Best 5 Core Avocado Dressing Recipes
Indulge in the creamy delight of our Avocado Dressing, where flavors dance in perfect harmony. This versatile dressing, crafted with ripe avocados, zesty lime, and a hint of garlic, elevates any dish with its luscious texture and vibrant taste. Whether you're a vegan seeking dairy-free options, a health-conscious individual embracing nutritious ingredients, or simply a food enthusiast craving a pop of flavor, our Avocado Dressing has you covered.
In this comprehensive guide, we present three delectable variations of our Avocado Dressing, each tailored to suit your taste preferences. From the classic Avocado Dressing to the spicy Avocado Sriracha Dressing and the refreshing Avocado Cilantro Dressing, these recipes offer a symphony of flavors that will tantalize your taste buds. Get ready to embark on a culinary journey where creamy avocados take center stage, transforming ordinary meals into extraordinary experiences.
CREAMY AVOCADO DRESSING
Recipe video above. This is a dressing that uses avocado to make it creamy, rather than mayonnaise or loads of oil. It doesn't taste very avocado-ey because avocados are dense so it needs to be thinned out to make it pourable as a dressing. Rather, think of the avocado as the better-for-you means to get a creamy dressing fix!Excellent use for avocados that are a bit overripe or with brown spotty bits. Use as dressing for all your favourite salads. Particularly good salads that call for Ranch, Caesar or other mayo-rich dressings.Makes 1 1/4 cups - enough for a side salad for 6 to 8 (depending on how much you use!)
Provided by Nagi
Categories Side Salad
Number Of Ingredients 9
Steps:
- Place all ingredients into a Nutribullet or small food processor and blitz until smooth. (Inc Extra Flavouring Options)
- Use water to thin to just pourable consistency (so it's not super gloopy and thick).
- Taste and add the following to taste: salt, pepper, lemon, oil. Use as salad dressing!
- Keeps 3 days in the fridge without going brown. See Note 3 for how to keep even longer!
Nutrition Facts : Calories 71 kcal, Carbohydrate 1 g, Protein 1 g, Fat 8 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 150 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
AVOCADO GODDESS DRESSING
Brighten up this creamy dressing with chopped herbs and lemon juice.
Provided by Food Network Kitchen
Time 10m
Yield 6-8
Number Of Ingredients 6
Steps:
- Put the mayonnaise, herbs, lime juice, avocado, scallion, 1 teaspoon salt and a few grinds of pepper in a blender. Puree until smooth. Adjust the seasoning with additional salt and pepper. Store the dressing in the refrigerator in a tightly sealed container for up to 2 days.
AVOCADO DRESSING
I adapted this recipe from another recipe for avocado dressing that I wanted to make more healthful.
Provided by LiebAR
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes
Time 10m
Yield 12
Number Of Ingredients 8
Steps:
- Blend avocado, yogurt, olive oil, lemon juice, garlic, sea salt, hot sauce, and black pepper together in a blender until smooth.
Nutrition Facts : Calories 77 calories, Carbohydrate 2.7 g, Cholesterol 0.6 mg, Fat 7.3 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 1.1 g, Sodium 157.7 mg, Sugar 0.9 g
AVOCADO SALAD DRESSING
Buttermilk and plain yogurt create the base for this thick avocado salad dressing, which gets its color from avocado and parsley. The mild mixture is refreshing when dolloped over a tossed green salad. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 2 cups.
Number Of Ingredients 10
Steps:
- Combine the first 9 ingredients in. a food processor; cover and process until smooth. Serve over salad. Store in the refrigerator.
Nutrition Facts : Calories 25 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 109mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein.
CORE AVOCADO DRESSING
Make and share this Core Avocado Dressing recipe from Food.com.
Provided by windhorse23
Categories Sauces
Time 6m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a food processor or blender.
- Blend until smooth.
Tips:
- For the best results, use ripe avocados. Ripe avocados are creamier and have a richer flavor.
- If you don't have buttermilk on hand, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk. Let it sit for 5 minutes before using.
- To make a vegan version of this dressing, use almond milk or soy milk instead of buttermilk.
- This dressing is also great as a marinade for chicken, fish, or tofu.
- If you want a thicker dressing, add more avocado or Greek yogurt.
- If you want a thinner dressing, add more buttermilk or water.
- Store leftover dressing in an airtight container in the refrigerator for up to 3 days.
Conclusion:
Core Avocado Dressing is a delicious and versatile dressing that can be used on salads, tacos, burritos, and more. It's also a great way to use up leftover avocados. With its creamy texture and tangy flavor, this dressing is sure to be a hit at your next party or potluck.
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