Best 3 Cookie Candy Pizza Recipes
Indulge in a delightful culinary creation that combines the best of both worlds – cookies and candy – in a single, irresistible treat: the Cookie Candy Pizza. This unique dessert offers a symphony of flavors and textures that will tantalize your taste buds. The base of the pizza is a chewy, freshly baked cookie, topped with a layer of creamy, luscious frosting. This delectable foundation serves as a canvas for a vibrant array of candy toppings, allowing you to customize your pizza to suit your preferences. From classic chocolate chips and colorful sprinkles to gummy bears and miniature marshmallows, the possibilities are endless. Dive into a slice of this innovative dessert and experience a burst of sweetness with every bite. With variations including a classic chocolate chip cookie base, a decadent peanut butter cookie base, and a gluten-free option, this recipe caters to various dietary needs and ensures everyone can enjoy this extraordinary confection.
Here are our top 3 tried and tested recipes!
COOKIE-CANDY PIZZA
Want a fun treat? Topping a giant cookie with whipped cream, walnuts, coconut and candy makes a fun dessert pizza!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 16
Number Of Ingredients 12
Steps:
- Heat oven to 350°F.
- Mix sugars, butter, vanilla and egg in large bowl. Stir in flour and baking soda (dough will be stiff). Stir in chocolate chips.
- Spread or pat dough in ungreased 12-inch pizza pan or on cookie sheet.
- Bake about 15 minutes or until golden brown; cool in pan.
- Just before serving, spread cookie with whipped cream. Top with walnuts, coconut and candies. Cut into wedges. Immediately refrigerate any remaining cookie after serving.
Nutrition Facts : Calories 235, Carbohydrate 30 g, Cholesterol 40 mg, Fat 2, Fiber 0 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 95 mg
CANDY SHOP COOKIE PIZZA (CRISP)
Steps:
- 1. Preheat oven to 375.
- 2. Lightly grease 12 inch pizza pan or 15x10x1 inch baking pan.
- 3. In small bowl, combine flour, baking soda and salt; Set aside.
- 4. In large mixer bowl, beat butter, sugars until creamy; Beat in egg and vanilla.
- 5. Gradually beat in flour mixture, then stir 1 cup chocolate morsels.
- 6. Using buttered wax paper, spread in prepared pan.
- 7. Bake 20 to 30 minutes or until lightly browned; Leave in pizza pan. (LEAVE ROOM FOR THE DOUGH TO EXPAND UP THE SIDES OF THE PAN.)
- 8. Immediately sprinkle remaining one cup morsels over crust; Let stand five minutes or until morsels become soft and shiny.
- 9. Gently spread chocolate over crust; Let set.
- 10. After cookie dough has cooled, pizza may have to refrigerated for 30 minutes for chocolate to set.
- 11. Optional Ingredients: If wanted, when pizza cookie comes out of the oven sprinkle one cup morsels on hot crust; drop peanut butter by spoonfuls on morsels.
- 12. Let stand 5 minutes or until morsels become soft and shiny.
- 13. Gently spread chocolate and peanut butter evenly over crust.
- 14. Quickly sprinkle the pizza with chopped candy.
- 15. After cookie dough has cooled, pizza may have to be refrigerated for 30 minutes for topping to set.
COOKIE-CANDY PIZZA
Want a fun treat? Topping a giant cookie with whipped cream, walnuts, coconut and candy makes a fun dessert pizza!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 16
Number Of Ingredients 12
Steps:
- Heat oven to 350°F.
- Mix sugars, butter, vanilla and egg in large bowl. Stir in flour and baking soda (dough will be stiff). Stir in chocolate chips.
- Spread or pat dough in ungreased 12-inch pizza pan or on cookie sheet.
- Bake about 15 minutes or until golden brown; cool in pan.
- Just before serving, spread cookie with whipped cream. Top with walnuts, coconut and candies. Cut into wedges. Immediately refrigerate any remaining cookie after serving.
Nutrition Facts : Calories 235, Carbohydrate 30 g, Cholesterol 40 mg, Fat 2, Fiber 0 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 95 mg
Tips:
- Choose the right cookie base: A soft and chewy cookie base, such as a chocolate chip cookie or a sugar cookie, works best for cookie candy pizza. You can also use a pre-made cookie crust if you're short on time.
- Don't skimp on the candy: The candy is the star of the show in cookie candy pizza, so don't be afraid to load it up. Use a variety of colors and textures to create a visually appealing pizza.
- Be creative with your toppings: In addition to candy, you can also top your cookie candy pizza with other sweet treats, such as sprinkles, marshmallows, or even ice cream.
- Chill before serving: This will help the cookie candy pizza to set and make it easier to slice.
Conclusion:
Cookie candy pizza is a fun and easy dessert that is perfect for parties or potlucks. It's also a great way to use up leftover candy. With a few simple ingredients and a little creativity, you can create a delicious and unique cookie candy pizza that everyone will love.
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