Best 3 Crack Potatoes Recipes
In the realm of culinary delights, few dishes can rival the sheer indulgence of crack potatoes. These crispy, golden-brown morsels of potato goodness are guaranteed to tantalize your taste buds and leave you craving more. Whether you prefer them as a side dish, an appetizer, or even a main course, crack potatoes are sure to be a hit. This article presents a curated collection of crack potato recipes, each offering a unique twist on this classic dish. From the classic oven-baked version to more innovative variations featuring air fryers, slow cookers, and even waffle makers, there's a recipe here to suit every taste and kitchen setup. Prepare to embark on a culinary journey that will elevate your potato game to new heights.
Here are our top 3 tried and tested recipes!
CHEESY RANCH "CRACK" POTATOES
I had been searching for a dish for a picnic party I was hosting and had come across this recipe, the ingredient that really hooked me was the ranch dressing packet, I knew it had to be good! Not only is it delicious but it's so super easy to prepare, something that's always a plus! *Note: This dish can be made ahead of time,...
Provided by Sarah B.
Categories Potatoes
Time 50m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400* and grease a 9 x 13 baking dish
- 2. In a large bowl combine sour cream, ranch mix, crumbled bacon, and onion, mix well. Then add shredded hashbrowns and stir until everything is evenly incorperated.
- 3. Pour mixture into prepared baking dish and spread evenly, bake for @ 45 minutes.
CRACK POTATOES
Very easy! Very Good! This makes a large amount and can be divided into 3 small 7 x 7 disposable foil pans and frozen. Wrap with plastic wrap and then foil before freezing.
Provided by Peggy Bockler
Categories Potatoes
Time 1h
Number Of Ingredients 5
Steps:
- 1. Combine first 4 ingredients.
- 2. Mix in hash browns. Spread into a 9 x 13 pan.
- 3. Bake at 400ยบ for 45-60 minutes.
BACON CHEDDAR RANCH CRACK POTATOES
Make and share this Bacon Cheddar Ranch Crack Potatoes recipe from Food.com.
Provided by fugaj01
Categories Potato
Time 1h5m
Yield 1 9x13, 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix first four ingredients, then mix in hash browns. Hash browns can be frozen or thawed. This recipe can be frozen and cooked later. Bake at 400 for 45-60 minute. Does a very full 9x13 in pan.
Tips:
- Choose the right potatoes: Yukon Gold or Russet potatoes are the best choices for this recipe, as they hold their shape well and become tender and fluffy when cooked.
- Cut the potatoes into even-sized pieces: This will ensure that they cook evenly.
- Soak the potatoes in water: This will help to remove excess starch and prevent them from sticking together.
- Use a good quality olive oil: Extra virgin olive oil is the best choice for this recipe, as it has a rich flavor and aroma.
- Season the potatoes generously: Use a combination of salt, pepper, garlic powder, and onion powder for a classic flavor.
- Cook the potatoes on high heat: This will help to create a crispy outer layer and a fluffy interior.
- Stir the potatoes occasionally: This will help to prevent them from sticking to the pot.
- Serve the potatoes immediately: Crack potatoes are best enjoyed hot and fresh out of the oven.
Conclusion:
Crack potatoes are an easy and delicious side dish that can be enjoyed by people of all ages. They are perfect for potlucks, picnics, and casual gatherings. With their crispy outer layer and fluffy interior, they are sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy side dish, give crack potatoes a try. You won't be disappointed!
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