Best 2 Cranberry Nut Granola Bars Recipes
Indulge in the irresistible symphony of flavors and textures with our delectable Cranberry Nut Granola Bars. These wholesome treats are a harmonious blend of chewy oats, crunchy nuts, and tangy cranberries, held together by a sweet and gooey honey binder. Each bite offers a delightful burst of natural sweetness, complemented by the nutty richness and a hint of tartness from the dried cranberries. Perfect for a quick breakfast, a satisfying snack, or an energy boost during your active adventures, these granola bars are a symphony of flavors that will tantalize your taste buds and keep you energized throughout the day.
Along with the classic Cranberry Nut Granola Bars, this article also presents a delightful array of variations to suit every palate. For those who prefer a more tropical twist, the Pineapple Coconut Granola Bars offer a vibrant blend of juicy pineapple and shredded coconut, while the Blueberry Lemon Granola Bars burst with the refreshing flavors of blueberries and lemon zest. Chocolate lovers will adore the decadent Chocolate Chip Granola Bars, featuring an abundance of rich chocolate chips, while the Peanut Butter Granola Bars combine creamy peanut butter with crunchy peanuts for a classic and irresistible combination.
Whether you're a fan of traditional flavors or crave something more adventurous, this collection of recipes has something for everyone. With detailed instructions and helpful tips, these granola bars are easy to make at home, allowing you to customize them with your favorite ingredients and enjoy the satisfaction of creating delicious and nutritious snacks. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will fill your kitchen with mouthwatering aromas and leave you with a delightful assortment of homemade granola bars.
CRANBERRY NUT GRANOLA BARS
This is one fast and totally addicting recipe. It's easy to adjust to your tastes or what's in your cupboard - try adding chocolate chips, coconut, raisins, cherries or a spoonful of peanut butter. You'll be making this every week.
Provided by SeattleFarmersMarketGirl
Categories Appetizers and Snacks Snacks Kids Healthy
Time 1h15m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Line a 13x9-inch pan with lightly-greased parchment paper; an inch or so of parchment paper should stick up on 2 sides to form lifting handles.
- Mix the quick-cooking oats, old-fashioned oats, pumpkin seeds, almonds, mixed nuts, cranberries, and sweetened condensed milk together in a bowl; spread into the prepared pan, evenly pressing into the corners and out to the sides.
- Bake in the preheated oven until the edges are golden brown, 20-25 minutes, using slightly less time for chewier bars and slightly more time for crunchier bars.
- Allow the the bars cool for 5 minutes in the pan before using the parchment paper to lift them from the pan. Use a sharp knife to cut into bars. Let the bars cool completely and store in an airtight container.
Nutrition Facts : Calories 168.9 calories, Carbohydrate 22.3 g, Cholesterol 5.6 mg, Fat 7.5 g, Fiber 2.1 g, Protein 4.8 g, SaturatedFat 1.7 g, Sodium 60.3 mg, Sugar 12.6 g
CRANBERRY NUT OATMEAL GRANOLA BARS
Healthy homemade granola bars. This recipe is easily customizable. You can substitute the dried fruit, pecans, and chocolate morsels out for what you like.
Provided by MzTravelista
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 46m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch square baking dish with parchment paper or waxed paper.
- Mix oats, cranberries, pecans, ground flax seed, chocolate chips, and wheat germ together in a bowl.
- Stir brown sugar, honey, vegetable oil, and salt together in a large microwave-safe bowl; heat in microwave for 30 seconds. Stir mixture and heat in microwave again until smooth, about 30 seconds more. Stir vanilla extract and cinnamon into brown sugar mixture.
- Stir brown sugar mixture into oats mixture until evenly mixed and chocolate is melted; pour into the prepared baking dish.
- Bake in the preheated oven until edges are golden brown, about 30 minutes. Lift bars out of pan by pulling by the parchment paper; cool for 5 minutes before cutting into bars.
Nutrition Facts : Calories 282.8 calories, Carbohydrate 43.4 g, Cholesterol 2.7 mg, Fat 11.8 g, Fiber 3.7 g, Protein 3.8 g, SaturatedFat 2.3 g, Sodium 84.6 mg, Sugar 31.6 g
Tips:
- Use a variety of nuts and seeds for a more flavorful granola bar. Try almonds, walnuts, pecans, chia seeds, or flax seeds.
- For a chewy granola bar, use more honey or maple syrup. For a crispier granola bar, use less honey or maple syrup.
- If you don't have any dried cranberries, you can use raisins, cherries, or blueberries instead.
- Be sure to press the granola mixture firmly into the pan before baking. This will help the bars hold together better.
- Let the granola bars cool completely before cutting them into bars. This will help prevent them from crumbling.
Conclusion:
These cranberry nut granola bars are a delicious and healthy snack that are perfect for on-the-go. They are packed with nutrients and flavor, and they are easy to make. Whether you are looking for a quick breakfast, a midday snack, or a post-workout refuel, these granola bars are a great option.
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