Indulge in a tropical paradise with our Cool Calypso Dip and Fruit Platter, a refreshing and vibrant culinary experience that will transport your taste buds to the Caribbean. This delightful dip, made with a creamy blend of coconut milk, tangy lime juice, and a hint of pineapple, is the perfect accompaniment to a colorful array of fresh fruits. Dive into the sweetness of pineapple chunks, juicy watermelon slices, crisp apple wedges, and luscious grapes, all beautifully arranged on a platter. Experience the harmony of flavors as the creamy dip enhances the natural sweetness of the fruits, creating a symphony of tropical delight. Prepare to embark on a culinary journey that embodies the essence of the Caribbean, with our Cool Calypso Dip and Fruit Platter.
Let's cook with our recipes!
TROPICAL FRUIT PLATTER WITH CREAMY HONEY YOGURT DIP
Carbs are getting a bad reputation, but I still make sure my family gets enough fruit and vegetables in their diet. This is a great substitute for a piece of cake, cookies or muffins and a lot healthier too. Feel free to mix and match fruits on this platter. The cool cream cheese and yogurt based dip goes well with just about any fruit.
Provided by Dawn399
Categories Raspberries
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Arrange fruit on a serving platter and refrigerate while making dip.
- Dip: In a blender or a food processor combine ingredients for dip: yogurt, cream cheese, honey cinnamon, lemon juice, and lemon rind.
- Blend until smooth.
- Place dip in small serving bowl and arrange fruit around it on platter.
Nutrition Facts : Calories 116.9, Fat 3.9, SaturatedFat 2.1, Cholesterol 12.6, Sodium 88.2, Carbohydrate 18.8, Fiber 3.9, Sugar 13, Protein 3.6
COOL CALYPSO DIP FRUIT PLATTER
Yet another favored Pampered Chef recipe. This is perfectly delicious with any kind of fruit. Creamy and simple to make, it should be a staple at any picnic or BBQ. I know the ingredients don't sound like they go together, but your taste buds will tell you different! Time to make does not include preparing fruit.
Provided by Carrie in Indiana
Categories Melons
Time 10m
Yield 14-16 serving(s)
Number Of Ingredients 6
Steps:
- In a small bowl, combine marshmallow creme and sour cream and whisk until smooth.
- Zest lime with a lemon zester.
- Juice lime to yield 1 tablespoons juice.
- Whisk lime zest, lime juice and cinnamon into marhsmallow creme mixture.
- To be creative: Cut melon in half and remove seeds.
- To use one half the melon for the container for your dip, scoop out melon to about 1/2" from rind.
- Fill with dip.
- Cut up remaining half for fruit platter.
- Serve with assorted fruit.
Nutrition Facts : Calories 220.2, Fat 1.7, SaturatedFat 0.9, Cholesterol 4.3, Sodium 31.5, Carbohydrate 51.1, Fiber 3.3, Sugar 10.2, Protein 3
Tips:
- Use fresh and ripe fruits. This will ensure that your dip is packed with flavor and nutrients.
- Choose a variety of fruits. This will give your dip a colorful and appealing look, as well as a variety of flavors and textures.
- Don't be afraid to experiment with different fruits. There are many delicious fruits that can be used in a fruit dip, so don't be afraid to try something new.
- Make sure your dip is chilled before serving. This will help to keep the fruit fresh and crisp.
- Serve your dip with a variety of dippers. This could include cookies, crackers, pretzels, or even fruit slices.
Conclusion:
Cool Calypso Dip is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your own liking. With its creamy and tangy flavor, this dip is sure to be a hit with everyone who tries it. So next time you are looking for a healthy and delicious snack or dessert, give Cool Calypso Dip a try. You won't be disappointed!
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