Tantalize your taste buds with a festive and flavorful Cranberry Cherry Punch, a delightful blend of tart cranberries, sweet cherries, and a symphony of spices. This non-alcoholic beverage is perfect for any occasion, whether it's a holiday gathering, a summer cookout, or a refreshing treat on a hot afternoon. With three variations to choose from, this recipe offers something for everyone, from a classic punch to a sparkling punch and a punch made with fresh or frozen cranberries. Get ready to impress your guests with this easy-to-make, visually stunning, and oh-so-delicious punch that's sure to be a hit!
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CRANBERRY CHERRY PUNCH
This crimson-colored beverage is wonderful for Christmas and looks festive in a glass punch bowl. -Lori Daniels, Beverly, West Virginia
Provided by Taste of Home
Time 15m
Yield 3-1/2 quarts.
Number Of Ingredients 8
Steps:
- Place several cranberries and a piece of lemon in each compartment of an ice cube tray; fill with water and freeze. , In a punch bowl or large container, dissolve gelatin in boiling water. Stir in the cold water, cranberry juice and lemonade concentrate. Just before serving, stir in ginger ale. Serve over cranberry-lemon ice cubes.
Nutrition Facts : Calories 99 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 25g carbohydrate (24g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
7UP MERRY CHERRY CRANBERRY PUNCH
Orange sherbet, Cherry 7UP, and fruit juices make a colorful and festive party punch.
Provided by 7UP
Categories Trusted Brands: Recipes and Tips 7UP Recipes
Yield 27
Number Of Ingredients 5
Steps:
- Add ingredients to a 1 gallon punch bowl.
- Garnish the punch bowl with lemon, lime and orange slices.
Nutrition Facts : Calories 63.8 calories, Carbohydrate 9.9 g, Fiber 1.1 g, Protein 0.1 g, Sodium 8.9 mg, Sugar 1.8 g
CHERRY CRANBERRY PUNCH
My husband is a pastor, and our church has many functions, which allows me to try out a selection of recipes. This lovely red punch is one of my favorites to serve. -Christine Fletcher, Bronx, New York
Provided by Taste of Home
Time 10m
Yield 16 servings (3 quarts).
Number Of Ingredients 7
Steps:
- In a small bowl, add boiling water to gelatin; stir 2 minutes to complete dissolve. Stir in cranberry juice, cold water and lemonade concentrate. Refrigerate, covered, until cold., To serve, transfer gelatin mixture to a punch bowl or large pitcher. Stir in soda. If desired, top with scoops of sherbet.
Nutrition Facts :
Tips:
- Choose fresh, ripe cranberries and cherries for the best flavor. Frozen berries can also be used, but thaw them completely before using.
- Use a combination of cranberry juice and water to make the punch. This will help to balance out the tartness of the cranberries.
- Add a sweetener to the punch to taste. Sugar, honey, or maple syrup can all be used.
- Garnish the punch with fresh cranberries, cherries, or mint leaves.
- Serve the punch chilled or over ice.
Conclusion:
Cranberry Cherry Punch is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are looking for a non-alcoholic beverage or a festive holiday cocktail, Cranberry Cherry Punch is sure to please everyone.
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