Best 10 Cranberry Surprise Recipes
Calling all cranberry enthusiasts! Get ready to embark on a culinary journey that will tantalize your taste buds and leave you craving more. Our comprehensive article features an array of delectable cranberry-based recipes that cater to diverse preferences and skill levels. From the classic Cranberry Surprise, a delightful combination of sweet and tart flavors, to the elegant Cranberry and Brie Bites, perfect for sophisticated gatherings, our collection promises to elevate your culinary repertoire.
Indulge in the vibrant Cranberry Salsa, a refreshing and tangy accompaniment to your favorite dishes. For a sweet and savory twist, try the Cranberry Chicken Stir-Fry, a harmonious blend of flavors that will leave you wanting seconds. And for those with a sweet tooth, our Cranberry Bars and Cranberry Muffins offer a symphony of flavors that will satisfy your cravings.
Our recipes are meticulously crafted to ensure success in the kitchen, with step-by-step instructions, detailed ingredient lists, and helpful tips to guide you along the way. Whether you're a seasoned chef or just starting your culinary adventures, our article provides the tools and inspiration you need to create unforgettable cranberry dishes that will impress your family and friends.
CRANBERRY JUICE SURPRISE
A refreshing adult beverage.
Provided by paparick
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Stir cranberry juice and bourbon whiskey together in a small pitcher. Pour lemon-lime soda into pitcher and stir gently.
- Put ice into 2 pint-sized tumblers. Pour cranberry juice mixture over the ice.
Nutrition Facts : Calories 249.7 calories, Carbohydrate 27.7 g, Fat 0.1 g, Sodium 25.8 mg, Sugar 7.5 g
CRANBERRY SURPRISE
Make and share this Cranberry Surprise recipe from Food.com.
Provided by Dolores 3
Categories Pie
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Pour cranberries in a 10" type pie plate(deep dish).
- Pour sugar(1/2c)over the cranberries, then the nuts.
- Mix remaining ingredients
- Pour over mixture in pan.
- Bake at 350 until top is lightly brown (30-40 min).
CRANBERRY SURPRISE -- GREAT THANKSGIVING DESSERT
This is a WONDERFUL dessert for Thanksgiving or Christmas. It's even fabulous on a brunch table. And it's so easy . . . Mix it in one bowl! Enjoy!
Provided by Sisty Gin
Categories Breakfast
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees.
- Grease 10-inch pie pan.
- In a medium bowl, combine eggs, sugar, butter, flour, pecans and cranberries.
- Pour into prepared pan.
- Bake 50-60 minutes.
- Best when served warm.
- I usually make this by doubling the recipe. I bake it in a 13x9 pan for 70-80 minutes.
Nutrition Facts : Calories 506.8, Fat 23.8, SaturatedFat 10.8, Cholesterol 111.2, Sodium 133.3, Carbohydrate 71.2, Fiber 2.9, Sugar 51.8, Protein 5.4
CRANBERRY SURPRISE
As a child, I couldn't wait until Christmas and Thanksgiving so I could dig into the cranberry surprise! It has so many flavors, it's like a party in your mouth. I hope you absolutely love it!
Provided by nickii
Categories Desserts
Time 1h20m
Yield 10
Number Of Ingredients 6
Steps:
- Combine cream cheese and 2 tubs whipped topping in a large bowl; mix thoroughly; set aside. Cut the cranberry sauce into 1/4-inch-thick slices; set aside.
- Melt the chocolate chips in a large metal bowl placed atop a saucepan of water over medium heat.
- Line the bottom of a 9x13 baking dish with graham crackers. Spread a 1-inch thick layer of the cream cheese mixture over the graham crackers. Top the cream cheese with cranberry sauce slices. Repeat layering until ingredients are used. Top entire dish with 1 tub whipped topping. Drizzle melted chocolate over the whipped topping. Chill in refrigerator at least 1 hour before serving.
Nutrition Facts : Calories 989.6 calories, Carbohydrate 127 g, Cholesterol 73.9 mg, Fat 52.2 g, Fiber 3.3 g, Protein 9.6 g, SaturatedFat 35.9 g, Sodium 520.9 mg, Sugar 104.5 g
CRANBERRY SURPRISE MUFFINS
This recipe has been in my family since 1943, so these muffins have been enjoyed during the holidays for many years. The "surprise" is a dollop of cranberry sauce in the center. We like to eat them warm, fresh from the oven.
Provided by Taste of Home
Time 30m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, whisk the eggs, milk and butter. Stir into dry ingredients just until moistened., Fill 12 greased muffin cups one-fourth full. Drop a rounded tablespoonful of cranberry sauce into each cup. Top with remaining batter., Bake at 400° for 12-15 minutes or until muffin tops spring back when lightly touched. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 176 calories, Fat 6g fat (3g saturated fat), Cholesterol 48mg cholesterol, Sodium 263mg sodium, Carbohydrate 28g carbohydrate (9g sugars, Fiber 1g fiber), Protein 4g protein.
CHRIS' CRANBERRY SURPRISE
Steps:
- Preheat oven to 350 degrees F.
- In a medium bowl, whisk the flour, baking soda, and ground cinnamon. In large bowl, combine the butter, dark brown sugar, and granulated sugar with a hand mixer. Beat until fluffy, about 2 minutes. Add the beaten eggs and the pomegranate juice and mix until well incorporated. Add the flour mixture in batches and beat on medium for 2 minutes, scraping the bottom and sides. With a rubber spatula, fold in the oats, coconut, and cranberries and mix well. With an ice cream scoop, form the dough into balls and place onto 2 parchment lined cookie sheet at least 1-inch apart. Bake for 14 to 15 minutes. Remove from oven and transfer to a wire rack to cool.
CRANBERRY SURPRISE
This dessert has been a staple at family Thanksgivings and Christmases since before I can remember. Once I got old enough and into baking it became my job. You can use any kind of nut you want, I have used walnuts and hazlenuts so far but would think about pecans or pistachios. Also, you can probably play around with the...
Provided by Jenn Barrett
Categories Fruit Breakfast
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. preheat oven to 325 degrees
- 2. place filling - cranberries , chopped nuts and sugar- in bottom of pan (8x8 or 9" pie)
- 3. beat 2 eggs, add 1 cup sugar and mix.
- 4. add 1/2 cup melted butter and 1 cup flour, mix well.
- 5. pour over cranberry mixture. bake 1 hour until top is golden and not cracked.
CRANBERRY SURPRISE SALAD
Make and share this Cranberry Surprise Salad recipe from Food.com.
Provided by auntb
Categories Low Protein
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Dice cranberry sauce into small cubes.
- Add pineapple and marshmallows.
- Fold in whipping cream.
- Top with nuts (optional).
- Chill and serve.
Nutrition Facts : Calories 300.2, Fat 14.8, SaturatedFat 9.2, Cholesterol 54.3, Sodium 44, Carbohydrate 43.2, Fiber 1.1, Sugar 39, Protein 1.3
CRANBERRY SURPRISE PIE
Steps:
- preheat oven to 350 F Place berries, sugar, nuts in pan. Mis other ingredients well, pour over berries. Bank until golden brown about 1 hr. Serve warm or cold. With cream, Ice cream, whipped cream, or clotted cream. Make 2 if a teen age boy is in the house.
CRANBERRY (NUT) SURPRISE
Steps:
- Melt margarine, let it cool. Pre-heat oven to 375 degrees. Combine sugar and flour. Mix with eggs. Add melted margarine. Stir. Add remaining ingredients. Pour into well-greased 9x9 inch glass baking pan. Bake at 375 degrees for 50 minutes. Remove from oven. Cool. Cut into small squares
Tips:
- For a sweeter relish, use more cranberries. For a tarter relish, use more oranges.
- If you don't have fresh cranberries, you can use frozen cranberries. Just thaw them before using.
- If you don't have a food processor, you can chop the cranberries and oranges by hand. Just be sure to chop them finely.
- This relish can be stored in the refrigerator for up to two weeks.
- Serve this relish with your favorite dishes, such as turkey, chicken, fish, or ham.
Conclusion:
This cranberry surprise relish is a delicious and versatile condiment that can be used to add flavor to a variety of dishes. It's easy to make and can be stored in the refrigerator for up to two weeks. So next time you're looking for a new way to add flavor to your meals, give this cranberry surprise relish a try. You won't be disappointed!
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