Best 5 Copycat Outback Aussie Cheese Fries Recipes

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Indulge in the tantalizing flavors of Outback Aussie Cheese Fries, a culinary delight that combines crispy fries, melted cheese, and a secret blend of spices. This iconic dish, a staple at Outback Steakhouse, can now be recreated in the comfort of your own kitchen with our collection of carefully curated recipes.

Our first recipe offers a classic rendition of Outback Aussie Cheese Fries, featuring perfectly seasoned fries smothered in a rich and gooey cheese sauce. For those seeking a healthier alternative, our second recipe utilizes air-fried fries and a lighter cheese sauce, resulting in a guilt-free indulgence.

But the culinary journey doesn't end there. We've also included a unique and innovative recipe for Sweet Potato Aussie Cheese Fries, where the fries are crafted from sweet potatoes, adding a delightful twist to the classic dish. And for those with dietary restrictions, our Gluten-Free Aussie Cheese Fries recipe provides a delectable gluten-free option, ensuring everyone can savor this irresistible treat.

Each recipe is meticulously detailed with step-by-step instructions, ensuring even novice cooks can achieve restaurant-quality cheese fries at home. Whether you prefer classic, healthier, sweet, or gluten-free, our collection of Outback Aussie Cheese Fries recipes has something for every palate. So gather your ingredients, prepare your taste buds, and embark on a culinary adventure that will transport you to the heart of the Australian Outback.

Check out the recipes below so you can choose the best recipe for yourself!

OUTBACK STEAKHOUSE-INSPIRED AUSSIE CHEESE FRIES (COPYCAT) RECIPE



Outback Steakhouse-Inspired Aussie Cheese Fries (Copycat) Recipe image

Munch on this Outback Steakhouse-inspired Aussie cheese fries recipe. Crispy fries with gooey cheese and savory bacon, all in one snack!

Provided by Recipes.net Team

Categories     Fries

Time 20m

Yield 4

Number Of Ingredients 6

32 oz (1 package), crinkle cut, frozen french fries
1 cup shredded colby-jack cheese
4 oz cooked and cut into bits bacon
1 tsp salt
½ tsp ground black pepper
4 cups for frying vegetable oil

Steps:

  • Heat the oven to 380 degrees F.
  • In a deep heavy skillet, preheat oil over medium-high heat.
  • Fry the french fries in small batches until golden brown. Drain on a paper towel.
  • Pile them on an oven-safe platter. Season the french fries with salt and pepper, then sprinkle shredded cheese and bacon bits on top.
  • Place the platter in the oven and bake for 1 to 2 minutes or until the cheese begins to melt.
  • Serve with a ranch dressing on the side and garnish with chop parsley. Enjoy!

Nutrition Facts : Calories 822.00kcal, Carbohydrate 69.00g, Cholesterol 72.00mg, Fat 51.00g, Fiber 10.00g, Protein 26.00g, SaturatedFat 21.00g, ServingSize 4.00 people, Sodium 2,743.00mg, Sugar 1.00g, UnsaturatedFat 23.00g

OUTBACK STEAKHOUSE AUSSIE FRIES



Outback Steakhouse Aussie Fries image

Make Outback Steakhouse Aussie Fries at home.

Provided by Stephanie Manley

Categories     Appetizer

Time 20m

Number Of Ingredients 4

2 pounds french fries
1 cup colby jack cheese (shredded)
4 ounces bacon (cooked crisp)
vegetable oil for frying

Steps:

  • Divide the bag of fries in half and use the other half later.
  • Heat oil to 350 degrees. If you do not have a thermometer, make sure the oil is hot enough so that when you set a French fry in the oil, it will cook immediately. If the French fry sinks to the bottom and barely bubbles, it is not hot enough.
  • Fry the potatoes in small batches. They are done when they are golden brown and float to the top. (I like to use a Dutch oven). Be sure to drain the potatoes on paper towels. You can keep them warm in the oven while the other fries cooking.
  • When all French fries are cooked and drained, place them on a platter.
  • Salt the French fries if you like and sprinkle on cheese and cooked bacon.
  • Pop these back into a warm oven until the cheese begins to melt.

Nutrition Facts : Calories 961 kcal, Carbohydrate 69 g, Protein 17 g, Fat 69 g, SaturatedFat 21 g, Cholesterol 50 mg, Sodium 1498 mg, Fiber 10 g, ServingSize 1 serving

OUTBACK'S AUSSIE CHEESE FRIES RECIPE COPYCAT



Outback's Aussie Cheese Fries Recipe Copycat image

Number Of Ingredients 24

4 medium potatoes
oil for frying
OR
1 bag of frozen, unseasoned, fries
1 tsp salt
3/4 tsp pepper
1/2 tsp onion salt
1 tsp garlic powder
1/2 tsp onion salt
1 cup shredded cheddar cheese
1 cup shredded Monterey jack cheese
3 slices bacon, cooked and crumbled
4 medium potatoes
oil for frying
OR
1 bag of frozen, unseasoned, fries
1 tsp salt
¾ tsp pepper
½ tsp onion salt
1 tsp garlic powder
½ tsp onion salt
1 cup shredded cheddar cheese
1 cup shredded Monterey jack cheese
3 slices bacon, cooked and crumbled

Steps:

  • In a small bowl combine salt, pepper, garlic powder, and onion salt. Mix well and set aside.
  • Cut and peel potatoes into fries size. Submerge fries in water for 30 minutes. Remove the potatoes from the water, pat them dry. Add fries to preheated oil and deep fry until golden brown. Drain on a paper towel. OR - Make the frozen, unseasoned, fries as directed.
  • Preheat oven to 400.
  • Once fries are done, spread them out on a baking sheet and sprinkle with the seasoning you had set aside earlier.
  • Sprinkle with both monterey jack cheese and cheddar cheese.
  • Add the cooked and crumbled bacon on top of the fries and cheese.
  • Bake for 5 minutes, or until cheese has melted.
  • Serve with Blue Cheese or Ranch dressing.
  • In a small bowl combine salt, pepper, garlic powder, and onion salt. Mix well and set aside.
  • Cut and peel potatoes into fries size. Submerge fries in water for 30 minutes. Remove the potatoes from the water, pat them dry. Add fries to preheated oil and deep fry until golden brown. Drain on a paper towel. OR - Make the frozen, unseasoned, fries as directed.
  • Preheat oven to 400.
  • Once fries are done, spread them out on a baking sheet and sprinkle with the seasoning you had set aside earlier.
  • Sprinkle with both monterey jack cheese and cheddar cheese.
  • Add the cooked and crumbled bacon on top of the fries and cheese.
  • Bake for 5 minutes, or until cheese has melted.
  • Serve with Blue Cheese or Ranch dressing.

COPYCAT OUTBACK AUSSIE CHEESE FRIES



Copycat Outback Aussie Cheese Fries image

I looked all over and this was the best recipe I could find. I got it from hungrybrowser.com. the prep time is just guess work since i haven't made this recipe yet.

Provided by krisford1190

Categories     < 4 Hours

Time 1h45m

Yield 4-6 serving(s)

Number Of Ingredients 13

2 medium russet potatoes
6 cups vegetable oil (to 8) or 6 cups shortening (to 8)
1 tablespoon salt
1 teaspoon garlic powder
3/4 teaspoon fresh ground black pepper
1/2 teaspoon onion powder
1/8 teaspoon ground thyme
ranch dressing
cloned aussie chips, 1 plate (from above recipe)
1 cup shredded monterey jack cheese
1 cup shredded cheddar cheese
1 slice bacon, cooked
ranch dressing

Steps:

  • For the Aussie Chips: Preheat oil to 375 degrees in a deep fryer.
  • Cut potatoes into french fry slices using a vegetable slicer or mandolin. It's important to use a gadget for the slicing so that the fries will all be the same thickness, and will cook evenly. Submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes.
  • Combine all of the seasoning ingredients in a small bowl and set aside.
  • Remove potato slices from the water and onto a clean towel. Blot dry.
  • Fry potato slices for 8 to 12 minutes in hot oil until light brown. Drain fries on a rack or paper towels and sprinkle with some of the seasoning. Pile the fries on a plate and serve with ranch dressing on the side, if desired.
  • For the Aussie Cheese Fries: Prepare the clone for the Aussie Chips and arrange the seasoned fries on an oven-safe plate. Preheat oven to 400 degrees.
  • Mix the cheeses together and sprinkle the blend over the fries. Crumble the bacon and sprinkle it over the cheese. Bake the plate for 4 to 5 minutes in the hot oven, until cheese is melted. Serve with ranch dressing on the side.
  • This recipe yields 4 to 6 servings of either selection.

OUTBACK STEAKHOUSE AUSSIE FRIES COPYCAT



Outback Steakhouse Aussie Fries Copycat image

Copy Cat Recipe. I received a ton from my mom.. Here's another...I haven't adusted anything :O) On some I had to guess on the time and servings if I haven't tried them.

Provided by MissTiff16

Categories     Pork

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 (2 lb) bag frozen french fries
1 cup colby-monterey jack cheese, shredded
6 pieces bacon, cooked
24 fluid ounces peanut oil (Can be reused later, store in refrigerator)
1/2 cup sour cream
1 tablespoon prepared horseradish
1 dash cayenne pepper
1 dash salt
1 dash black pepper

Steps:

  • Divide the fries into half, and use the other half later. Heat oil to 350 degrees. If you do not have a thermostat, make sure the oil is hot enough, so that when you set a French fry in there it will cook immediately. If the french fry sinks to the bottom, and barely bubbles, it is not hot enough. Fry the potatoes in small batches, they are done when they are golden brown, and float to the top of the skillet. I like to use a Dutch Oven). Be sure to drain the potatoes on paper towels. You can keep them warm in the oven while the other fries are done.
  • When all French fries are done cooking, and drained place them onto a platter. Salt the french fries if you like, and sprinkle on cheese and cooked bacon. Pop these back into a warm oven until the cheese begins to melt.
  • Directions for dipping sauce:.
  • Combine all ingredients and mix well.

Tips:

  • For the best results, use fresh, high-quality ingredients.
  • Be sure to cook the fries until they are golden brown and crispy.
  • Use a good quality cheese that melts well.
  • Don't overcrowd the pan when cooking the fries. This will prevent them from cooking evenly.
  • Serve the fries immediately after they are cooked, while they are still hot and crispy.

Conclusion:

These copycat Outback Aussie cheese fries are a delicious and easy-to-make appetizer or snack. They are perfect for parties, game days, or any other occasion. With a few simple ingredients and a little time, you can enjoy these cheesy fries at home.

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