Best 2 Cosmopolitan Cranberry Sauce Recipes

Indulge in a delightful culinary journey with our curated collection of Cranberry Sauce recipes, each infused with unique flavors and textures to elevate your holiday feast. From the classic Cosmopolitan Cranberry Sauce, bursting with citrusy freshness and a hint of cosmopolitan flair, to the savory Orange Cranberry Sauce, where zesty oranges blend harmoniously with tart cranberries, our recipes offer a symphony of flavors. Embark on a culinary adventure with our Spiced Cranberry Sauce, where warm spices dance on your palate, or relish the simplicity of our Traditional Cranberry Sauce, a timeless classic that never fails to impress. Gluten-free and vegan variations ensure everyone can partake in the cranberry celebration. Explore the diverse culinary landscape of cranberry sauces and discover the perfect accompaniment to your holiday table.

Here are our top 2 tried and tested recipes!

FRESH CRANBERRY COSMO

Fresh Cranberry Cosmo image

Provided by Alton Brown

Time 6h

Yield 1 cocktail

Number Of Ingredients 7

Ingredients

1 ounce vodka
2 1/2 ounces Cranberry Granita, recipe follows
1/2 ounce freshly squeezed lime juice
2 cups water
5 1/2 ounces cranberries, approximately 1 1/2 cups, washed and sorted
3/4 cup granulated sugar
1/2 teaspoon lime zest

Steps:

Place all of the ingredients into a cocktail shaker and shake until the granita melts completely. Pour into a martini glass and serve immediately.
Place the water, cranberries and sugar into a small saucepan, set over medium-high heat and simmer until the berries begin to pop, approximately 7 minutes. Remove from the heat. Puree with a stick blender, blender or food processor, for 1 minute. Pass the mixture through a fine mesh strainer directly into a metal 13 by 9-inch pan. Do not press on the skins. Simply allow the juice to drip through the strainer. Add the zest and stir to combine. Place in the freezer until set, at least 6 hours and up to overnight. Once frozen, scrape the mixture with a fork to create a shaved ice texture. Serve immediately.

PERFECT CRANBERRY SAUCE

Perfect Cranberry Sauce image

For the holidays, make this Perfect Cranberry Sauce recipe from Food Network Kitchen using fresh or frozen cranberries; kick it up with orange or lemon zest.

Provided by Food Network Kitchen

Categories side-dish

Time 37m

Number Of Ingredients 0

Ingredients

Steps:

Empty a 12-ounce bag of fresh or frozen cranberries into a saucepan and transfer 1/2 cup to a small bowl. Add 1 cup sugar, 1 strip orange or lemon zest and 2 tablespoons water to the pan and cook over low heat, stirring occasionally, until the sugar dissolves and the cranberries are soft, about 10 minutes. Increase the heat to medium and cook until the cranberries burst, about 12 minutes. Reduce the heat to low and stir in the reserved cranberries. Add sugar, salt and pepper to taste and cool to room temperature before serving.

Tips:

For a sweeter sauce, add more cranberries or cranberry juice.
For a tarter sauce, add more orange juice or lemon juice.
Add a pinch of cinnamon or nutmeg for a warm, festive flavor.
For a boozy sauce, add a splash of vodka or cranberry liqueur.
Serve the sauce warm or cold, depending on your preference.

Conclusion:

This cranberry sauce is a delicious and easy-to-make addition to any holiday meal. It's also a great way to use up leftover cranberries. With its vibrant red color and tart flavor, this sauce is sure to be a hit with your family and friends. So next time you're looking for a simple and delicious cranberry sauce recipe, give this one a try.