Best 3 Copycat Ihop Swedish Pancakes Recipes
Indulge in the delectable flavors of Swedish pancakes, a culinary masterpiece originating from the heart of Sweden. These tender and fluffy pancakes boast a unique texture and a slightly tangy flavor that sets them apart from traditional pancakes. Often served with a generous dollop of lingonberry jam and a sprinkle of powdered sugar, Swedish pancakes make for an unforgettable breakfast or brunch experience. This recipe collection offers a variety of Swedish pancake recipes, each with its own unique twist. From the classic recipe to gluten-free and vegan alternatives, these recipes cater to diverse dietary preferences and ensure that everyone can enjoy this Swedish delight. Explore the recipes to find the perfect Swedish pancake recipe that suits your taste and dietary needs.
Here are our top 3 tried and tested recipes!
COPYCAT IHOP SWEDISH PANCAKES
Some of my best memories of my Grandmother, were in the kitchen. One summer growing up I spent a week with my grandparents and she taught me quite a few recipes. We baked cookies, made candy, pickles and my favorite was Swedish Pancakes. These pancakes were good for any time of day...breakfast, dinner...it didn't matter! When I came across this recipe for IHOP's version of this classic, it brought back such good memories that I had to share it with you all. Enjoy !!!
Provided by ChefOnTheMoon
Categories Breakfast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Beat eggs until very light.
- Sift together the flour, salt and sugar.
- Add half the milk and fold in flour, sifted with sugar and salt.
- Then add remaining milk, cream and butter.
- If consistency is too thick , add more milk.
- Using a hot griddle, ladle the batter onto the griddle creating a 5-6 inch diameter.
- These pancakes are thin and will only need a minute or two on each side.
- Place 2 tablespoons of lingonberry (Swedish cranberries) sauce on center of pancake and roll up like jelly roll.
- Serve sprinkled with confectioners sugar.
Nutrition Facts : Calories 413.6, Fat 21.2, SaturatedFat 12.1, Cholesterol 196.5, Sodium 435.6, Carbohydrate 42.9, Fiber 1.3, Sugar 3.5, Protein 12.3
COPYCAT IHOP PANCAKES
Make and share this Copycat Ihop Pancakes recipe from Food.com.
Provided by Elaniemay
Categories Breakfast
Time 15m
Yield 8-10 pancakes, 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix all in blender. Let sit 1 or 2 minute.
- In a preheated non stick skillet pour 1/3 cup of batter.
- Cook over med. until surface bubbles.
- Flip and cook until underside is golden brown.
IHOP PANCAKES- COPYCAT
This recipe can be modified with whole wheat flour, fruit, or however you like your IHOP pancakes. Even make a Funny Face chocolat chip pancake for the kids
Provided by SJG3483
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat a skillet over medium heat.
- Put all ingredients in a bowl and combine(mix) until smooth.
- Pour the batter by spoonfuls into the hot pan, forming 5-inch circles.
- When the edges appear to harden, flip the pancakes (they should be light brown.).
Nutrition Facts : Calories 350.1, Fat 17.9, SaturatedFat 3.9, Cholesterol 57.2, Sodium 506.7, Carbohydrate 40.4, Fiber 0.8, Sugar 12.6, Protein 7.3
Tips:
- For a fluffy pancake, make sure to whisk the egg whites separately until stiff peaks form and then gently fold them into the batter.
- To get the perfect golden-brown color, cook the pancakes over medium heat and flip them only once.
- Serve the pancakes warm with your favorite toppings, such as butter, syrup, fresh fruit, or whipped cream.
- For a gluten-free version, use a gluten-free flour blend.
- To make a vegan version, use a plant-based milk and butter alternative.
Conclusion:
These copycat IHOP Swedish pancakes are a delicious and easy-to-make breakfast or brunch treat. With their light and fluffy texture and slightly sweet flavor, they are sure to please everyone at the table. Whether you serve them with classic toppings like butter and syrup or get creative with your favorite fruits and whipped cream, these pancakes are a perfect way to start your day. So next time you're craving a stack of pancakes, give this recipe a try - you won't be disappointed!
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