Best 8 Country Dijon Mustard Dressing Recipes
**Country Dijon Mustard Dressing: A Versatile Condiment for All Occasions**
Homemade dressings are a fantastic way to elevate the flavors of your favorite salads, sandwiches, and grilled meats. And among the many delicious dressings out there, Country Dijon Mustard Dressing stands out with its tangy, slightly spicy, and creamy texture. This versatile dressing is incredibly easy to make and can be customized to suit your taste preferences. Whether you prefer a classic vinaigrette or a creamy ranch, this collection of Country Dijon Mustard Dressing recipes offers something for everyone. From the zesty Lemon Dijon Dressing to the creamy and flavorful Honey Mustard Dressing, these dressings are sure to become your go-to condiments for any occasion.
DIJON MUSTARD DRESSING (5 MINUTES!)
Here's a must-make homemade vinaigrette: Dijon mustard dressing! It's tangy and perfectly balanced-and it takes just 5 minutes to make.
Provided by Sonja Overhiser
Categories Salad Dressing
Time 5m
Number Of Ingredients 5
Steps:
- In a medium bowl, whisk together the white wine vinegar, Dijon mustard, maple syrup, and kosher salt.
- Whisk in the olive oil 1 tablespoon at a time until a creamy emulsion forms. Store refrigerated and bring to room temperature before serving (keeps at least 2 weeks).
Nutrition Facts : ServingSize 1 tablespoon, Calories 77 calories, Sugar 0.4 g, Sodium 58.5 mg, Fat 8.6 g, SaturatedFat 1.2 g, TransFat 0 g, Carbohydrate 0.6 g, Fiber 0.1 g, Protein 0.2 g, Cholesterol 0 mg
DIJON MUSTARD SALAD DRESSING
Classic Dijon mustard vinaigrette is easy to make in minutes with only four ingredients. Enjoy this zesty dressing and marinade on salads, vegetables, sandwiches, and more.
Provided by Amy Katz
Categories Dressing
Time 5m
Number Of Ingredients 5
Steps:
- Combine all the ingredients in a small jar with a tight fitting lid such as a mason jar or other reusable jar.
- Shake well and serve on your favorite salad or use as a marinade.
Nutrition Facts : Calories 73 kcal, Carbohydrate 2 g, Protein 1 g, Fat 7 g, SaturatedFat 1 g, Sodium 15 mg, Sugar 2 g, ServingSize 1 serving
CLASSIC DIJON VINAIGRETTE
Provided by Melissa d'Arabian : Food Network
Categories condiment
Time 5m
Yield 4 servings
Number Of Ingredients 4
Steps:
- In a small bowl, whisk together the mustard and the vinegar. Slowly whisk in the olive oil to make an emulsion. Season with salt and pepper.
DIJON MUSTARD VINAIGRETTE
-Sarah Farmer, Taste of Home Culinary Director
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- In a large bowl, whisk together first four ingredients. Slowly add olive oil while whisking constantly.
Nutrition Facts : Calories 189 calories, Fat 20g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 193mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.
EASY HONEY DIJON DRESSING - 5 INGREDIENTS
Easy to mix up and better tasting than the bottled stuff. This recipe was recently printed in our local newspaper.
Provided by mailbelle
Categories Salad Dressings
Time 5m
Yield 1 1/4 cups
Number Of Ingredients 5
Steps:
- Whisk oil, honey, lemon juice, mayonnaise and mustard until well combined.
- Remix before using.
CREAMY DIJON DRESSING
"Even those who don't like low-fat dressings will love this smooth tangy salad topper," assures Genise Krause of Sturgeon Bay, Wisconsin. "Fat-free mayonnaise makes it creamy, and a blend of honey, orange juice and Dijon mustard gives wonderful flavor."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 1-2/3 cups.
Number Of Ingredients 7
Steps:
- In a blender or food processor, combine the first six ingredients; cover and process until smooth. Serve over greens and vegetables. Store in the refrigerator. Shake before serving.
Nutrition Facts :
SWEET DIJON SALAD DRESSING
I love this tangy, sweet salad dressing! Great on any green salad, but especially good on a salad of mixed greens, dried cranberries, and toasted walnuts with just a little feta cheese.
Provided by THYMEFORME
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Place the cider vinegar, Dijon mustard, olive oil and sugar substitute into a jar with a tight fitting lid. Close the jar, and shake vigorously to blend. Refrigerate until chilled before using.
Nutrition Facts : Calories 46.2 calories, Carbohydrate 1.2 g, Fat 4.5 g, SaturatedFat 0.6 g, Sodium 125.3 mg
DIJON MUSTARD SALAD DRESSING
This a wonderful recipe taken from Jean Carnahan's Recipes from the Governer's Mansion. My friends beg me to make it whenever they come over for dinner. You won't be disappointed.
Provided by snarkycat
Categories Salad Dressings
Time 10m
Yield 1 1/4 cups, 14 serving(s)
Number Of Ingredients 9
Steps:
- Combine mustard and vinegar. Add remaining ingredients except oil. Mix until well blended. Add oil and incorporate one tablespoon at a time. Chill. Keeps several weeks. Use on salad greens.
Tips:
- Choose the right mustard: Dijon mustard is a classic choice for this dressing, but you can also experiment with other types of mustard, such as whole-grain mustard, spicy brown mustard, or honey mustard.
- Use fresh ingredients: The fresher your ingredients, the better your dressing will taste. Be sure to use fresh herbs, garlic, and onion.
- Adjust the flavors to your liking: This dressing is easily customizable. If you like a tangier dressing, add more vinegar. If you like a sweeter dressing, add more honey. And if you like a spicier dressing, add more mustard or cayenne pepper.
- Let the dressing rest: Allowing the dressing to rest for at least 30 minutes before using allows the flavors to meld together and develop.
- Use the dressing on a variety of dishes: This dressing is great on salads, roasted vegetables, grilled chicken, and fish.
Conclusion:
This versatile and flavorful dressing is a great addition to any kitchen. It's easy to make, customizable to your liking, and can be used on a variety of dishes. So next time you're looking for a quick and easy way to add some flavor to your meal, give this country Dijon mustard dressing a try!
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