Best 7 Cool Pink Punch Recipes
Indulge in a refreshing and delightful Cool Pink Punch, a vibrant and flavorful beverage that's perfect for any occasion. This tantalizing punch features a harmonious blend of fresh fruit juices, zesty citrus, and a hint of sweetness, all topped off with a pop of ginger ale. Dive into variations of this classic punch, including a non-alcoholic version for those who prefer a mocktail, a frozen version for a cool and slushy treat, and a sparkling version infused with champagne for a touch of elegance. With its vibrant color and refreshing taste, the Cool Pink Punch is sure to be a crowd-pleaser at parties, picnics, or simply as a delightful treat on a warm afternoon.
Let's cook with our recipes!
PINK LADY PUNCH RECIPE
Steps:
- Slowly add cranberry juice to the sugar. Stir until sugar is completely dissolved.
- Add pineapple juice and chill in refrigerator (until serving time).
- Pour into punch bowl or pitcher and add ginger ale.
- Add cranberries as garnish, optional.
PRETTY IN PINK PUNCH
This recipe brings back fond memories of Christmas & Easter as I always helped my Grandma Campbell make it for holiday events. The combination of raspberry & citrus flavors bring a sweet & tangy twist of goodness & the pink adds festive flair. ---Two things she never changed on this punch; five alive juice & pineapple juice in...
Provided by Kimberly Biegacki
Categories Punches
Time 10m
Number Of Ingredients 5
Steps:
- 1. The night before, I usually make an ice ring and ice cubes with the juice to keep the punch cold for the party.
- 2. Add the frozen five alive, 1/2 the bottle of 7-UP, Red Grape Juice and mix up. Smash the five alive juice if need be till it is slushy. Next spoon your raspberry sherbert into the punch, pour the rest of the pineapple juice. Top it with the ice ring and ice cubes if you made them. Add remaining 7-UP.
- 3. Here are three of the ingredients I used.
COOL PINK PUNCH
This punch is so delicious!!! It is so addictive, you and your guests will go back for seconds, and thirds, and fourths.... I have served it at many family occasions, wedding and baby showers. I got it from my sister in law and my friends call me for it when they are having a party or get together. Very easy, you basically prepare the day or a couple of days in advance. Once you try this, you won't serve anything else.
Provided by Chef 495452
Categories Punch Beverage
Time 5m
Yield 10-20 serving(s)
Number Of Ingredients 7
Steps:
- A day or so before the occasion: Dissolve jello in 2 cups hot water. Stir in 1 ½ cup sugar. Stir in lemonade, pineapple juice, 2 cups cold water & mix. Pour into small-medium size Tupperware containers and freeze.
- The day of serving: Take out of freezer and let defrost some. (maybe 30 minutes to 1 hour prefer guests arrive). Scoop out of bowl from freezer and put in serving container. Pour 1/4 to 1/2 container of ginger ale over frozen mixture. Let sit before serving. **Try to put 1/2 and 1/2 ratio of punch and ginger ale in serving bowl.
- Continue to replenish with frozen mixture and ginger ale as needed. ENJOY and let me know what you think!
Nutrition Facts : Calories 372.4, Fat 0.5, Sodium 62.5, Carbohydrate 94.1, Fiber 0.4, Sugar 87.4, Protein 1.2
2 INGREDIENT EASY PINK RASPBERRY PUNCH
I was in charge of finding a pink punch recipe for a reception and didn't find one on 'Zaar so I asked some friends. This is the one we used and it was perfect.
Provided by Cynthia Q
Categories Punch Beverage
Time 10m
Yield 12 serving(s)
Number Of Ingredients 2
Steps:
- Pour chilled 7-Up (or any brand of lemon-lime soda) into a punch bowl.
- Drop in balls or large cubes of raspberry sherbet (you can ball or slice the sherbet ahead of time and place it into a bag/container if you'd like). Do this a little bit before you need to serve the punch so that the sherbet can melt into the soda.
- Serve and enjoy!
PINK PARTY PUNCH
This easy punch will be the highlight of any party. The fruity flavors blend perfectly together, making it impossible to have just one glass.-Carol Garnett, Bellevue, Washington
Provided by Taste of Home
Time 10m
Yield 32 servings (6 quarts).
Number Of Ingredients 5
Steps:
- In 2 pitchers, combine juices and lemonade concentrate; refrigerate until serving., Just before serving, stir in club soda and top with scoops of sherbet.
Nutrition Facts : Calories 127 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 31g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.
PINK SPARKLING PUNCH
Blend cranberry juice, pink lemonade drink mix, and lemon-y sparkling water for Pink Sparkling Punch. This sparkling punch is the perfect way to cool off in the summer or add some festive flair to a winter gathering.
Provided by My Food and Family
Categories Special Occasion Recipes
Time 5m
Yield 8 servings, 1-1/2 cups each
Number Of Ingredients 3
Steps:
- Add cranberry juice drink to drink mix in punch bowl; stir until mix is dissolved.
- Stir in sparkling water just before serving.
Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PRETTY PINK PUNCH
This refreshing punch is convenient because you can make it ahead of time and just add the ginger ale just before serving. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 15m
Yield 50 servings (7-1/2 quarts).
Number Of Ingredients 7
Steps:
- In a punch bowl, dissolve sugar in water. Add juices and lemonade; mix well. Stir in ginger ale. If desired, top with a decorative ice mold and lemon slices. Serve immediately.
Nutrition Facts : Calories 76 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- Use fresh fruit: Fresh fruit will give your pink punch the best flavor. If you can't find fresh fruit, you can use frozen fruit, but be sure to thaw it before using.
- Choose a variety of fruits: The more variety of fruits you use, the more flavorful your pink punch will be. Some good options include strawberries, raspberries, blueberries, pineapples, oranges, and lemons.
- Don't be afraid to experiment: There are many different ways to make pink punch. Feel free to experiment with different fruits, juices, and flavors to find a combination that you like.
- Make it ahead of time: Pink punch is a great make-ahead drink. Simply mix all of the ingredients together and refrigerate for at least 1 hour before serving.
- Serve it chilled: Pink punch is best served chilled. You can either serve it over ice or in a chilled glass.
Conclusion:
Pink punch is a refreshing and delicious drink that is perfect for any occasion. Whether you are hosting a party or simply enjoying a day at home, pink punch is sure to be a hit. With its beautiful color and delicious flavor, pink punch is a drink that everyone will love.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #occasion #low-protein #healthy #beverages #easy #dinner-party #holiday-event #low-fat #punch #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #low-in-something #3-steps-or-less
You'll also love
