Best 3 Cornbread Jalapeño Meatloaf Recipes
Indulge in a culinary journey with our tantalizing Cornbread Jalapeño Meatloaf, a delectable dish that harmonizes the comforting flavors of cornbread and the zesty kick of jalapeños. Embark on a step-by-step guide to craft this savory masterpiece, culminating in a moist and flavorful meatloaf enveloped in a crispy cornbread crust. Complement your main course with a medley of delightful side dishes, including creamy mashed potatoes, roasted vegetables, and a refreshing salad. Discover the art of preparing this delectable combination and elevate your dinner table with a symphony of flavors.
Here are our top 3 tried and tested recipes!
DAD'S DOWN HOME CORNBREAD AND JALAPENO MEATLOAF
A savory, moist homestyle meatloaf that includes cornbread crumbs, corn, jalapenos, pepperjack cheese, onion, garlic, and more. This is a mild, yummy version that nicely balances the ingredients -- you can easily fire it up and customize the amounts and ingredients to suit your taste.
Provided by CHEFSINGLEDAD
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 1h15m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
- Mix the ground beef and ground pork in a large bowl. In a separate bowl, mix the corn, cornbread, sour cream, pepperjack cheese, onion, milk, egg, jalapeno peppers, garlic, kosher salt, and pepper. Gently mix the corn mixture into the meat mixture. Form into a rounded loaf shape, and place in the prepared baking dish
- Bake 1 hour in the preheated oven, to a minimum internal temperature of 160 degrees F (72 degrees C). Loosely cover with aluminum foil during the last 15 minutes of cook time if the loaf is overly brown.
Nutrition Facts : Calories 328.8 calories, Carbohydrate 7.8 g, Cholesterol 112.4 mg, Fat 22.9 g, Fiber 0.9 g, Protein 22.4 g, SaturatedFat 9.7 g, Sodium 436.5 mg, Sugar 1.8 g
CORNBREAD & JALAPEñO MEATLOAF RECIPE - (4.7/5)
Provided by carvalhohm
Number Of Ingredients 13
Steps:
- Mix beef and pork in a large bowl; set aside. In a separate bowl, combine remaining ingredients; mix well. Stir cornbread mixture into meat mixture. Form into a rounded loaf; place in a lightly greased 2-quart casserole dish. Bake, uncovered, at 350 degrees for 45 minutes. Cover loosely with aluminum foil; return to oven for an additional 10 to 15 minutes. Makes 8 servings.
CORNBREAD & JALAPEñO MEATLOAF RECIPE - (4.9/5)
Provided by carvalhohm
Number Of Ingredients 13
Steps:
- Mix beef and pork in a large bowl; set aside. In a separate bowl, combine remaining ingredients; mix well. Stir cornbread mixture into meat mixture. Form into a rounded loaf; place in a lightly greased 2-quart casserole dish. Bake, uncovered, at 350 degrees for 45 minutes. Cover loosely with aluminum foil; return to oven for an additional 10 to 15 minutes. Makes 8 servings.
Tips:
- Toasting cornbread crumbs adds a delightful nutty flavor to the meatloaf.
- Sautéing jalapeños and onions until softened enhances their flavor and minimizes bitterness.
- Use a combination of ground beef and ground pork for a richer, more flavorful meatloaf.
- Adding eggs, Worcestershire sauce, and seasonings helps bind the meatloaf ingredients together and imparts a burst of flavor.
- Mixing in cornbread crumbs, jalapeños, and onions adds texture, heat, and sweetness to the meatloaf.
- Forming the meatloaf into a loaf shape and baking it ensures even cooking.
- Basting the meatloaf with a mixture of ketchup, brown sugar, and vinegar during baking helps create a glossy, caramelized crust.
- Letting the meatloaf rest before slicing allows the juices to redistribute, resulting in a more tender and flavorful dish.
Conclusion:
This cornbread jalapeño meatloaf is a delightful fusion of flavors and textures. The combination of toasted cornbread crumbs, sautéed jalapeños and onions, ground beef and pork, and a tangy ketchup-based glaze creates a moist, flavorful, and visually appealing dish. Whether you're hosting a casual gathering or looking for a comforting weeknight meal, this meatloaf is sure to be a hit. Served with your favorite sides, it's a satisfying and memorable dish that showcases the versatility of cornbread and the zesty kick of jalapeños.
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