Best 9 Cranberry Delight Jello Recipes

**Tantalize your taste buds with Cranberry Delight Jello, a symphony of flavors and textures that will leave you craving more.**

This delightful dish combines the tangy sweetness of cranberries with the refreshing jiggle of Jello, creating a dessert that is both visually appealing and incredibly delicious. The versatility of Cranberry Delight Jello allows for endless variations, from classic recipes to modern twists, each offering a unique flavor experience. Whether you prefer a simple combination of cranberries and Jello or a more elaborate creation with layers of whipped cream, nuts, and fresh fruit, this dish has something for everyone. With its vibrant color and festive presentation, Cranberry Delight Jello is the perfect addition to any holiday table or special occasion, bringing joy and cheer to every bite.

**In this article, we present a collection of Cranberry Delight Jello recipes that cater to diverse tastes and preferences.**

From the traditional Cranberry Delight Jello Salad, a timeless classic loved by generations, to the innovative Cranberry Delight Jello Parfaits, which offer a fun and elegant way to enjoy this dessert, these recipes provide step-by-step instructions and helpful tips to ensure success in your culinary adventure. Whether you're a seasoned baker or a novice in the kitchen, these recipes are designed to guide you through the process effortlessly, allowing you to create a dessert that will impress your friends and family. So, gather your ingredients, put on your apron, and let's embark on a delightful journey into the world of Cranberry Delight Jello!

Here are our top 9 tried and tested recipes!

CRANBERRY JELL-O® SALAD

Cranberry Jell-O® Salad image

I originally found this recipe in an OLD, OLD e-mail, so thought I'd post it here now.

Provided by Valry1980

Categories Salad Fruit Salad Recipes Cranberry Salad Recipes

Time 8h15m

Yield 12

Number Of Ingredients 8

Ingredients

2 cups fresh cranberries
1 (15 ounce) can mandarin oranges, drained and chopped
1 cup pecans
1 (15 ounce) can crushed pineapple, drained
2 (3 ounce) packages cranberry-flavored gelatin mix (such as Jell-O®)
¾ cup white sugar
1 cup boiling water
1 cup cold water

Steps:

Place cranberries, mandarin oranges, and pecans into a food processor and pulse several times to chop; process mixture until finely ground, about 30 seconds. Transfer mixture into a large bowl.
Mix pineapple, gelatin, sugar, boiling water, and cold water together in a separate bowl until gelatin and sugar have dissolved. Pour gelatin mixture into cranberry mixture and stir. Pour into a gelatin mold and refrigerate 8 hours or overnight before serving.

Nutrition Facts : Calories 209 calories, Carbohydrate 36.7 g, Fat 7.2 g, Fiber 2.2 g, Protein 2.6 g, SaturatedFat 0.6 g, Sodium 51.3 mg, Sugar 33.8 g

CRANBERRY DELIGHT JELLO SALAD

Cranberry Delight Jello Salad image

Make and share this Cranberry Delight Jello Salad recipe from Food.com.

Provided by Kim61589

Categories Christmas

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

1 (4 ounce) can crushed pineapple
2 (3 ounce) packages strawberry Jell-O gelatin dessert
1 (16 ounce) can canned whole cranberry sauce
1 (8 ounce) package cream cheese, softened
1/4 cup sugar
1 cup evaporated milk
1 teaspoon vanilla
1 tablespoon unflavored gelatin
1/4 cup cold water

Steps:

Drain pineapple, reserving syrup; add water to syrup to make 2 1/2 cups. Place 1 1/4 cups of syrup mixture in saucepan and bring to a boil. dissolve 1 package of jello in boiling syrup mixture. Add 1/2 drained pineapple and 1/2 cranberry sauce. Mix well and pour into a 9 x 13 dish. Chill until firm.
Beat cream cheese with sugar until smooth. Gradually beat in evaporated milk and vanilla. Soften unflavored gelatin in the cold water and heat to dissolve. Blend gelatin into cheese mixture, pour over firm Jello layer. Chill until firm.
Boil remaining 1 1/4 cup syrup mixture, dissolve remaining package of jello, add remaining crushed pineapple and cranberry sauce. Chill until room temperature. Pour very gently over cheese layer and chill until firm. Cut into squares.

Nutrition Facts : Calories 345.5, Fat 12.4, SaturatedFat 7.7, Cholesterol 40.3, Sodium 234.9, Carbohydrate 53.9, Fiber 0.7, Sugar 48.4, Protein 6.9

CRANBERRY DELIGHT

Cranberry Delight image

Our family is not a fan of fresh cranberry relish and the canned cranberry jelly is just blah! This is what we serve at Thanksgiving instead.

Provided by Marianne Gleason

Categories Fruit Sides

Time 10m

Number Of Ingredients 4

Ingredients

1 c walnuts, chopped
1 can crushed pineapple
1 can whole cranberry sauce
1 large pack raspberry jello

Steps:

1. Prepare Jello using only half of the water the package calls for.
2. Add all other ingredients, including juices.
3. Chill until set.

LAYERED CRANBERRY MOUSSE MOLD

Layered Cranberry Mousse Mold image

Enjoy a double dose of cranberry with our Layered Cranberry Mousse Mold. This cranberry mousse mold combines gelatin, cranberry sauce and whipped topping.

Provided by My Food and Family

Categories Recipes

Time 5h5m

Yield Makes 12 servings.

Number Of Ingredients 7

Ingredients

1-1/2 cups boiling water
1 pkg. (6 oz.) JELL-O Cranberry Flavor Gelatin, or any red flavor
1 can (16 oz.) whole berry cranberry sauce
1 cup cold water
1/4 tsp. ground cinnamon
1/8 tsp. ground cloves
2 cups thawed COOL WHIP Whipped Topping

Steps:

Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add cranberry sauce; stir until blended. Stir in cold water. Pour 2 cups gelatin mixture into 6-cup mold sprayed with cooking spray. Refrigerate 45 min. or until set but not firm.
Meanwhile, stir cinnamon and cloves into remaining gelatin mixture. Refrigerate 30 min. or until slightly thickened. Stir in COOL WHIP until blended. Pour over gelatin layer in mold.
Refrigerate 4 hours or until firm. Unmold.

Nutrition Facts : Calories 150, Fat 2.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 75 mg, Carbohydrate 31 g, Fiber 0 g, Sugar 29 g, Protein 2 g

CRANBERRY FRUIT DELIGHT

Cranberry Fruit Delight image

This is a recipe that my family enjoys for Thanksgiving or Christmas. With the strawberry gelatin, even children like it. It's fruity and fresh tasting!

Provided by Dana S. @1RecipeSeeker

Categories Gelatin Salads

Number Of Ingredients 11

Ingredients

1 bag(s) fresh cranberries
1 large seedless orange
1 large red delicious apple, unpeeled, cored and cubed
3/4 cup(s) crushed pineapple
3/4 cup(s) sugar
1 cup(s) orange juice
1/4 cup(s) pineapple juice
1 package(s) (4 serving size) strawberry gelatin
1 cup(s) chopped walnuts or pecans
3 - walnut or pecan halves, for garnish
1 - maraschino cherry, for garnish

Steps:

Place cranberries, orange, apple and crushed pineapple in a medium bowl.
Add 3/4 cup sugar and mix well; set aside for about 15 minutes.
Meanwhile, heat 1 cup orange juice and 1/4 cup water in a saucepan until it comes to a boil.
Add Jell-O and stir until it completly dissolves. Remove from heat and allow to cool.
Meanwhile drain all liquid from cranberry-fruit mixture, reserving 3/4 cup, discard any remaining liquid.
Add 3/4 cup liquid to Jell-O. Chill in refrigerator for about 30 minutes and then add to cranberry-fruit mixture; mixing until well blended.
Cover and chill in refrigerator until ready to serve. This salad will set up more as it chills, but will not set up completely. Just before serving add chopped walnuts, mix and garnish with 3 walnut halves and a maraschino cherry or fresh cranberry.

CRANBERRY GELATIN SALAD I

Cranberry Gelatin Salad I image

I made this for Thanksgiving and it was the most popular dish we had!

Provided by LDSPEAKE

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad

Time 8h15m

Yield 12

Number Of Ingredients 5

Ingredients

2 (0.3 ounce) packages sugar-free cherry flavored Jell-O® mix
2 cups boiling water
1 (16 ounce) can jellied cranberry sauce
1 (20 ounce) can crushed pineapple, drained
½ cup chopped pecans

Steps:

Combine the gelatin and boiling water; stir until gelatin is dissolved. Mix in cranberry sauce and pineapple.
Transfer to glass serving dishes. Sprinkle with chopped nuts. Chill until set and serve.

Nutrition Facts : Calories 122.9 calories, Carbohydrate 22.5 g, Fat 3.4 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 0.3 g, Sodium 62.2 mg, Sugar 21.1 g

CRANBERRY JELLO SALAD

Cranberry Jello Salad image

This came from New Hampshire Police Association. I have not tried this, just posting for safe keeping.

Provided by internetnut

Categories Fruit

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

6 ounces strawberry Jell-O gelatin dessert (2 small boxes)
1 cup boiling water
15 ounces jellied cranberry sauce, strained
20 ounces canned crushed pineapple
15 ounces canned mandarin oranges, drained
3 ounces chopped pecans

Steps:

Dissolve Jello in boiling water. Drain crushed pineapple, reserving juice in one bowl and fruit in another bowl.
Mix together jello, cranberry sauce, and pineapple juice until smooth; refrigerate until half set. Stir in mandarin oranges, pineapple, and pecans.
Pour into decorative mold and refrigerate.

CRANBERRY SALAD WITH JELL-O®

Cranberry Salad with Jell-O® image

Holiday cranberry salad made with real cranberries could be your next family favorite! Best served cool and stores well in a plastic container.

Provided by fthursday

Categories Salad Fruit Salad Recipes Cranberry Salad Recipes

Time 1h25m

Yield 12

Number Of Ingredients 7

Ingredients

3 cups fresh cranberries
2 cups water
2 cups white sugar
1 (6 ounce) package cherry-flavored gelatin (such as Jell-O®)
2 cups crushed pineapple
2 cups diced pears
1 cup pecans, or more to taste

Steps:

Combine cranberries, water, and sugar in a saucepan and bring to a boil. Cook until berries are splitting open and tender, about 10 minutes.
While cranberries cook, pour cherry-flavored gelatin mix into a casserole dish.
Pour cooked cranberry mixture over gelatin in the casserole dish and stir to dissolve and mix evenly. Place in the refrigerator until gelatin is set, about 1 hour.
Add pineapple, pears, and pecans. Stir and serve.

Nutrition Facts : Calories 293.5 calories, Carbohydrate 60.1 g, Fat 6.6 g, Fiber 3.1 g, Protein 2.5 g, SaturatedFat 0.6 g, Sodium 66 mg, Sugar 55.2 g

CRANBERRY JELLO DELIGHT

Cranberry Jello Delight image

This has been handed down 3 or 4 generations of a friend of mine. So glad she shared with me. Hope you enjoy also. Time does not include time for jello to set.

Provided by Zipadedoda

Categories Gelatin

Time 20m

Yield 10 serving(s)

Number Of Ingredients 6

Ingredients

1 (6 ounce) package raspberry Jell-O gelatin (may also use cherry)
2 cups boiling water
1 (20 ounce) can crushed pineapple
1 (14 ounce) can whole berry cranberry sauce
8 ounces cream cheese
10 ounces Cool Whip

Steps:

Stir jello with boiling water til dissolved.
Add cranberry sauce& stir well.
Add crushed pineapple with juice.
Pour into 9 X 14 dish.
Put in fridge til set.
Mix cream cheese & cool whip together.
Spread on well set jello mixture.
Sprinkle ½ cup walnuts or pecans on top.

Nutrition Facts : Calories 327.1, Fat 15.1, SaturatedFat 10.6, Cholesterol 25, Sodium 172.8, Carbohydrate 47.3, Fiber 0.8, Sugar 45.2, Protein 3.4

Tips:

For a smoother texture, use a blender to puree the cranberries before adding them to the Jell-O mixture.
To make the cranberry delight more festive, add a layer of whipped cream or Cool Whip on top.
For a healthier version, use Greek yogurt instead of sour cream.
If you don't have any fresh cranberries, you can use frozen cranberries instead. Just thaw them before using.

Conclusion:

Cranberry delight is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy texture, sweet and tart flavor, and festive appearance, it's sure to be a hit with everyone who tries it. So next time you're looking for a dessert that's both delicious and impressive, give cranberry delight a try. You won't be disappointed.