impress. So gather your ingredients, prepare your taste buds, and embark on a culinary journey that will leave you wanting more.
SWEET AND SOUR CRANBERRY CHICKEN
Great flavor! Easy to prepare. Good for potlucks....just keep warm in a crockpot. Serve over hot cooked rice.
Provided by Parsley
Categories Chicken
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a 13" x 9" baking dish, place chicken pieces.
- In a small bowl, mix together Catalina salad dressing, whole-berry cranberry sauce, onion soup mix and brown sugar until smooth. Pour evenly over chicken pieces.
- Cover and bake at 350 for about 30-40 minutes.
- Serve over hot cooked rice.
CRANBERRY SWEET AND SOUR CHICKEN
Quick and easy meal when your in a hurry. I know the idea of cranberries and BBQ sauce together does not sound very good but these 2 flavors really do compliment each other in this recipe. I have also used pork when making this dish.
Provided by Karen From Colorado
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine pineapple liquid and cornstarch.
- Stir in sauces and set aside.
- Heat oil in a large fry pan over high heat.
- Add chicken, salt, and pepper.
- Stir-fry until no longer pink.
- Add peppers and pineapple tidbits.
- stir fry 2 minutes longer.
- Stir the cornstarch mixture and add to chicken.
- Cook and stir constantly, over med heat until thickened.
- Server over rice or chow mien noodles.
Tips:
- Prep your ingredients in advance. This will make the cooking process much smoother and quicker.
- Don't overcrowd the pan when searing the chicken. This will prevent the chicken from cooking evenly.
- Make sure the chicken is cooked through before adding the sauce. You can check this by inserting a meat thermometer into the thickest part of the chicken. The internal temperature should be 165 degrees Fahrenheit.
- Use a good quality cranberry sauce. This will make a big difference in the flavor of the dish.
- Serve the chicken with rice or noodles. This will help to soak up the delicious sauce.
Conclusion:
This Cranberry Sweet and Sour Chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and juicy, and the sauce is sweet, sour, and tangy. This dish is sure to be a hit with the whole family. You can also feel free to experiment with different ingredients and flavors. For example, you could try using a different type of fruit, such as pineapple or oranges, in the sauce. You could also add some vegetables, such as bell peppers or carrots, to the dish. No matter how you choose to make it, this Cranberry Sweet and Sour Chicken is sure to be a delicious and satisfying meal.
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