Best 2 Cool And Creamy Cucumber Salad Recipes
Indulge in the refreshing symphony of flavors with our delectable Cool and Creamy Cucumber Salad. This culinary masterpiece is a harmonious blend of crisp cucumbers, tangy red onions, and a creamy dressing that tantalizes the taste buds. Experience the crunch of fresh cucumbers, the sharpness of red onions, and the velvety smoothness of the dressing, all coming together to create a symphony of textures and flavors. This versatile salad is not only a delightful side dish but also a perfect complement to grilled meats, fish, or as a light and refreshing lunch. We offer three delightful variations of this classic recipe: a classic version with sour cream and mayonnaise, a Greek yogurt-based dressing for a healthier option, and a vegan version that uses almond milk and tahini. With easy-to-follow instructions and helpful tips, we guide you through the process of creating this culinary delight. So, gather your ingredients, sharpen your knives, and embark on a culinary journey that will leave you craving for more.
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COOL AND CREAMY CUCUMBER SALAD
A cool side dish perfect for hot summer days, using sweet bell peppers instead of onions for those like me who don't care for onions!
Provided by KatieSkell01
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 4h15m
Yield 8
Number Of Ingredients 8
Steps:
- Place cucumbers and bell peppers into a colander and allow liquid to drain for 4 hours. While vegetables are draining, place yogurt into a separate colander lined with paper towels and let stand for 4 hours to allow excess whey to drain from the yogurt.
- Combine cucumbers, bell peppers, thickened yogurt, sour cream, vinegar, dill, salt, and black pepper in a large salad bowl; chill before serving.
Nutrition Facts : Calories 152.8 calories, Carbohydrate 11.2 g, Cholesterol 27.2 mg, Fat 9.8 g, Fiber 2.1 g, Protein 6.6 g, SaturatedFat 6.1 g, Sodium 941.3 mg, Sugar 7.4 g
COOL AND CREAMY CUCUMBER SALAD
Make and share this Cool and Creamy Cucumber Salad recipe from Food.com.
Provided by canarygirl
Categories Vegetable
Time 3h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Soak cucumbers (sliced) and onions (sliced) in salted water for 2 hours.
- Drain.
- Add mayo, milk and seasonings.
- Let sit in refrigerator at least 1 hour and serve.
Tips:
- Use fresh, crisp cucumbers. This will ensure that your salad is light and refreshing.
- Peel the cucumbers if desired. This is not necessary, but it will give your salad a more delicate flavor.
- Slice the cucumbers thinly. This will help them absorb the dressing better.
- Use a variety of herbs and spices in your dressing. This will add flavor and depth to your salad.
- Let the salad chill for at least 30 minutes before serving. This will allow the flavors to meld together.
- Serve the salad as a side dish or main course. It is also a great addition to potlucks and picnics.
Conclusion:
Cucumber salad is a refreshing and delicious dish that is perfect for summer. It is easy to make and can be tailored to your own taste. With so many different variations to choose from, there is sure to be a cucumber salad recipe that everyone will enjoy.
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