Best 5 Cranberry Brownies Recipes
Indulge in a delightful culinary journey with our tantalizing collection of cranberry brownie recipes. These delectable treats are a symphony of flavors, textures, and colors, sure to captivate your taste buds and leave you craving more. Whether you prefer classic chewy brownies studded with tart cranberries, indulgent chocolate brownies swirled with a luscious cranberry filling, or decadent white chocolate brownies topped with a vibrant cranberry glaze, we have a recipe that will satisfy your cravings. Each recipe is carefully crafted to ensure a perfect balance of flavors, with the tangy sweetness of cranberries complementing the rich chocolatey goodness of the brownies. Get ready to embark on a baking adventure that will leave you with irresistible treats perfect for any occasion.
Here are our top 5 tried and tested recipes!
CRANBERRY-ORANGE BROWNIES
This is the perfect fall brownie! I absolutely love how these come out. The orange blossom water adds a delicate sweetness to the fudgy chocolate, while the cranberries give a surprising tangy flavor. The only problem is these brownies do not last very long--they'll be gone the second you put them on the table!
Provided by LibrarianLaura
Categories Desserts Cookies Fruit Cookie Recipes Orange
Time 1h30m
Yield 9
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line an 8x8-inch baking pan with parchment paper or grease with butter or shortening.
- Place 1/2 cup mini semisweet chocolate chips in a large saucepan. Add bittersweet chips and butter and melt over low heat.
- Remove from the heat. Whisk in eggs until thoroughly combined and the chocolate is smooth. Stir in sugar, orange blossom water, orange zest, and vanilla paste. Stir in flour, baking soda, and kosher salt until just combined. Fold in cranberries and remaining 1/4 cup semisweet chips.
- Pour and spread the batter evenly into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out mostly clean, 40 to 50 minutes. Sprinkle tops with sea salt immediately. Cool completely in the pan before cutting into 9 squares, wiping the knife clean after each cut.
Nutrition Facts : Calories 388.5 calories, Carbohydrate 53.8 g, Cholesterol 89.1 mg, Fat 18.9 g, Fiber 2.3 g, Protein 5.2 g, SaturatedFat 11 g, Sodium 109 mg, Sugar 31 g
CRANBERRY-NUT BROWNIES
I like to add extras like chips, nuts and dried cranberries to a brownie mix to turn regular brownies into the best brownies ever. Sometimes, I frost them with chocolate frosting and sprinkle with finely chopped walnuts for a super-rich treat.-Rita Cotten, Metropolis, Illinois
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- Prepare brownie mix according to package directions. Fold in the chocolate chips, pecans, cranberries and walnuts. Transfer to a greased 13x9-in. baking pan., Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 202 calories, Fat 12g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 90mg sodium, Carbohydrate 24g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.
CRANBERRY BROWNIES
Make and share this Cranberry Brownies recipe from Food.com.
Provided by Miss_Elaine
Categories Bar Cookie
Time 40m
Yield 20 brownies, 20 serving(s)
Number Of Ingredients 6
Steps:
- Whisk together eggs, oil and yogurt.
- Add brownie mix and stir until combined.
- Fold in cranberries and chips.
- Pour into a 9x13 pan and bake at 350 degrees for 30-40 minutes until a toothpick tests clean.
CRANBERRY-PORT FUDGE BROWNIES
"These fudgy brownies are my friend, Krysta's, favorite!" The port wine adds a sophisticated flavor to this decadent dessert. Kelly Heft, Somersville, MA
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, melt chocolate and butter; stir until smooth. Remove from the heat; stir in sugar and vanilla. Add eggs, one at a time, stirring well after each addition. Stir in flour and salt just until blended., In a another small saucepan, combine cranberries and wine. Bring to a boil over medium heat; cook until liquid is reduced to a thin syrupy consistency (about 3 minutes). Stir into batter., Transfer to a greased 9-in. square baking pan. Bake at 325° for 30-35 minutes or until a toothpick inserted in the center comes out clean (do not overbake). Cool on a wire rack.
Nutrition Facts : Calories 212 calories, Fat 10g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 88mg sodium, Carbohydrate 30g carbohydrate (22g sugars, Fiber 2g fiber), Protein 2g protein.
CRANBERRY BROWNIES IN A JAR
I rarely attend a holiday open house without this brownie mix in tow. It makes a great hostess gift. To make a gift basket, include a 9-inch baking pan, wooden spoon and oven mitts.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1 batch (about 4 cups total).
Number Of Ingredients 11
Steps:
- In a glass quart jar, layer the first seven ingredients in the order given. Cover and store in a cool, dry place for up to 6 months.
Nutrition Facts :
Tips:
- For optimal results, use fresh, ripe cranberries. Frozen cranberries can also be used, but they should be thawed before mixing into the batter.
- To achieve a gooey, fudgy texture, use a combination of butter and oil in the brownie batter. Butter adds richness and flavor, while oil helps to keep the brownies moist and chewy.
- Do not overmix the brownie batter. Overmixing can result in tough, dense brownies.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached. Overbaking will result in dry, crumbly brownies.
- Allow the brownies to cool completely before cutting and serving. This will help them to set properly and prevent them from falling apart.
- For a festive presentation, drizzle the brownies with melted white chocolate or sprinkle them with powdered sugar before serving.
Conclusion:
These cranberry brownies are a delicious and festive treat that are perfect for any occasion. With their rich chocolate flavor, tart cranberries, and gooey texture, they are sure to be a hit with everyone who tries them. So next time you are looking for a special dessert, give these cranberry brownies a try. You won't be disappointed!
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