Best 3 Copycat Chicken Casserole From Cracker Barrel Recipes
Cracker Barrel's Chicken Casserole is a classic comfort food dish that is perfect for busy weeknights or special occasions. This hearty and flavorful casserole features tender chicken, a creamy sauce, and a crispy topping. It is a versatile dish that can be easily customized to your liking. The article provides three delicious variations of the classic recipe: Original Cracker Barrel Chicken Casserole, Chicken and Dressing Casserole, and Chicken Pot Pie Casserole.
The first recipe, Original Cracker Barrel Chicken Casserole, captures the authentic flavors of the restaurant's signature dish. It features a creamy sauce made with cream of chicken soup, milk, and spices, combined with tender chicken and vegetables. The casserole is topped with a crunchy layer of crushed Ritz crackers and melted butter.
The second recipe, Chicken and Dressing Casserole, is a Southern twist on the classic dish. It combines savory chicken and cornbread dressing in a creamy sauce, topped with a golden brown crust. The dressing adds a satisfying texture and a slightly sweet flavor to the casserole.
The third recipe, Chicken Pot Pie Casserole, is a hearty and flavorful take on the classic chicken pot pie. It features a creamy sauce filled with tender chicken, vegetables, and herbs, topped with a flaky pie crust. The pie crust adds a delightful crunch and a touch of golden brown color.
All three variations of Cracker Barrel Chicken Casserole are easy to prepare and can be tailored to your preferences. They are perfect for busy weeknights, potlucks, or special gatherings. The article provides detailed instructions, helpful tips, and beautiful images to guide you through the cooking process, ensuring that you can create a delicious and comforting chicken casserole that the whole family will love.
CRACKER BARREL'S HASHBROWNS CASSEROLE - COPYCAT
I don't know if this is Cracker Barrel's actual hash browns casserole recipe, but it is close. This recipe can feed a large crowd and is good for a brunch.
Provided by Rhonda
Categories Breakfast
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F and spray an 11 x 14 baking dish with cooking spray.
- Mix the above ingredients together, place in prepared pan and bake for 45 minutes or until brown on top.
CRACKER BARREL CHICKEN CASSEROLE
This is a wonderful dish! I haven't had the good fortune to have tried the original recipe at Cracker Barrel, but it it's anything like this, it's a winner for sure! Creamy chicken filling with a wonderful cornmeal crust that turns a golden color! It's a keeper for sure!
Provided by FLUFFSTER
Categories < 4 Hours
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 18
Steps:
- Mix cornmeal, flour, baking powder, sugar, salt, baking soda, vegetable oil, buttermilk and egg together in mixing bowl until smooth.
- Pour into greased 8" x 8" baking pan and bake at 375°F for 20 - 25 minutes until done. Remove from oven and let cool completely.
- When cool, crumble corn bread and place 3 cups of corn bread crumbs in mixing bowl. Add 1/2 cup melted butter to crumbs and mix well, set aside.
- In sauce pan on medium low heat place butter and saute onions and celery until transparent, stirring occasionally.
- Add chicken broth, cream of chicken soup, salt, and pepper.
- Stir until well blended and soup is dissolved completely. Add chicken, stir and blend until mixture reaches a low simmer. Cook for 5 minutes,
- Remove from heat. Place chicken mixture in buttered casserole dish (2 1/2 qt.), or individual casserole dishes (about four).
- Spoon cornbread crumb topping on top of chicken mixture (do not stir in chicken filling) and place baking dish in preheated oven at 350°F for 35 - 40 minutes. The crumbs will turn a golden yellow.
COPYCAT CRACKER BARREL HASH BROWN CASSEROLE
Creamy, cheesy, easy, and the star of the breakfast, brunch, or dinner table. Comfort food at its finest!
Provided by lutzflcat
Categories Potato Casseroles
Time 1h5m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat the over to 350 degrees F (175 degrees C). Spray a 9x13-inch casserole dish with cooking spray.
- Drain defrosted hash browns well (I used a salad spinner). Combine drained hash browns, 2 cups Colby cheese, cream of chicken soup, sour cream, onion, butter, egg, garlic powder, salt, and pepper in a large bowl.
- Spoon the mixture into the casserole dish, and sprinkle the remaining 1/2 cup of cheese over the top.
- Bake in the preheated oven until cheese is melted and starts to brown, 45 to 55 minutes.
- Garnish with chopped parsley and serve hot.
Nutrition Facts : Calories 328.9 calories, Carbohydrate 20.5 g, Cholesterol 75.8 mg, Fat 23 g, Fiber 1.4 g, Protein 11.6 g, SaturatedFat 14.3 g, Sodium 592.8 mg
Tips:
- Prep Ingredients Ahead: Save time by measuring and chopping vegetables, and cooking the chicken, beforehand.
- Use Quality Ingredients: Fresh ingredients, like tender chicken breasts and flavorful vegetables, elevate the dish.
- Don't Overcook the Chicken: Overcooked chicken becomes dry and tough. Cook it until it reaches an internal temperature of 165°F (74°C).
- Use a Good Casserole Dish: A deep, oven-safe dish is essential for even cooking and to prevent spills.
- Make it Your Own: Feel free to add your favorite seasonings or vegetables to customize the casserole to your taste.
Conclusion:
Cracker Barrel's Chicken Casserole is a comforting and easy-to-make dish. The combination of tender chicken, creamy sauce, and crunchy topping makes it a family favorite. With these tips and tricks, you can easily recreate this classic recipe at home. Remember to use quality ingredients, don't overcook the chicken, and adjust the seasonings to your liking. In no time, you'll be enjoying a delicious and satisfying meal that the whole family will love.
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