Best 3 Crab Snacks Recipes

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Embark on a culinary journey to savor the delectable flavors of crab, transformed into irresistible snacks that tantalize your taste buds. This article presents a treasure trove of crab snack recipes, each offering a unique burst of flavors and textures to satisfy your cravings. From classic crab cakes with a crispy golden crust to delicate crab rangoon filled with creamy crab and cream cheese, these recipes promise an unforgettable crab snacking experience. Whether you prefer the simplicity of crab-stuffed mushrooms or the zesty kick of crab and corn fritters, this article has something to satisfy every palate. Dive into the world of crab snacks and discover the perfect bites to elevate your next gathering or indulge in as a delightful treat.

**Recipes included:**

1. **Crab Rangoon:** Delicate wonton wrappers envelop a creamy filling of crab, cream cheese, and seasonings, fried until golden brown and served with a sweet chili sauce for a tantalizing appetizer.

2. **Crab Cakes:** A classic recipe that showcases the sweet and succulent flavors of crab meat, expertly seasoned and pan-fried to crispy perfection. Enjoy these crab cakes as a main course or as a hearty addition to a sandwich.

3. **Crab-Stuffed Mushrooms:** A delightful combination of crab, breadcrumbs, herbs, and cheese baked inside tender mushroom caps, creating a savory and elegant appetizer.

4. **Crab and Corn Fritters:** A delightful fusion of crab meat and sweet corn, blended with a batter of flour, eggs, and seasonings, then fried until golden brown. Serve these fritters with a zesty dipping sauce for a fun and flavorful snack.

5. **Crab Dip:** A creamy and flavorful dip made with crab meat, cream cheese, mayonnaise, and seasonings, perfect for spreading on crackers, bread, or vegetable crudités.

6. **Crab Nachos:** A creative twist on a classic dish, featuring crispy tortilla chips topped with a generous layer of crab meat, melted cheese, and your favorite nacho toppings.

7. **Crab Wontons:** A delicious appetizer that combines the delicate flavors of crab with the crispy texture of wonton wrappers, pan-fried or deep-fried to perfection.

8. **Crab Bruschetta:** A delightful combination of crab meat, diced tomatoes, basil, and olive oil served on toasted baguette slices, creating a savory and refreshing snack.

Check out the recipes below so you can choose the best recipe for yourself!

CUCUMBER CRAB SNACKS



Cucumber Crab Snacks image

These little appetizers are perfect for a fancy dinner party or if you're trying to clean out your refrigerator....Kids love them too!!!

Provided by Lisa

Categories     Appetizers and Snacks     Seafood     Crab

Time 15m

Yield 8

Number Of Ingredients 4

1 large cucumber, cut into 1/4-inch slices
1 (8 ounce) package whipped cream cheese
2 (6 ounce) cans crabmeat, drained and flaked
1 (8 ounce) jar cocktail sauce

Steps:

  • Spread each cucumber slice with cream cheese, layer with crabmeat, and top with cocktail sauce. Place in the refrigerator to chill, or serve right away.

Nutrition Facts : Calories 152.3 calories, Carbohydrate 8.1 g, Cholesterol 64 mg, Fat 8.8 g, Fiber 0.6 g, Protein 10.6 g, SaturatedFat 4.8 g, Sodium 600 mg, Sugar 5.7 g

CRAB-FILLED CRESCENT SNACKS



Crab-filled Crescent Snacks image

Make and share this Crab-filled Crescent Snacks recipe from Food.com.

Provided by c0dphish

Categories     Lunch/Snacks

Time 1h10m

Yield 32 snacks

Number Of Ingredients 9

1 (6 ounce) can crabmeat, rinsed,well drained
1 (3 ounce) package cream cheese, softened
2 tablespoons sliced green onions
1/4 teaspoon garlic salt
2 (8 ounce) cans refrigerated crescent dinner rolls
1 egg yolk
1 tablespoon water
1 teaspoon sesame seeds
1 (9 ounce) jar sweet and sour sauce

Steps:

  • Heat over to 375 degrees.
  • Spray large cookie sheet with non-stick cooking spray.
  • In small bowl, combine crabmeat, cream cheese, onions and garlic salt and mix well.
  • Unroll both cans of dough.
  • Separate into 16 triangles.
  • Cut each triangle in half lengthwise to make 32 triangles.
  • Place 1 teaspoon crab mixture on center of each triangle about 1 inch from short side of triangle.
  • Fold short ends of each triangle over filling.
  • Pinch sides to seal.
  • Roll up.
  • Place on sprayed cookie sheet.
  • In small bowl, combine egg yolk and water and mix well.
  • Brush egg mixture over snacks.
  • Sprinkle with sesame seed.
  • Bake at 375 degrees for 15 to 20 minutes or until golden brown.
  • Serve warn snacks with sweet-and-sour sauce.

CRAB SNACKS



Crab Snacks image

A broiled crab appetizer on an English muffin.

Provided by Gloria Daws

Categories     Appetizers and Snacks     Canapes and Crostini Recipes

Time 15m

Yield 20

Number Of Ingredients 6

1 pound fresh crab meat
1 (16 ounce) jar processed cheese spread
1 tablespoon mayonnaise
2 tablespoons butter, softened
1 (12 ounce) package English muffins
½ teaspoon paprika

Steps:

  • Preheat oven to broil.
  • In a medium-size mixing bowl, mix together crabmeat, cheese, mayonnaise, and butter or margarine. Spread heaping tablespoon of crab mixture on each muffin. Sprinkle with paprika. Cut muffins into quarters. Arrange the pieces on a cookie sheet.
  • Broil until the crab mixture is bubbly and golden brown, 3 to 5 minutes. Serve warm.

Nutrition Facts : Calories 138.7 calories, Carbohydrate 9.9 g, Cholesterol 29 mg, Fat 7 g, Protein 9 g, SaturatedFat 3.9 g, Sodium 438.3 mg, Sugar 1.7 g

Tips:

  • Use fresh crab meat for the best flavor. If you're using frozen crab meat, thaw it completely before using.
  • Be careful not to overcook the crab meat. Otherwise, it will become tough and chewy.
  • Serve the crab snacks immediately after they are made. This will ensure that they are at their best flavor and texture.
  • If you are making the crab cakes, be sure to pack the crab meat mixture firmly into the patties. This will help them hold their shape when they are cooking.
  • When making the crab rangoon, be sure to seal the wonton wrappers tightly. This will prevent the filling from leaking out during frying.
  • Serve the crab snacks with your favorite dipping sauce. Some popular options include cocktail sauce, tartar sauce, and lemon butter.

Conclusion:

Crab snacks are a delicious and versatile way to enjoy this seafood delicacy. They can be served as appetizers, main courses, or even snacks. With so many different recipes to choose from, there's sure to be a crab snack that everyone will enjoy. So next time you're looking for a tasty and easy-to-make snack, give one of these crab recipes a try.

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