Best 2 Corkys Southwest Style Bbq Sauce Recipes

**Discover the Bold Flavors of Corky's Southwest Style BBQ Sauce: A Culinary Journey through Tangy, Smoky, and Sweet Sensations**

Prepare to tantalize your taste buds with Corky's Southwest Style BBQ Sauce, a delectable creation that embodies the essence of southwestern culinary traditions. This versatile sauce, crafted with a harmonious blend of spices and ingredients, promises an explosion of flavors that will elevate any grilling or cooking experience.

Experience the perfect balance of tangy, smoky, and sweet notes that dance upon your palate, leaving you craving more. Whether you're a seasoned pitmaster or a backyard grilling enthusiast, Corky's Southwest Style BBQ Sauce is your perfect companion, ready to transform your meals into unforgettable culinary adventures.

Unlock the secrets behind this remarkable sauce through our comprehensive collection of recipes, each designed to showcase its unique versatility. From classic barbecue dishes like ribs, chicken, and pulled pork to innovative culinary creations, let Corky's Southwest Style BBQ Sauce guide you on a journey of taste exploration.

Check out the recipes below so you can choose the best recipe for yourself!

MEMPHIS STYLE DRY RIBS: CORKY'S RIBS

Memphis Style Dry Ribs: Corky's Ribs image

Provided by Food Network

Categories main-dish

Time 2h5m

Yield 2 to 4 servings

Number Of Ingredients 4

Ingredients

One 2- to 2 3/4-pound slab raw St. Louis cut pork spare ribs
1 1/2 cups water (3 parts)
1/2 cup favorite BBQ sauce (1 part), plus more for basting (recommended: Corky's)
Favorite dry rib seasoning (recommended: Corky's)

Steps:

Preheat a grill to medium heat with all of the coals on 1 side.
Grill over indirect heat (meat side down) for approximately 2 hours, turning once, until internal temperature reaches 185 degrees F.
Baste ribs on both sides during cooking with 3 parts water to 1 part BBQ sauce. Once the ribs reach 185 degrees F, baste again with full strength BBQ sauce and sprinkle liberally with dry rib seasoning.

CORKY'S MEMPHIS-STYLE COLESLAW

Corky's Memphis-Style Coleslaw image

I got this out of a newspaper several years ago and have used it many times for family get-to-gethers. Don't leave anything out!

Provided by B B Adams

Categories Vegetable

Yield 1 batch

Number Of Ingredients 11

Ingredients

1 head green cabbage, cored and shredded (I used packaged cabbage such as angel-hair if I am short on time)
2 medium-size carrots, peeled and grated
1 green bell pepper, cored, seeded and finely diced
2 tablespoons onions, grated
2 cups prepared mayonnaise
3/4 cup granulated sugar
1/4 cup dijon-style mustard
1/4 cup cider vinegar
2 tablespoons celery seeds
1 teaspoon salt
1/8 teaspoon white pepper

Steps:

Place cabbage, carrots, green pepper and onion into a large bowl. Set aside.
In another bowl, mix together all of the remaining ingredients.
Pour over the vegetables and toss well to combine. Cover the coleslaw and refrigerate for 3 to 4 hours for the flavors to meld.
Stir again before serving.
NOTE: When I use packaged cabbage, I use 2 packages and chop it a little finer with a chopping blade.

Tips:

Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the taste of your sauce. Use ripe tomatoes, smoky paprika, and aromatic spices.
Don't be afraid to experiment: This recipe is a great starting point, but feel free to adjust the ingredients to suit your own taste. Add more heat with cayenne pepper or chili powder, or sweeten the sauce with honey or brown sugar.
Let the sauce simmer: Simmering the sauce for at least 30 minutes will allow the flavors to meld and develop. Be patient and let the sauce reduce slightly, which will concentrate the flavors.
Use the sauce on a variety of foods: Corky's Southwest Style BBQ Sauce is great on chicken, pork, beef, and even fish. It can also be used as a marinade or dipping sauce.

Conclusion:

Corky's Southwest Style BBQ Sauce is a delicious and versatile sauce that is perfect for any occasion. With its smoky, spicy, and sweet flavor, this sauce will be a hit with everyone at your next barbecue or party. So fire up the grill and get ready to enjoy this amazing sauce!