Best 2 Cranberry Mousse Salad Recipes
Indulge in a delightful culinary journey with our tantalizing Cranberry Mousse Salad, a symphony of flavors and textures that will elevate any occasion. This vibrant salad features a luscious cranberry mousse, a creamy and tangy delight that pairs perfectly with a medley of fresh fruits, toasted nuts, and a hint of citrus. Whether you're seeking a refreshing summer treat or a festive holiday side dish, this recipe delivers an explosion of taste and visual appeal. Additionally, discover variations of this classic salad, including a No-Bake Cheesecake version for a decadent dessert, a refreshing Cranberry Orange Fluff, and a delightful Cranberry Ambrosia Salad. Embark on this culinary adventure and experience the exquisite flavors that await.
Check out the recipes below so you can choose the best recipe for yourself!
CRANBERRY MOUSSE SALAD
My sister and I discovered this recipe while looking for something different to serve at holiday time. The fruity flavor goes especially well with poultry or pork.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a bowl, dissolve gelatin in water. Add cranberry sauce, lemon juice, zest and nutmeg; mix well. Drain pineapple; add juice to gelatin mixture and set pineapple aside. Chill until syrupy. , Whisk in sour cream. Add the pineapple and pecans. Pour into an 8-cup mold coated with nonstick spray. Chill until firm.
Nutrition Facts : Calories 239 calories, Fat 11g fat (5g saturated fat), Cholesterol 9mg cholesterol, Sodium 63mg sodium, Carbohydrate 34g carbohydrate (29g sugars, Fiber 1g fiber), Protein 3g protein.
CRANBERRY MOUSSE SALAD
This is not just for Christmas turkey. By leaving out the nutmeg and pecans, it's a refreshing addition to grilled chicken during the summer months.
Provided by Carrie Ann
Categories Pineapple
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- In bowl, dissolve gelatin in water.
- Add cranberry sauce, lemon juice, peel and nutmeg; mix well.
- Drain pineapple well; add juice to Jello mixture and set pineapple aside.
- Chill gelatin-juice mixture until syrupy.
- Whisk in sour cream.
- Add pineapple and nuts.
- Pour into an oiled 8 cup mould.
- Chill until firm.
Tips:
- Utilize fresh cranberries: Fresh cranberries impart a vibrant flavor and texture to the mousse salad. If using frozen cranberries, thaw them completely before incorporating them into the recipe.
- Adjust sweetness to your preference: The amount of sugar in the mousse salad can be adjusted based on your desired sweetness level. For a tarter mousse, reduce the sugar quantity, or add more for a sweeter variation.
- Incorporate different nuts: The recipe calls for walnuts, but you can substitute them with your preferred nuts, such as pecans, almonds, or pistachios, to add variety to the texture and flavor.
- Add a touch of spice: For a more complex flavor profile, consider adding a pinch of ground cinnamon or nutmeg to the mousse mixture.
- Ensure proper chilling: Chilling the mousse salad for at least 4 hours or overnight allows the flavors to meld and develop, resulting in a more cohesive and delicious dish.
Conclusion:
The cranberry mousse salad is a delightful combination of flavors and textures that offers a refreshing and festive touch to any gathering. With its vibrant red color, tangy cranberries, creamy mousse, and crunchy walnuts, this salad is sure to impress your guests. Whether served as a side dish or a light meal, the cranberry mousse salad is a versatile dish that can be enjoyed in various settings. Its ease of preparation and customizable nature make it a favorite among home cooks and food enthusiasts alike. So, gather your ingredients, follow the simple steps, and indulge in the delectable cranberry mousse salad that is sure to become a staple in your culinary repertoire.
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