Best 6 Cool N Easy Creamy Watermelon Pie Recipes
Indulge in a refreshing and creamy delight with our Cool 'n' Easy Creamy Watermelon Pie recipe. This delightful treat is a symphony of flavors and textures, featuring a crisp graham cracker crust, creamy watermelon filling, and fluffy whipped topping. Perfect for summer gatherings, potlucks, or a sweet ending to any meal, this pie is sure to impress.
In addition to the classic Creamy Watermelon Pie, we also present a collection of other watermelon-inspired recipes that will tantalize your taste buds. From the清爽的西瓜冰沙, perfect for a hot summer day, to the unique Watermelon Salsa, a flavorful twist on a classic dip, our recipes showcase the versatility of this refreshing fruit.
So, gather your ingredients, put on your apron, and embark on a culinary journey that celebrates the sweet and juicy goodness of watermelon. Let's dive into these recipes and create a summer dessert extravaganza that will leave your loved ones craving more.
WATERMELON PIE
Just right for the summertime.
Provided by JJOHN32
Categories Desserts Pies No-Bake Pie Recipes
Yield 8
Number Of Ingredients 5
Steps:
- Mix together the watermelon gelatin and water. Fold gelatin mixture into the dessert topping. Add cut watermelon.
- Pour mixture into graham cracker crust. Cool in refrigerator for about 3 hours.
Nutrition Facts : Calories 331.5 calories, Carbohydrate 41.3 g, Fat 18.1 g, Fiber 0.6 g, Protein 3 g, SaturatedFat 10.7 g, Sodium 205.8 mg, Sugar 32.8 g
WIGGLY WATERMELON COOL 'N EASY® PIE
Each wedge of this easy chilled pie resembles a watermelon slice and tastes like one too, thanks to watermelon gelatin in the creamy filling.
Provided by My Food and Family
Categories Recipes
Time 4h30m
Yield Makes 8 servings.
Number Of Ingredients 8
Steps:
- Mix 1 cup of the whipped topping and food coloring in small bowl until well blended. Refrigerate until ready to use.
- Stir boiling water into gelatin in large bowl 2 minutes until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Add remaining whipped topping; stir with wire whisk until well blended. Refrigerate 10 to 15 minutes or until mixture is very thick and will mound. Spoon into crust.
- Refrigerate 4 hours or until firm. Garnish rim of pie with the tinted whipped topping to resemble the watermelon rind. Decorate with chocolate chips for the "watermelon seeds." Store leftover pie in refrigerator.
Nutrition Facts : Calories 270, Fat 13 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 0 mg, Sodium 140 mg, Carbohydrate 35 g, Fiber 1 g, Sugar 23 g, Protein 2 g
CREAMY WATERMELON PIE
Want a fresh, fruity, and sweet no-bake dessert for summer? Then you need to make this watermelon pie. Simple to make, it's super creamy. A graham cracker crust is used here, but you could easily switch it up with a shortbread crust. It's like summertime in every bite. We guarantee people will ask you for the recipe.
Provided by Karen Baumgarten
Categories Pies
Time 4h10m
Number Of Ingredients 5
Steps:
- 1. In a large bowl, dissolve Jell-O in boiling water.
- 2. As soon as the Jell-O dissolves and it slightly cools, whisk in Cool Whip.
- 3. Fold in watermelon.
- 4. Spoon into crust.
- 5. Refrigerate 4 hrs or overnight until set.
COOL 'N EASY PIE
Make COOL 'N EASY Pie with only 15 minutes of prep time and six ingredients! You don't even need an oven to make our delicious no-bake COOL 'N EASY Pie.
Provided by My Food and Family
Categories Recipes
Time 4h35m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Whisk in COOL WHIP until blended.
- Refrigerate 15 to 20 min. or until mixture is thick enough to mound.
- Spoon gelatin mixture into crust. Refrigerate 4 hours or until firm.
Nutrition Facts : Calories 180, Fat 10 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 0 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 0.5063 g, Sugar 0 g, Protein 2 g
COOL 'N EASY CREAMY WATERMELON PIE
This 4 ingredient pie is just what you need on a hot summer day! Easy, light and delicious. Try it with sugar-free and reduced fat ingredients to make it even healthier! Based on a recipe from Quick Cooking magazine.
Provided by SaraFish
Categories Pie
Time 3h10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Dissolve Jello in boiling water.
- Allow to cool to room temp.
- Whisk in Cool Whip.
- Fold in watermelon.
- Spoon into crust.
- Chill for 2-3 hours or overnight.
- Yum!
Nutrition Facts : Calories 392.6, Fat 24.4, SaturatedFat 14.4, Sodium 242.7, Carbohydrate 42.9, Fiber 0.8, Sugar 31.5, Protein 2.7
LIGHT COOL 'N EASY PIE
Make and share this Light Cool 'n Easy Pie recipe from Food.com.
Provided by Cucina Casalingo
Categories Gelatin
Time 4h20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Stir boiling water into dry gelatin mix in a large bowl at least 2 minutes until completely dissolved.
- Add enough ice to cold water to measure 1 cup.
- Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
- Add 2 cups of the whipped topping; stir with a wire whisk until well blended.
- Refrigerate 10 to 15 minutes or until mixture is very thick and will mound.
- Spoon into crust.
- Refrigerate 4 hours or until firm.
- Top with remaining topping just brfore serving.
- Store leftover pie in refrigerator.
- Garnish pie with cut-up fruit of your choice.
Nutrition Facts : Calories 21.1, Sodium 92.7, Carbohydrate 8.5, Protein 1.7
Tips:
- For the best flavor, use a ripe watermelon. A ripe watermelon will have a deep red color and a sweet taste.
- If you don't have a blender, you can mash the watermelon with a fork or potato masher.
- Be sure to chill the pie for at least 4 hours before serving. This will help the flavors to meld and the pie to set.
- Garnish the pie with fresh mint or whipped cream before serving.
- If you're looking for a vegan version of this pie, you can use coconut cream instead of heavy cream.
Conclusion:
This cool n' easy creamy watermelon pie is the perfect summer dessert. It's light, refreshing, and delicious, and it's sure to be a hit with your family and friends. With its simple ingredients and easy-to-follow instructions, this pie is a great option for beginner bakers or anyone who is short on time. So next time you're looking for a quick and easy summer dessert, give this creamy watermelon pie a try. You won't be disappointed!
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