Indulge in a hearty and comforting culinary experience with our irresistible Cowboy Mashed Potatoes. These mashed potatoes are far from ordinary, boasting a symphony of flavors and textures that will tantalize your taste buds. Crafted with a medley of fresh ingredients, including russet potatoes, tangy sour cream, savory bacon, sharp cheddar cheese, and a hint of spice, these mashed potatoes are guaranteed to be a hit at your next gathering.
Our curated collection of Cowboy Mashed Potato recipes offers a diverse range of options to suit every palate. From the classic Cowboy Mashed Potatoes with Sour Cream and Bacon to the more adventurous Cowboy Mashed Potatoes with Chipotle and Corn, each recipe is a culinary masterpiece in its own right. Whether you prefer a traditional approach or a modern twist, our recipes will guide you through the process of creating this delectable dish with ease.
COWBOY MASHED POTATOES
Quick, easy and delicious mashed potatoes with corn and carrots.
Provided by Steve
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 10
Number Of Ingredients 9
Steps:
- Place red potatoes, yellow potatoes, jalapeno pepper, carrots and garlic cloves in a large pot. Cover with water, and bring to a boil over high heat. Cook 15 to 20 minutes, or until potatoes are tender. Drain water from pot.
- Stir in corn and butter. Mash the mixture with a potato masher until butter is melted and potatoes have reached desired consistency. Mix in cheese, salt, and pepper. Serve hot.
Nutrition Facts : Calories 175.1 calories, Carbohydrate 24.6 g, Cholesterol 19.4 mg, Fat 7.3 g, Fiber 3.2 g, Protein 4.7 g, SaturatedFat 4.4 g, Sodium 108.2 mg, Sugar 2.2 g
COWBOY MASHED POTATOES
These are soooo good! Do not be afraid of the jalapeno, they do not end up at all spicy. (in fact, I often add more then one!) You will never go back to boring mashed potatoes again! I got this recipe from allrecipes, and was shocked that it has not been posted here.
Provided by meltedcountry
Categories Potato
Time 40m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Place potatoes, carrots, jalapeno pepper and garlic cloves in a large pot. Cover with water, and bring to a boil over high heat. Cook 15 to 20 mins or until potatoes are tender. Drain water from pot.
- Stir in butter. Mash this mixture using a potatoe masher until the butter is melted, and the potaotoes have reached the desired consisistency.
- Mix in cheese, corn, salt and pepper to taste.
- Serve hot, and ENJOY!
Nutrition Facts : Calories 188.7, Fat 7.2, SaturatedFat 4.2, Cholesterol 18.1, Sodium 119.3, Carbohydrate 28.6, Fiber 3.9, Sugar 4.2, Protein 5
Tips:
- Yukon Gold potatoes are the best choice for cowboy mashed potatoes because they hold their shape well and have a creamy texture.
- Peel and cut the potatoes into even-sized pieces so that they cook evenly.
- Bring the potatoes to a boil in salted water, then reduce heat to medium-low and simmer until the potatoes are tender.
- Drain the potatoes and return them to the pot.
- Add the butter, milk, garlic powder, onion powder, salt, and pepper to the potatoes and mash until smooth.
- Stir in the cheese and green onions.
- Serve the cowboy mashed potatoes immediately.
Conclusion:
Cowboy mashed potatoes are a delicious and easy-to-make side dish that is perfect for any occasion. They are creamy, cheesy, and full of flavor. The best part about cowboy mashed potatoes is that they can be made ahead of time, so you can have them ready when you need them. Whether you are serving them at a family dinner or a potluck, cowboy mashed potatoes are sure to be a hit.
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