Best 2 Cookiesall Dressed Recipes

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Calling all snack lovers! Get ready to embark on a tastebud adventure with our irresistible All-Dressed Cookies. These delectable treats are a harmonious blend of sweet, salty, and tangy flavors, sure to tantalize your taste buds. Our collection of recipes offers a range of options, from classic All-Dressed Cookies to unique variations that add a twist to the traditional recipe.

Our featured recipe, "Classic All-Dressed Cookies," takes you back to the original magic of this timeless snack. With a crispy outer shell and a soft and chewy center, these cookies are generously coated in a tantalizing blend of sesame seeds, poppy seeds, and garlic powder. For those who prefer a bit of heat, our "Spicy All-Dressed Cookies" recipe incorporates a touch of cayenne pepper, adding a fiery kick to the mix.

For those with a sweet tooth, our "Sweet and Savory All-Dressed Cookies" recipe strikes the perfect balance between sweet and salty. A drizzle of honey or maple syrup enhances the natural sweetness of the cookies, while the savory coating adds a delightful contrast. If you're looking for a gluten-free option, our "Gluten-Free All-Dressed Cookies" recipe has got you covered. Made with almond flour and tapioca flour, these cookies are just as crispy and flavorful as the classic version.

And for those who love experimenting in the kitchen, our "All-Dressed Cookie Bars" recipe takes the classic cookie to the next level. These gooey bars are topped with a generous layer of melted cheese and chopped bacon, creating a symphony of flavors that will leave you craving more.

No matter which recipe you choose, our All-Dressed Cookies are guaranteed to be a hit among snack enthusiasts. So, gather your ingredients, preheat your oven, and let's embark on this culinary journey together!

Here are our top 2 tried and tested recipes!

COOKIES....ALL DRESSED



Cookies....All Dressed image

Crispy, crunchy, sweet, and salty. These cookies are fully loaded. Makes a big batch, so they're great for bake sales.

Provided by Alberta Rose

Categories     Drop Cookies

Time 55m

Yield 72

Number Of Ingredients 15

1 cup butter, softened
1 cup white sugar
1 cup brown sugar, packed
2 eggs
1 teaspoon vanilla extract
3 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup old-fashioned rolled oats
1 cup crispy rice cereal
½ cup unsweetened shredded coconut
½ cup chopped pecans
½ cup toffee baking bits
½ cup chopped salted pretzels
1 cup milk chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
  • In a bowl, mash the butter with the white and brown sugar until the mixture is creamy and well blended. Beat in eggs and vanilla extract. In a separate large mixing bowl, mix together the flour, baking soda, salt, rolled oats, rice cereal, coconut, pecans, toffee bits, pretzel pieces, and chocolate chips. Stir the butter mixture into the dry ingredients until evenly mixed.
  • Drop the dough by tablespoonfuls onto the prepared baking sheets about 2 inches apart. Using a fork, flatten the cookies.
  • Bake in the preheated oven until the bottoms are just starting to brown, about 12 minutes. Allow cookies to cool on baking sheets for about 5 minutes before removing to finish cooling on racks.

Nutrition Facts : Calories 108.6 calories, Carbohydrate 14.6 g, Cholesterol 14.1 mg, Fat 5.2 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 2.9 g, Sodium 80.1 mg, Sugar 7.1 g

OLD FASHIONED COOKIES



Old Fashioned Cookies image

This recipe has been in my family for over 150 years. Every one in the family loves them.

Provided by R. Dean

Categories     Desserts     Cookies     Cut-Out Cookie Recipes

Yield 18

Number Of Ingredients 7

2 cups white sugar
½ cup shortening
½ cup butter
3 eggs
5 teaspoons baking powder
½ cup milk
4 cups all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease two cookie sheets.
  • Cream the sugar with the shortening and the butter or the margarine. Add the baking powder, eggs, milk and flour. Mix until combined.
  • On a lightly floured surface roll out the dough to 1/4 inch thick and cut into desired shapes. Place cookies on the prepared cookie sheets.
  • Bake at 350 degrees F (175 degrees C) until lightly browned.

Nutrition Facts : Calories 298.6 calories, Carbohydrate 44.2 g, Cholesterol 45.1 mg, Fat 12 g, Fiber 0.8 g, Protein 4.2 g, SaturatedFat 5 g, Sodium 186.8 mg, Sugar 22.7 g

Tips for Making Perfect All-Dressed Cookies:

  • Choose the right ingredients. Use high-quality butter, flour, and sugar. Make sure your baking powder and baking soda are fresh.
  • Measure your ingredients accurately. This is important for any baking recipe, but it's especially important for cookies. Too much or too little of an ingredient can throw off the balance of the cookie.
  • Chill the dough before baking. This helps the cookies hold their shape and prevents them from spreading too much in the oven.
  • Bake the cookies at the right temperature. This is usually 350 degrees Fahrenheit, but it can vary depending on the recipe. Make sure your oven is preheated before you put the cookies in.
  • Don't overbake the cookies. They should be slightly golden brown around the edges, but still soft in the center.
  • Let the cookies cool before decorating. This will help them hold their shape.
  • Be creative with your decorations. You can use sprinkles, chocolate chips, nuts, or anything else you like.
  • Enjoy your delicious all-dressed cookies!

Conclusion:

All-dressed cookies are a delicious and versatile treat that can be enjoyed by people of all ages. They're perfect for parties, picnics, or just a simple snack. With so many different variations to choose from, there's sure to be an all-dressed cookie recipe that everyone will love.

So next time you're looking for a sweet and satisfying treat, give all-dressed cookies a try. You won't be disappointed!

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