In the realm of culinary excellence, Lawry's Seasoned Salt stands as a titan, a flavor enhancer revered by home cooks and seasoned chefs alike. This iconic blend of herbs and spices has graced countless dishes, transforming them from ordinary to extraordinary. Its savory and versatile nature makes it an essential pantry staple, ready to elevate any meal with a sprinkle of magic.
Discover the secrets behind Lawry's Seasoned Salt with our collection of meticulously crafted copycat recipes. Embark on a culinary journey as we unveil the perfect balance of salt, garlic, paprika, and other tantalizing ingredients that create this legendary seasoning.
For those seeking a classic experience, our first recipe stays faithful to the original, capturing the essence of Lawry's Seasoned Salt in every grain. Alternatively, if you crave a bit of heat, our spicy version infuses a fiery kick that will leave your taste buds dancing. And for those with dietary restrictions, we offer a gluten-free option that compromises nothing in terms of flavor.
But the culinary adventure doesn't end there. We've also included two delectable recipes that showcase the versatility of Lawry's Seasoned Salt. Prepare a mouthwatering herb butter that will transform grilled meats and vegetables into culinary masterpieces. Or tantalize your taste buds with a zesty lemon pepper seasoning that will add a burst of citrusy freshness to your favorite dishes.
With our comprehensive guide, you'll unlock the secrets of Lawry's Seasoned Salt and elevate your cooking to new heights. Let your taste buds embark on a journey of flavor exploration, one sprinkle at a time.
COPYCAT LAWRY'S® SEASONED SALT
Easy enough! Mix up a batch of this and store it in an airtight container for future use.This is a great substitute. I increased the paprika a bit for more color.
Provided by hobbyzu
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 30
Number Of Ingredients 7
Steps:
- Whisk salt, sugar, paprika, turmeric, onion powder, garlic powder, and cornstarch together in a bowl.
Nutrition Facts : Calories 1.5 calories, Carbohydrate 0.4 g, Sodium 465.1 mg, Sugar 0.3 g
LAWRY'S SEASONED SALT (COPYCAT)
My reverse-engineered recipe for Lawry's Seasoned Salt, originally marketed as a seasoning rub for ribs before barbecuing.
Provided by The Spice Guru
Categories < 15 Mins
Time 7m
Yield 100 serving(s)
Number Of Ingredients 9
Steps:
- NOTE: I RECOMMEND USING MORTON POPCORN SALT AND TRADEWINDS BRAND GROUND CELERY SALT, BOTH SOLD AT SMART & FINAL. THERE WILL BE A SLIGHTLY DIFFERENT COLOR RESULT FROM LAWRY'S BRAND DUE TO THE ABSENCE OF OLEORESIN, A COLORING AGENT.
- MEASURE all BASE MIXTURE ingredients into a small bowl.
- COMBINE until well blended.
- ADD all HERBS AND SPICES ingredients to BASE MIXTURE in bowl.
- STIR and press with a fork for at least 2 minutes to release and infuse the essences between the spices.
- STORE spice mixture in a tightly sealed container to preserve freshness (spice mixture actually improves after 30 days and becomes even more authentic due to the infusion between all of the herbs and spices).
- ENJOY as a seasoning for your favorite foods.
COPYCAT LAWRY'S SEASONED SALT
This is an MSG-free copycat recipe for Lawry's Seasoned Salt. (Found it on the Web while searching for something else; haven't tried it myself.)
Provided by Lennie
Categories Low Protein
Time 5m
Yield 1 spice bottle
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small bowl and mix well.
- Pour the blend into an empty spice bottle to store.
Nutrition Facts : Calories 44.9, Fat 0.2, SaturatedFat 0.1, Sodium 13954.9, Carbohydrate 11, Fiber 0.7, Sugar 8.6, Protein 0.4
Tips:
- Use the right salt: Lawry's Seasoned Salt uses a blend of fine and coarse salt. This gives it a complex flavor and texture. If you don't have Lawry's Seasoned Salt, you can use a combination of table salt and sea salt.
- Measure your ingredients carefully: The proportions of the ingredients in Lawry's Seasoned Salt are important. If you don't measure them carefully, you won't get the same flavor.
- Toast your spices: Toasting the spices before you grind them will bring out their flavor. You can toast them in a skillet over medium heat for a few minutes, or you can roast them in the oven at 350 degrees Fahrenheit for 10-15 minutes.
- Grind your spices finely: The finer you grind your spices, the more evenly they will distribute in the salt. You can use a spice grinder or a mortar and pestle to grind your spices.
- Store your seasoned salt in an airtight container: Lawry's Seasoned Salt can be stored in an airtight container at room temperature for up to 6 months.
Conclusion:
Lawry's Seasoned Salt is a versatile seasoning that can be used on a variety of dishes. It's perfect for adding flavor to chicken, beef, pork, fish, and vegetables. You can also use it to make marinades, rubs, and dips. With its unique blend of spices and herbs, Lawry's Seasoned Salt will add a delicious flavor to your favorite dishes.
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