Best 5 Country Ham And Potatoes Crock Pot Recipes
Indulge in the comforting aroma of Country Ham and Potatoes Crock Pot, a delectable dish that combines the smoky, salty goodness of country ham with tender potatoes, all slow-cooked to perfection. This hearty and flavorful meal is a delightful blend of classic Southern flavors, perfect for a cozy family dinner or a casual gathering with friends.
In this article, we'll guide you through the steps of creating this classic dish, offering two variations: a traditional version that captures the authentic Southern flavors and a modern twist that incorporates a creamy cheese sauce for an extra layer of richness. Both recipes are easy to follow and require minimal effort, making them ideal for busy weeknight meals or lazy weekend brunches.
The traditional Country Ham and Potatoes Crock Pot recipe features succulent chunks of country ham simmered with diced potatoes, onions, and a medley of aromatic spices. The slow-cooking process allows the flavors to meld together beautifully, resulting in a hearty and flavorful dish that is sure to warm your soul.
The modern variation of Country Ham and Potatoes Crock Pot introduces a creamy cheese sauce, adding a touch of decadence to this classic dish. The combination of melted cheese, tender ham, and fluffy potatoes creates a symphony of flavors that is simply irresistible.
Whether you prefer the traditional or modern version, Country Ham and Potatoes Crock Pot is a versatile dish that can be tailored to your preferences. Feel free to adjust the spices and seasonings to suit your taste, or add your favorite vegetables for an extra boost of nutrition.
CROCKPOT SCALLOPED POTATOES WITH HAM
Crockpot Scalloped Potatoes with Ham is comfort food at its best! It is a great recipe to use up leftover ham after a holiday dinner.
Provided by Echo Blickenstaff
Categories Dinner Main Course
Time 4h15m
Number Of Ingredients 8
Steps:
- In a slow cooker, layer half of the potatoes, onion, ham, and cheese.
- Repeat layer.
- In a mixing bowl, whisk together soup, milk, thyme, and fresh ground pepper. Pour over potato layers.
- Cook on HIGH for 3-4 hours, or on LOW for 6-8 hours.
Nutrition Facts : Calories 292 kcal, Carbohydrate 31 g, Protein 19 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 47 mg, Sodium 759 mg, Fiber 6 g, Sugar 2 g, ServingSize 1 serving
COUNTRY HAM AND POTATOES - CROCK POT
Make and share this Country Ham and Potatoes - Crock Pot recipe from Food.com.
Provided by armywife516
Categories One Dish Meal
Time 3h20m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- combine potatos, onion, and ham in crock pot.
- combine gravy mix, mushroom soup and water and whisk. Pour into crock pot and cook on low 7-9 hours or high 3-4 hours.
- top with cheese in the last 30 min of cooking.
Nutrition Facts : Calories 238.6, Fat 8, SaturatedFat 2.8, Cholesterol 35.6, Sodium 184, Carbohydrate 28.2, Fiber 3.5, Sugar 2.4, Protein 13.5
COUNTRY SCALLOPED POTATOES & HAM (CROCK POT)
Yummy, Fast, and great for those busy days when you have no idea when you'll have time for dinner. From Fix it and Forget it.
Provided by CookbookCarrie
Categories One Dish Meal
Time 6h20m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Combine potatoes, onion,& ham in a lightly sprayed slow cooker.
- Combine gravy mix, mushroom soup, and water.
- Whisk until combined.
- Pour over potatoes.
- Cover.
- Cook on low 7-9 hours, or High 3-4 hours.
- Top with shredded cheese during last 30 minutes of cooking.
SLOW COOKER GREEN BEANS, HAM AND POTATOES
I make this dish often; I have never really measured the ingredients, but can give you a reasonable approximation. Note: Freeze leftover cooking liquid, and then add to bean soup, ham or cabbage dishes, or use to cook dumplings in. It's delicious!
Provided by GRAMMYROSE
Categories Main Dish Recipes Pork Ham
Time 4h30m
Yield 10
Number Of Ingredients 9
Steps:
- Halve beans if they are large, place in a slow cooker with water to barely cover, and add onion and ham hocks. Cover, and cook on High until simmering. Reduce heat to Low, and cook for 2 to 3 hours, or until beans are crisp but not done.
- Add potatoes, and cook for another 45 minutes. While potatoes are cooking, remove ham hocks from slow cooker, and remove meat from bones. Chop or shred meat, and return to slow cooker. Season with garlic powder, onion powder, seasoning salt, bouillon, and pepper. Cook until potatoes are done, then adjust seasoning to taste.
- To serve, use a slotted spoon to put beans, potatoes, and ham into a serving dish with a little broth.
Nutrition Facts : Calories 199.8 calories, Carbohydrate 20.6 g, Cholesterol 28.6 mg, Fat 9 g, Fiber 4.5 g, Protein 10.2 g, SaturatedFat 3.1 g, Sodium 133.1 mg, Sugar 2.9 g
SLOW COOKER SCALLOPED POTATOES WITH HAM
If you like ham and potatoes, you'll love this creamy recipe! Its a big hit in my house, especially with my kids!
Provided by Raquel Davis
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 4h20m
Yield 8
Number Of Ingredients 9
Steps:
- Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper. Pour evenly over the potato mixture.
- Cover, and cook on High for 4 hours.
Nutrition Facts : Calories 265.4 calories, Carbohydrate 33.3 g, Cholesterol 24.3 mg, Fat 10.2 g, Fiber 3.9 g, Protein 10.8 g, SaturatedFat 4.7 g, Sodium 633.9 mg, Sugar 2.4 g
Tips:
- Choose a country ham that is fully cooked and smoked. This will ensure that the ham is tender and flavorful.
- If you are using a bone-in ham, be sure to remove the bone before cooking. This will make it easier to shred the ham.
- Cut the potatoes into small, bite-sized pieces. This will help them cook evenly.
- If you are using a slow cooker with a removable crock, you can brown the ham and potatoes in a skillet before adding them to the slow cooker. This will add extra flavor to the dish.
- Be sure to add enough liquid to the slow cooker. The liquid will help to keep the ham and potatoes moist and flavorful.
- Cook the ham and potatoes on low for 6-8 hours, or until the ham is tender and the potatoes are cooked through.
- Serve the country ham and potatoes with your favorite sides, such as cornbread, green beans, or mashed potatoes.
Conclusion:
Country ham and potatoes is a classic Southern dish that is easy to make and always a crowd-pleaser. With just a few simple ingredients, you can create a delicious and hearty meal that your family and friends will love. So next time you're looking for a comforting and flavorful dish, give country ham and potatoes a try.
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