Best 9 Cornucopia Salad Dressing Recipes
Indulge in a culinary adventure with our cornucopia of delectable salad dressings, each a symphony of flavors designed to elevate your salads to new heights. From the classic Creamy Cornucopia Dressing, a luscious blend of mayonnaise, sour cream, Dijon mustard, and herbs, to the tangy and refreshing Vinaigrette Cornucopia Dressing, a harmonious fusion of olive oil, vinegar, and a medley of spices, these dressings promise to tantalize your taste buds. Discover the robust and flavorful Buttermilk Cornucopia Dressing, a delightful combination of buttermilk, mayonnaise, and a touch of horseradish, perfect for hearty salads. And for those seeking a lighter option, the Yogurt Cornucopia Dressing offers a creamy texture and a delightful tang, made with Greek yogurt, herbs, and a hint of lemon. Embrace the versatility of these dressings, whether you're crafting a simple green salad, a hearty Cobb salad, or a colorful pasta salad. Each dressing brings a unique charm to your culinary creations, transforming them into unforgettable meals.
Here are our top 9 tried and tested recipes!
CORNUCOPIA SALAD
I first enjoyed this salad at a church potluck and has since become a Thanksgiving tradition at my house. I've made some adjustments to the original recipe to please my vegetarian friends, but you can add cooked chicken. For a complete meal, add 3 cooked and shredded chicken breasts to salad mix.-Cheryl Peterman, Prescott, Arizona
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- In a small heavy skillet over medium-low heat, stir almonds and sugar until sugar is melted and almonds are coated. Cool on waxed paper. Break apart and set aside. , In a large bowl, combine the lettuce, romaine, celery, onions and cranberries. Add oranges and apple., In a small bowl, whisk the oil, sugar, vinegar, parsley, salt and pepper. Drizzle over salad; toss to coat. Sprinkle with almonds and blue cheese if desired.
Nutrition Facts : Calories 186 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 170mg sodium, Carbohydrate 24g carbohydrate (19g sugars, Fiber 3g fiber), Protein 2g protein.
CORNUCOPIA SALAD
Guests will love this twist on the layered salad. It truly is a cornucopia of foods like bananas, nuts, bacon and so much more. Serve topped with the dressing and chilled.
Provided by Paula Deen
Time 15m
Yield 15
Number Of Ingredients 14
Steps:
- In a large rectangular dish, layer salad ingredients in order listed, stopping after the nuts. Mix dressing ingredients and let stand for 5 minutes. Frost entire top of salad with dressing, covering it completely. Sprinkle cheese, chopped green onion, and bacon over salad. Chill for 3 to 4 hours before serving.
CORNUCOPIA SALAD
Delicious salad that tastes like the III Forks salad (if you live in the Dallas area). It's an excellent salad that everyone will love, and it's very easy to make!
Provided by Christine720
Categories Salad Green Salad Recipes
Time 40m
Yield 8
Number Of Ingredients 12
Steps:
- Place the almonds and 1 tablespoon of sugar in a small skillet over medium-low heat, and cook and stir until the sugar melts and the almonds brown, watching carefully to avoid burning. Remove from heat and allow to cool.
- In a large salad bowl, mix the lettuce, green onions, apple, avocado, dried cranberries, blue cheese, and cooked almonds.
- Whisk together the vinegar, 2 teaspoons of sugar, and salt and pepper in a bowl, and stir in the vegetable oil. Pour the dressing over the salad, and gently toss to combine.
Nutrition Facts : Calories 181.3 calories, Carbohydrate 15.4 g, Cholesterol 3.2 mg, Fat 13.3 g, Fiber 3.3 g, Protein 2.6 g, SaturatedFat 2.5 g, Sodium 71.5 mg, Sugar 9.9 g
CORNUCOPIA SALAD
The name of this salad says it all. This salad is a meal in its self when served with fresh hot bread.
Provided by debbie lopez
Categories Salads
Time 10m
Number Of Ingredients 18
Steps:
- 1. Mix salt, pepper, olive oil, parsley, rice vinegar and sugar. Set aside.
- 2. Place in large bowl romaine lettuce, green leaf lettuce, celery, onions, oranges, avocado, apple or pear, cranberries, almonds, blue cheese, and if using chicken.
- 3. Toss dressing and salad together and enjoy.
CORNUCOPIA SALAD
The name of this salad says it all. With some fresh hot bread this salad could be a meal in its self.
Provided by Debbwl
Categories Low Protein
Time 10m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Mix salt, pepper, olive oil, parsley, rice vinegar and sugar. Set aside.
- Place in large bowl romaine lettuce, green leaf lettuce, celary, onions, oranges, avocado, apple or pear, cranberries, almonds, blue cheese, and if using chicken.
- Toss dressing and salad together and enjoy.
Nutrition Facts : Calories 402.3, Fat 32.6, SaturatedFat 5.8, Cholesterol 8.4, Sodium 421.9, Carbohydrate 25.4, Fiber 7.4, Sugar 15.3, Protein 7.4
CORNUCOPIA SALAD RECIPE - (4.4/5)
Provided by DayOldNews
Number Of Ingredients 19
Steps:
- 1. Chop all ingredients. Save the apples & avocados until right before serving to preserve color. 2. Candy the almonds by cooking for a few minutes in a skillet until toasted. 3. Mix dressing & toss right before serving. Enjoy!
BAKED CORNUCOPIA
After admiring a crafty cornucopia at a local store, Jacquelyn decided to cook up her own...one with a slightly different flavor. Instead of creating it from fabric or weaving one with reeds, this handcrafter turned to her kitchen for supplies-in the form of frozen bread dough and a disposable pizza pan she had handy-and wound up making a "knead" new horn of plenty for her family's harvest celebrations. "I often use mine to serve food such as rolls, vegetables or chunks of cheese and sausage when we have get-togethers," Jacquelyn describes. "It looks equally festive stuffed with non-edibles like gourds, greens and nuts." Ready to roll out your cornucopia? Good! Just follow Jacquelyn's easy instructions here to season your table with harvest time crafting fun.
Provided by Taste of Home
Time 1h30m
Yield 1 Cornucopia.
Number Of Ingredients 8
Steps:
Nutrition Facts :
CORNUCOPIA SALAD
I saw this on Paula's Home Cooking. I've not made it yet. May try for this weekend. Please let me know what you think! (sounds really odd.)
Provided by sidMILB
Categories Low Protein
Time 3h28m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- In a large rectangular dish, layer salad ingredients in the order listed, stopping after the nuts.
- Mix dressing ingredients and let stand for 5 minutes.
- Spread dressing over entire top of salad, covering it completely.
- Sprinkle cheese, green onions, and bacon over salad.
- Refrigerate for 3 to 4 hours before serving.
Nutrition Facts : Calories 597.4, Fat 36.6, SaturatedFat 8.1, Cholesterol 36.9, Sodium 643.2, Carbohydrate 63.2, Fiber 7.5, Sugar 29.2, Protein 10.1
CORNUCOPIA SALAD
Make and share this Cornucopia Salad recipe from Food.com.
Provided by Jen Hill
Categories Greens
Time 20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Toss all ingredients in bowl.
- Serve with citrus blue cheese vinaigrette.
Nutrition Facts : Calories 292.6, Fat 18.9, SaturatedFat 5.5, Cholesterol 15.9, Sodium 303.2, Carbohydrate 27.3, Fiber 7.2, Sugar 16.1, Protein 8.5
Tips:
- Use fresh ingredients: The fresher the ingredients, the better the dressing will taste. This is especially true for the lemon juice, honey, and herbs.
- Taste the dressing as you go: This will help you adjust the flavors to your liking. If you want it sweeter, add more honey. If you want it tangier, add more lemon juice. If you want it more savory, add more salt and pepper.
- Let the dressing chill for at least 30 minutes before serving: This will allow the flavors to meld together and develop.
- Store the dressing in a jar or container with a tight-fitting lid in the refrigerator: It will keep for up to 2 weeks.
- Use the dressing on salads, vegetables, or even meat: It's a versatile dressing that can be used on a variety of dishes.
Conclusion:
This cornucopia salad dressing is a delicious and versatile dressing that can be used on a variety of dishes. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new salad dressing, give this one a try!
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