Best 3 Cran Apple Baked Oatmeal Recipes
Indulge in a delightful breakfast or brunch with our mouthwatering Cran-Apple Baked Oatmeal, a perfect blend of sweet cranberries, crisp apples, and wholesome oats. Baked to perfection, this hearty dish is a symphony of flavors and textures that will tantalize your taste buds. With three variations to choose from, including a gluten-free option, this recipe caters to diverse dietary preferences. Whether you prefer a classic baked oatmeal, a decadent streusel topping, or a guilt-free sugar-free version, we have you covered. Embark on a culinary journey with our easy-to-follow instructions and discover the perfect Cran-Apple Baked Oatmeal recipe that suits your palate.
Check out the recipes below so you can choose the best recipe for yourself!
CRANBERRY APPLE BAKED OATMEAL
The best Cranberry Apple Baked Oatmeal packed with fresh apples and cranberries, cinnamon, maple syrup,m and brown sugar. Plus it's healthy and can be made in advance.
Provided by Kristen McCaffrey
Categories Breakfast
Time 50m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees. Mix together the oats, salt, baking powder, and cinnamon. In another bowl, stir together the applesauce, almond milk, eggs, brown sugar, maple syrup, and vanilla extract.
- Combine the dry and wet ingredients. Fold in the cranberries and apples. Pour into a baking dish ( I used a 9 X 9 dish for 6 servings) sprayed with cooking spray.
- Bake for 45 minutes until the oatmeal is golden brown and a toothpick comes out clean from the center. Let cool slightly and serve.
Nutrition Facts : ServingSize 1 square, Calories 223 cal, Carbohydrate 42 g, Fat 4 g, Protein 6 g, Fiber 5 g, SaturatedFat 1 g, Cholesterol 62 mg, Sodium 296 mg, Sugar 20 g
BAKED CRANBERRY OATMEAL
Yummy baked oatmeal with apples, walnuts, and dried cranberries. A perfect way to spice up your plain old oatmeal breakfast.
Provided by SHANTILLIE
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 50m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.
- Bring milk, brown sugar, cinnamon, nutmeg, and cloves to a boil in a saucepan; remove from heat. Combine oats, apples, dried cranberries, and walnuts in a bowl; transfer to the prepared baking dish. Pour milk mixture over oat mixture.
- Bake in the preheated oven until lightly browned, 30 to 35 minutes.
Nutrition Facts : Calories 252.4 calories, Carbohydrate 38 g, Cholesterol 7.3 mg, Fat 9.5 g, Fiber 3.7 g, Protein 6.7 g, SaturatedFat 2 g, Sodium 42.1 mg, Sugar 23.6 g
CRAN-APPLE BAKED OATMEAL
Put leftover cranberries, apples and walnuts to good use in this comforting baked oatmeal. I also serve it at my church's breakfast potlucks. Feel free to use blueberries in place of the cranberries if you like. -Sharon Gerst, North Liberty, Iowa
Provided by Taste of Home
Time 45m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, mix oats, baking powder, salt and cinnamon. In another bowl, whisk eggs, milk, sugar and oil until blended; stir into oat mixture. Stir in apple, cranberries and walnuts., Transfer to a greased 13x9-in. baking dish. Sprinkle with brown sugar. Bake, uncovered, until set and edges are lightly browned, 30-35 minutes.
Nutrition Facts : Calories 401 calories, Fat 23g fat (3g saturated fat), Cholesterol 50mg cholesterol, Sodium 317mg sodium, Carbohydrate 44g carbohydrate (25g sugars, Fiber 4g fiber), Protein 8g protein.
Tips:
- Use fresh or frozen cranberries. Fresh cranberries are available in the fall and winter months, while frozen cranberries are available year-round. If using frozen cranberries, thaw them before using.
- Choose a tart apple. Tart apples, such as Granny Smith or Honeycrisp, will help to balance out the sweetness of the cranberries and oats.
- Don't overmix the batter. Overmixing the batter will make the oatmeal tough. Mix just until the ingredients are combined.
- Bake the oatmeal until it is golden brown and bubbly. This usually takes about 30 minutes.
- Serve the oatmeal warm with your favorite toppings. Some popular toppings include milk, yogurt, fruit, and nuts.
Conclusion:
Cran-apple baked oatmeal is a delicious and easy-to-make breakfast that is perfect for a cold morning. It is also a great way to use up leftover cranberries and apples. This recipe is a great way to start your day with a healthy and delicious breakfast. The oats provide fiber and energy, while the cranberries and apples add antioxidants and vitamins. So next time you're looking for a quick and easy breakfast, give cran-apple baked oatmeal a try.
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