Best 3 Cranberry Glazed Pork Chops Recipes
Indulge in a culinary delight with our tantalizing collection of Cranberry Glazed Pork Chop recipes. These delectable dishes showcase the perfect harmony of sweet and tangy flavors, featuring succulent pork chops smothered in a luscious cranberry glaze. From classic stovetop methods to modern air fryer techniques, our recipes cater to every cooking preference. Prepare to embark on a flavor-packed journey as you explore our diverse selection of Cranberry Glazed Pork Chop recipes, each offering a unique twist on this timeless dish.
Check out the recipes below so you can choose the best recipe for yourself!
CRANBERRY GLAZED PORK CHOPS
This main dish is simple enough for a weeknight, but the cranberries also make it a perfect choice for a Christmas dinner. It's colorful, juicy and easy. After all, it comes together in less than 30 minutes so you're out of the kitchen and with your family at the table in no time. -Roxanna Chan, Albany, CA
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Sprinkle pork chops with salt and pepper. Heat a large skillet over medium heat. Add pork chops; cook 4-6 minutes on each side or until a thermometer reads 145°. Remove from pan; keep warm., In same skillet, add cranberries, water and chili sauce. Bring to a boil; cook, uncovered, 4-6 minutes or until berries pop, stirring occasionally. Serve with pork chops; sprinkle with onion.
Nutrition Facts : Calories 248 calories, Fat 8g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 528mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 28g protein.
EASY CRANBERRY GLAZED PORK CHOPS
Make and share this Easy Cranberry Glazed Pork Chops recipe from Food.com.
Provided by Oolala
Categories Pork
Time 1h15m
Yield 2-3 serving(s)
Number Of Ingredients 9
Steps:
- Rub chops with garlic (I use garlic powder), and sprinkle with salt and pepper to taste.
- Heat butter in skillet and brown chops well on both sides.
- Add apple juice; cover and simmer for 1 hour or until pork is fork tender.
- Place chops on a broiler pan and set aside.
- Drain pan juices into a bowl through a strainer and stir in the cranberry sauce, apple sauce and cloves and beat with a whisk until well blended.
- Spoon mixture over chops and broil until mixture bubbles.
- Serve with more sauce if you like.
Nutrition Facts : Calories 538.2, Fat 24, SaturatedFat 9.7, Cholesterol 152.6, Sodium 194.2, Carbohydrate 38.2, Fiber 1.4, Sugar 23.5, Protein 41.6
CRANBERRY GLAZED PORK CHOPS
I got this from someone I work with. It is so good with a rice blend.
Provided by Sue Kenitzer
Categories Steaks and Chops
Time 40m
Number Of Ingredients 8
Steps:
- 1. Heat oil in a large skillet over medium high heat. Sprinkle meat with salt. Place in the skillet: cook 4 minutes or until lightly browned. Turn meat, reduce heat to medium and cook 6 minutes more. Just until slightly pink in the centers.
- 2. Stir together remaining ingredients in a small bowl until well blended. Gradually add to meat in skillet: cook 3 to 4 minutes or until sauce is thickened, stirring constantly.
- 3. Serve
Tips:
- Choose thick-cut pork chops: This will ensure that the chops stay juicy and flavorful during cooking.
- Use a flavorful glaze: The glaze is what will give the pork chops their delicious flavor, so be sure to use a recipe that you like. The cranberry glaze in this recipe is a great option, but you could also try a maple glaze, a honey glaze, or a barbecue glaze.
- Cook the pork chops over medium heat: This will help to prevent the chops from overcooking and becoming dry. It will also allow the glaze to caramelize and create a delicious crust, It is important to make sure the glaze does not burn.
- Use a meat thermometer to ensure that the pork chops are cooked through: The internal temperature of the pork chops should be 145 degrees Fahrenheit for medium-rare, 155 degrees Fahrenheit for medium, and 165 degrees Fahrenheit for well-done.
- Let the pork chops rest before serving: This will allow the juices to redistribute throughout the chops, resulting in a more tender and flavorful piece of meat.
Conclusion:
Cranberry glazed pork chops are a delicious and easy-to-make meal that is perfect for any occasion. The pork chops are juicy and flavorful, and the cranberry glaze is a perfect complement. This recipe is sure to be a hit with your family and friends.
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