Best 2 Cowpoke Chili Recipes
**Cowpoke Chili: A Savory Western Culinary Adventure**
In the heart of the Wild West, where cowboys roamed the vast plains and campfires crackled under starry skies, a culinary masterpiece was born: Cowpoke Chili. This tantalizing dish embodies the spirit of the Old West, combining bold flavors and hearty ingredients that warm the soul and transport you back to a time of rugged adventure and frontier living.
Our collection of Cowpoke Chili recipes takes you on a culinary journey through the diverse landscapes and traditions of the Wild West. From classic recipes passed down through generations of cowboys to modern interpretations that add a contemporary twist, each recipe captures the essence of this iconic dish.
Savor the smoky, rich flavor of our Traditional Cowpoke Chili, where tender beef simmered in a blend of aromatic spices and juicy tomatoes creates a hearty and satisfying meal. For a touch of heat, try our Spicy Cowpoke Chili, where chili peppers and jalapeños add a fiery kick that will leave your taste buds tingling.
Vegetarians and vegans can indulge in our hearty Vegetarian Cowpoke Chili, where a medley of colorful vegetables, beans, and lentils come together in a savory, protein-packed feast. And for a unique twist, our White Cowpoke Chili surprises with its creamy, flavorful broth, tender chicken, and a hint of tomatillos.
Whether you're a seasoned chili aficionado or a curious culinary explorer, our Cowpoke Chili recipes promise an unforgettable taste of the Wild West. Gather your ingredients, fire up the stove, and let the aromas of this iconic dish transport you to a world of adventure and nostalgia.
COWPOKE CHILI
Many friends and relatives have requested my chili recipe, which I've been using for 25 years. It actually won first place in a local contest, chosen from among 10 other entries. It always comes out delicious. Try it and enjoy! -Ramona Nelson Fairbanks, Alaska
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 7 servings.
Number Of Ingredients 18
Steps:
- In a large saucepan, cook beef and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the broth, tomato sauce and paste until blended. Add the next 10 ingredients. Bring to a boil. Reduce heat; cover and simmer for 30 minutes., Add lima beans; cook 5-10 minutes longer or until beans are tender. Garnish with tomatoes, oregano and peppers if desired.
Nutrition Facts : Calories 333 calories, Fat 9g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 1003mg sodium, Carbohydrate 40g carbohydrate (10g sugars, Fiber 10g fiber), Protein 23g protein.
SOUTHWEST COWPOKE CHILI
The Funniest Chili recipe! This came from a recipe book my company published at Christmas time. All of us turned in recipes. They printed out a cookbook to be sold. And the money went to charity.
Provided by Rhonda O
Categories Potluck
Time 10h30m
Yield 8 bowls, 4 serving(s)
Number Of Ingredients 9
Steps:
- Saute jalapenos, beef, onion, garlic until meat loses its red color.
- Add remaining ingredients and water.
- Bring to boiling reduce heat, and simmer, covered utill you`ve finished a case of beer.
- Prepare Roadrunners, let chili cool and feed to the roadrunners.
- Lean back, take it easy and enjoy the rest of the beer!
Nutrition Facts : Calories 458.6, Fat 23.1, SaturatedFat 9.3, Cholesterol 147.4, Sodium 452.9, Carbohydrate 13.6, Fiber 2.6, Sugar 6.4, Protein 47.2
Tips:
- Choose the Right Beef: Opt for chuck roast or short ribs for a rich, flavorful chili.
- Brown the Beef Thoroughly: Searing the beef adds depth of flavor to the chili.
- Use a Variety of Beans: Incorporate different types of beans, such as kidney, pinto, and black beans, for a more complex texture and flavor.
- Simmer for Flavor: Allow the chili to simmer for at least an hour, or longer for even better flavor development.
- Season to Taste: Adjust the seasonings, including chili powder, cumin, and salt, to your preference.
- Garnish Generously: Top the chili with your favorite garnishes, such as shredded cheese, sour cream, and chopped cilantro, before serving.
Conclusion:
The provided cowpoke chili recipe, along with the additional tips and variations, offers a versatile and delicious dish that can be enjoyed by chili enthusiasts of all levels. Whether you prefer a classic chili or one with a unique twist, this recipe provides a solid foundation for experimentation. Remember to choose high-quality ingredients, simmer the chili for maximum flavor, and adjust the seasonings to suit your taste. With its hearty and flavorful nature, this cowpoke chili is sure to become a favorite in your kitchen.
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