Best 2 Cookies And Creme Cheesecake Bars Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a delightful symphony of flavors with our Cookies and Creme Cheesecake Bars recipe, a harmonious blend of creamy cheesecake filling, crunchy Oreo cookie crust, and rich chocolate ganache topping. These delectable bars are guaranteed to tantalize your taste buds and become a fast favorite.

In addition to the classic Cookies and Creme Cheesecake Bars, this article offers a tempting selection of cheesecake bar variations to satisfy every palate. Dive into the lusciousness of our No-Bake Cheesecake Bars, featuring a creamy filling nestled atop a graham cracker crust, or explore the decadent depths of our Chocolate Cheesecake Bars, where a rich chocolate filling takes center stage.

For those seeking a fruity twist, our Raspberry Cheesecake Bars burst with vibrant raspberry flavor, while our Blueberry Cheesecake Bars offer a delightful burst of sweetness and tang. And if you're drawn to the allure of classic flavors, our New York Cheesecake Bars deliver a timeless indulgence with their smooth, rich filling and buttery graham cracker crust.

Each recipe is carefully crafted with detailed instructions and helpful tips to ensure your cheesecake bars turn out perfectly. Whether you're a seasoned baker or a novice in the kitchen, this article provides the guidance you need to create these irresistible treats that will impress friends and family alike.

Let's cook with our recipes!

MOM'S CHEESECAKE COOKIE BARS



Mom's Cheesecake Cookie Bars image

Found this cheesecake cookie bars recipe going through my mom's recipe box. Good memories...

Provided by DevDrew

Categories     Desserts     Fruit Dessert Recipes     Lemon Dessert Recipes

Time 55m

Yield 16

Number Of Ingredients 10

2 cups all-purpose flour
1 cup chopped walnuts
⅔ cup butter
⅔ cup brown sugar
2 (8 ounce) packages cream cheese, softened
½ cup white sugar
2 eggs
¼ cup milk
1 teaspoon vanilla extract
2 tablespoons lemon juice

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix flour, walnuts, butter, and brown sugar together in a bowl. Line a 9x13-inch baking pan with half the crust mixture.
  • Bake in the preheated oven until browned, about 15 minutes. Remove crust and leave oven on.
  • Mix cream cheese and white sugar together in another bowl using an electric mixer until blended. Add eggs, milk, and vanilla extract; mix until blended. Pour on top of the baked crust. Sprinkle with remaining crust mixture.
  • Bake in the hot oven until set, about 25 minutes.

Nutrition Facts : Calories 330.7 calories, Carbohydrate 26.3 g, Cholesterol 74.7 mg, Fat 23.2 g, Fiber 0.9 g, Protein 5.9 g, SaturatedFat 11.7 g, Sodium 149.9 mg, Sugar 12.7 g

COOKIES & CREAM BROWNIE CHEESECAKE BARS RECIPE BY TASTY



Cookies & Cream Brownie Cheesecake Bars Recipe by Tasty image

Here's what you need: brownie mix, cream cheese, sugar, eggs, vanilla extract, chocolate sandwich cookies

Provided by Alvin Zhou

Categories     Desserts

Yield 10 servings

Number Of Ingredients 6

1 box brownie mix, prepared according to package instructions
24 oz cream cheese, softened
¾ cup sugar
2 eggs, beaten
1 tablespoon vanilla extract
36 chocolate sandwich cookies

Steps:

  • Prepare the brownie mix in a bowl.
  • In a separate bowl, mix together the cream cheese and the sugar until there are no lumps.
  • Add the egg and vanilla, stirring until evenly combined.
  • Spread the brownie batter in an even layer on the bottom of the pan.
  • Preheat oven to 325°F (165°C) and grease a 9x13 (23x33 cm) baking pan.
  • Place 24 of the sandwich cookies in a single layer on top of the brownie batter. To fill in the edges, cut 6 of the cookies in half and nudge those in.
  • Pour the cheesecake batter on top, spreading it evenly over the cookies.
  • Crush the remaining 6 cookies and sprinkle on top of the cheesecake batter.
  • Bake for about 45 minutes, until the edges are slightly golden brown and the middle is slightly jiggly.
  • Cool and chill for at least 2 hours.
  • Slice and serve!
  • Enjoy!

Nutrition Facts : Calories 575 calories, Carbohydrate 59 grams, Fat 34 grams, Fiber 1 gram, Protein 9 grams, Sugar 44 grams

Tips:

  • Use high-quality ingredients. This means using real butter, cream cheese, and chocolate chips. The better the ingredients, the better the cheesecake bars will taste.
  • Make sure the cream cheese is at room temperature. This will make it easier to mix and will help to prevent lumps in the cheesecake bars.
  • Don't overbeat the batter. Overbeating the batter can make the cheesecake bars tough.
  • Bake the cheesecake bars in a water bath. This will help to prevent the cheesecake bars from cracking.
  • Chill the cheesecake bars before serving. This will help them to set and will make them easier to cut.

Conclusion:

These cookies and creme cheesecake bars are a delicious and easy-to-make dessert. They're perfect for any occasion, and they're sure to be a hit with everyone who tries them. With their creamy, chocolatey filling and crunchy Oreo cookie crust, these cheesecake bars are sure to satisfy your sweet tooth.

Related Topics