Best 17 Corned Beef Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the savory and delectable world of corned beef dip, a dish that tantalizes taste buds with its perfect blend of flavors. This classic dish, often served as an appetizer or main course, features tender corned beef enveloped in a creamy and flavorful sauce, typically made with mayonnaise, sour cream, horseradish, and a hint of Worcestershire sauce. Served with an assortment of dippers, such as crackers, bread, or vegetable crudités, corned beef dip is a versatile dish that can be enjoyed in various settings, from casual get-togethers to elegant parties.

This article presents a collection of tantalizing corned beef dip recipes, each offering a unique twist on this culinary delight. From the classic version, featuring the harmonious balance of creamy sauce and tender meat, to innovative variations that incorporate a variety of ingredients, such as horseradish, mustard, and even beer, there's a recipe here to suit every palate. Whether you're seeking a simple and straightforward recipe or a more elaborate one to impress your guests, this article has you covered.

Let's cook with our recipes!

DILLY CORNED BEEF DIP



Dilly Corned Beef Dip image

The first time I sampled this dip was at a reunion. I hunted down the person who prepared it, acquired the recipe and have been making it ever since. Our daughter served it at our surprise 50th wedding anniversary party, and it was a hit.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 6 cups.

Number Of Ingredients 8

1 can (12 ounces) corned beef
2 cups sour cream
2 cups mayonnaise
1/3 cup minced fresh parsley
2 tablespoons finely chopped onion
2 tablespoons snipped fresh dill or 2 teaspoons dill weed
1/2 teaspoon seasoned salt
Assorted crackers or vegetables

Steps:

  • Crumble corned beef into a large bowl. In a small bowl, combine the sour cream, mayonnaise, parsley, onion, dill and seasoned salt. Pour over beef; toss to coat. Serve with crackers or vegetables.

Nutrition Facts : Calories 94 calories, Fat 9g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 153mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

CORNED BEEF AND SWISS DIP



Corned Beef and Swiss Dip image

Warm and delicious corned beef dip. Serve with crackers or toast the hunks of bread taken from the center of the Italian loaf. You can also bypass the bread altogether and bake in a 9x13 covered pan. I have also cooked this in a slow cooker on Low for 3 hours.

Provided by ArmyWO

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 1h20m

Yield 24

Number Of Ingredients 9

1 tablespoon vegetable oil
¾ onion, chopped
3 (2.5 ounce) packages deli-sliced corned beef (such as Buddig ®), diced
2 (8 ounce) packages cream cheese, softened
1 ½ cups mayonnaise
1 (8 ounce) carton sour cream
1 cup shredded Swiss cheese
1 teaspoon garlic powder
1 (1 pound) loaf unsliced Italian bread

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Heat vegetable oil in a skillet over medium heat. Cook and stir onion until tender, 5 to 7 minutes.
  • Transfer onion to a large mixing bowl.
  • Stir corned beef, cream cheese, mayonnaise, sour cream, Swiss cheese, and garlic powder into onion. Mix until thoroughly combined.
  • Slice a piece of bread from the top of the Italian bread and hollow the center of the loaf, creating a long bread bowl. Leave at least 1/2 inch of bread on the sides. Reserve bread chunks from center of loaf for dipping if desired.
  • Spoon the corned beef mixture into the bread bowl.
  • Wrap the filled bread bowl in aluminum foil and place on a baking sheet.
  • Bake in preheated oven until the dip is fully cooked and bubbling, 1 to 1 1/2 hours.

Nutrition Facts : Calories 293.3 calories, Carbohydrate 11.8 g, Cholesterol 45 mg, Fat 24.1 g, Fiber 0.6 g, Protein 8 g, SaturatedFat 9.3 g, Sodium 386 mg, Sugar 0.7 g

CORNED BEEF DIP



Corned Beef Dip image

As usual, I was served this recipe at a party at work. That is where most of my recipes come from, because I eat more at work than at home. The colors in this recipe are perfect for a Christmas party too. This dip is fabulous!

Provided by CheesyGal

Categories     Spreads

Time 30m

Yield 15-20 serving(s)

Number Of Ingredients 4

2 packages buddig corned beef
8 ounces cream cheese
1 bunch green onion
2 -3 tablespoons Accent seasoning

Steps:

  • Cut corned beef into small pieces (shears are very helpful).
  • Let cream cheese get to room temperature.
  • Dice onions.
  • Mix all ingredients and refrigerate several hours or overnight.
  • Serve with Wheat Thins or your favorite cracker.

CORNED BEEF DIP



Corned Beef Dip image

This was given to me by my grandma over 20 years ago. It's quick, easy and delicious! It's my most requested item to bring to any gathering! You WILL be asked for the recipe!!

Provided by MISTIDAWN

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 1h5m

Yield 24

Number Of Ingredients 3

1 (12 ounce) can canned corned beef
1 (1 ounce) envelope dry onion soup mix
1 (16 ounce) container sour cream

Steps:

  • Mix all ingredients in a bowl, cover, and chill for 1 hour.

Nutrition Facts : Calories 78.6 calories, Carbohydrate 1.5 g, Cholesterol 20.4 mg, Fat 6.1 g, Fiber 0.1 g, Protein 4.5 g, SaturatedFat 3.3 g, Sodium 254 mg, Sugar 0.1 g

CORNED BEEF BAGEL DIP



Corned Beef Bagel Dip image

I've taken this appetizer to many potlucks over the years, and everybody always enjoys dunking bagel bites into the creamy, kicked-up dip. -Shari Stensrud, Cambridge, Minnesota

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield about 2 cups.

Number Of Ingredients 8

3/4 cup mayonnaise
3/4 cup sour cream
2 packages (2 ounces each) thinly sliced deli corned beef, chopped
1/4 cup chopped onion
1 tablespoon minced fresh parsley
1/2 teaspoon seasoned salt
1 to 2 teaspoons prepared horseradish, optional
3 to 4 bagels, cut into bite-size pieces

Steps:

  • In a bowl, combine mayonnaise and sour cream. Stir in the corned beef, onion, parsley, seasoned salt and horseradish if desired. Serve with bagel pieces.

Nutrition Facts : Calories 140 calories, Fat 11g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 232mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

CORNED BEEF BREAD DIP



Corned Beef Bread Dip image

This is such a flavorful and easy bread dip to serve at get togethers. An easy appetizer to eat as you're standing around and visiting with company. Enjoy!

Provided by Jenni K

Categories     Dips

Time 2h

Number Of Ingredients 6

16 oz mayonnaise
16 oz sour cream
12 oz thin shaved corned beef (like carl budding), cut in squares
1 Tbsp dried parsley
1 tsp accent seasoning
1 tsp dill weed

Steps:

  • 1. Mix all ingredients together. Chill for at least 2 hours, or overnight. Serve with 2 loaves freshly cubed french bread.

PICKLE AND CORNED BEEF DIP



Pickle and Corned Beef Dip image

Make and share this Pickle and Corned Beef Dip recipe from Food.com.

Provided by Madson7

Categories     Spreads

Time 20m

Yield 15-20 serving(s)

Number Of Ingredients 4

32 ounces sour cream and chive potato topping (I used top the tater)
2 (8 ounce) packages cream cheese, softened
1 (24 ounce) jar pickles, drained & chopped
5 (5 ounce) packets corned beef, chopped (I used Carl Budding brand)

Steps:

  • Mix everything together and chill.
  • Serve with your choice of crackers.

Nutrition Facts : Calories 232.2, Fat 19.6, SaturatedFat 9.7, Cholesterol 79.5, Sodium 1206.6, Carbohydrate 2.9, Fiber 0.5, Sugar 1.6, Protein 11.1

BREAD BOWL CORNED BEEF DIP



Bread Bowl Corned Beef Dip image

Make and share this Bread Bowl Corned Beef Dip recipe from Food.com.

Provided by RebelDixie

Categories     Meat

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 4

10 ounces corned beef
2 tablespoons beau monde spice (Spice Island)
1 cup mayonnaise
16 ounces sour cream

Steps:

  • Shred or mince Corned Beef.
  • In a bowl place mayo and sour cream.
  • Add spice and corned beef.
  • Stir all ingredients together.
  • Hollow out round rye bread, set aside insides.
  • After the dip is blended together put into bread bowl.
  • Chunk the extra bread into double bite size pieces.
  • Also good with Trisket crackers.
  • Enjoy.

CORNED BEEF RYE DIP



Corned Beef Rye Dip image

a given for St. Pat's Day

Provided by Terri Hampton

Categories     Other Snacks

Time 20m

Number Of Ingredients 7

8 oz softened cream cheese
16 oz container of sour cream
1 pkg dry italian dressing mix
1 Tbsp white horseradish
1/2 lb deli shaved corn beef ot shredded cooked corn beef....my favorite
1 loaf of round rye bread
1 loaf unsliced rye bread cut into chunks

Steps:

  • 1. Beat cream cheese, sour cream, dressing mix, and horseradish until well blended.
  • 2. Fold in Corn Beef
  • 3. Refrigerate for at least 1 hour
  • 4. Scoop out the center of the round rye loaf and place dip in center of loaf
  • 5. Slice unsliced rye bread into chunks and enjoy

CORNED BEEF BAGEL DIP



Corned Beef Bagel Dip image

I found this recipe in a school book long ago. I've made this for football parties, snack days at work, and just plain hanging out. Who knew corned beef just isn't for St. Patrick's Day anymore. I do love corned beef. I save some just for this dip.

Provided by Jules211

Categories     Beginner Cook

Time 2h5m

Yield 2 cups

Number Of Ingredients 7

3/4 cup mayonnaise
3/4 cup sour cream
1 cup thinly sliced corned beef, chopped
1/4 chopped onion (small chop)
1/2 teaspoon mince parsley
1 -2 teaspoon horseradish, to taste
bagel chips (whatever you like to use for dipping)

Steps:

  • In a bowl, combine mayo and sour cream.
  • Stir in beef and the rest four ingredients.
  • Cover and let chill at least 2 hours.

Nutrition Facts : Calories 535.4, Fat 47.5, SaturatedFat 15.6, Cholesterol 60.9, Sodium 680.7, Carbohydrate 26.4, Fiber 0.3, Sugar 6.6, Protein 3.7

CORNED BEEF DILL DIP RECIPE



Corned Beef Dill Dip Recipe image

Provided by Motto

Number Of Ingredients 6

16 ounce sour cream
16 ounce mayonnaise
1 tablespoon dried dill weed
1 teaspoon lemon pepper
1 tablespoon parmesan cheese
1/2 cup libby corned beef

Steps:

  • Mix and spread on crackers.

CORNED BEEF BAGEL DIP



Corned Beef Bagel Dip image

Make and share this Corned Beef Bagel Dip recipe from Food.com.

Provided by MK Lady

Categories     < 15 Mins

Time 15m

Yield 2 cups

Number Of Ingredients 8

3/4 cup Miracle Whip
3/4 cup sour cream
6 ounces corned beef, thinly sliced & chopped
1/4 cup onion, chopped
1 tablespoon fresh parsley, minced
1/2 teaspoon seasoning salt
1 -2 teaspoon prepared horseradish
3 -4 bagels, cut to bite-sized pieces

Steps:

  • In a bowl, combine Miracle Whip and sour cream.
  • Stir in corned beef, onion, parsley, seasoned salt & horseradish.
  • Serve cold with bagels.

Nutrition Facts : Calories 841.3, Fat 36.8, SaturatedFat 17, Cholesterol 121.2, Sodium 1860.2, Carbohydrate 90.6, Fiber 4, Sugar 1.2, Protein 35

CREAMY CORNED BEEF DIP



Creamy Corned Beef Dip image

Make and share this Creamy Corned Beef Dip recipe from Food.com.

Provided by Chef Nichol

Categories     < 15 Mins

Time 5m

Yield 8 serving(s)

Number Of Ingredients 6

1 (16 ounce) jar of hellmans mayonnaise
1 (16 ounce) container sour cream
1 can of libby corned beef
1 tablespoon of minced onion
1 tablespoon parsley
2 loaves round Hawaiian bread

Steps:

  • Mix all of the ingredients in a bowl except bread and refrigerate.
  • Take one round of bread and tear it into bite size pieces.
  • Take the other round of bread and cut out the center of the bread.
  • Tear the part you have cut out into bite size pieces also.
  • When you are ready to serve this delicious dip put the dip into the round of bread and serve with the pieces!

SHAMROCK CORNED BEEF REUBEN DIP



Shamrock Corned Beef Reuben Dip image

Make and share this Shamrock Corned Beef Reuben Dip recipe from Food.com.

Provided by Mareesme

Categories     Spreads

Time 19m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 1/2 cups corned beef, finely chopped (leftover or deli)
3/4 cup drained sauerkraut
3/4 cup mayonnaise
2/3 cup shredded swiss cheese, divided
1/3 cup prepared thousand island dressing
2 tablespoons horseradish (or to taste)
1/8 teaspoon red pepper
finely sliced green onion, with green tops (optional)
wheat crackers or rye cocktail bread

Steps:

  • Heat oven to 425º F.
  • Combine chopped corned beef, sauerkraut, mayonnaise, 1/2 cup cheese, dressing, horseradish, and red pepper in bowl.
  • Spread evenly into 9-inch pie plate or baking dish.
  • Sprinkle with remaining cheese.
  • Bake 9 to 12 minutes or until heated through and bubbly. Garnish with green onions, if desired.
  • Serve with pita chips, crackers or cocktail bread.
  • (Note: Dip may be prepared up to 24 hours in advance without baking. Cover and refrigerate until ready to use. Bake, uncovered, in 425° F oven 12-15 minutes or until heated through and bubbly.).

Nutrition Facts : Calories 217.3, Fat 18.1, SaturatedFat 4.3, Cholesterol 22.3, Sodium 484.7, Carbohydrate 11, Fiber 0.7, Sugar 4.9, Protein 3.9

CORNED BEEF BAGEL DIP



Corned Beef Bagel Dip image

YUM!

Provided by Brandy Bender

Categories     Other Breads

Time 5m

Number Of Ingredients 8

3/4 c mayonnaise
3/4 c sour cream
5 oz corn beef, thinly sliced and diced
1/4 c onion, chopped
1 Tbsp fresh parsley, minced
1/2 tsp seasoned salt
2 Tbsp prepared horseradish
4 bagels, cut bite-size

Steps:

  • 1. In a bowl, combine mayonnaise and sour cream. Stir in the corned beef, onion, parsley, seasoned salt and horseradish if desired. Serve with bagel pieces. Enjoy!

NEW HAMPSHIRE CORNED BEEF DIP



New Hampshire Corned Beef Dip image

The tradition of the New England boiled dinner - a one-pot dish featuring corned beef, cabbage, carrots and potatoes - lives on! Recreate that irresistible taste with a dip featuring simple but flavorful ingredients. Mix cream cheese and Swiss cheese with plain Greek yogurt and flavor with McCormick® Guacamole Seasoning Mix. Blend with corned beef and chill until game time. Dip with carrot sticks, bread or assorted crackers.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 10m

Yield 18

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
4 ounces cooked corned beef, shredded or finely chopped
½ cup plain Greek yogurt
½ cup shredded Swiss cheese
2 tablespoons milk
1 (1 ounce) package McCormick® Guacamole Seasoning Mix
½ teaspoon McCormick® Parsley Flakes

Steps:

  • Mix all ingredients, except parsley flakes, in a large bowl until well blended. Cover.
  • Refrigerate 1 hour or until ready to serve. Sprinkle with parsley.

Nutrition Facts : Calories 76.2 calories, Carbohydrate 1.7 g, Cholesterol 21.9 mg, Fat 6.2 g, Protein 3.4 g, SaturatedFat 3.7 g, Sodium 192.1 mg, Sugar 0.4 g

CORNED BEEF DIP



Corned Beef Dip image

Another easy and tasty dip I had at BUNKO!

Provided by Stephanie Dodd

Categories     Dips

Time 10m

Number Of Ingredients 6

16 oz sour cream
1 1/2 c mayonnaise (do not substitute)
2 tsp chopped parsley
1 tsp dill weed
5 green onions, chopped
2 pkg carl buddig corned beef, chopped

Steps:

  • 1. Mix all ingredietns well. Refrigerate for 2 - 3 hours and serve with crackers. ENJOY!!

Tips:

  • Choose the best corned beef. Look for a brisket that is well-marbled and has a nice even shape. Avoid briskets that are too fatty or have a lot of gristle.
  • Cook the corned beef properly. The best way to cook corned beef is to simmer it in water for several hours. This will help to tenderize the meat and make it fall apart easily.
  • Make the dip ahead of time. This dip can be made up to 2 days in advance. Simply store it in the refrigerator until you're ready to serve.
  • Serve the dip warm. This dip is best served warm, so be sure to heat it up before serving. You can heat it up in the microwave or on the stovetop.
  • Garnish the dip with your favorite toppings. Some popular toppings for corned beef dip include shredded cheese, chopped green onions, and horseradish sauce.

Conclusion:

Corned beef dip is a delicious and easy-to-make appetizer that is perfect for any party or gathering. It is a great way to use up leftover corned beef, and it is sure to be a hit with your guests. So next time you're looking for a tasty and festive appetizer, give corned beef dip a try!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-large-groups     #5-ingredients-or-less     #appetizers     #lunch     #snacks     #beef     #vegetables     #american     #southern-united-states     #easy     #no-cook     #refrigerator     #beginner-cook     #potluck     #dinner-party     #heirloom-historical     #holiday-event     #dips     #spreads     #christmas     #inexpensive     #meat     #onions     #brunch     #to-go     #equipment     #number-of-servings     #presentation     #served-cold     #technique

Related Topics