Best 3 Contest Winning Chicken Wild Rice Casserole Recipes
**A Flavorful Fusion: Unraveling the Delights of Chicken Wild Rice Casserole**
Indulge in a culinary journey that harmoniously blends the comforting warmth of chicken, the nutty goodness of wild rice, and a symphony of vegetables, all enveloped in a creamy sauce and crowned with a golden-brown crust. This tantalizing casserole is a delightful symphony of flavors and textures that will tantalize your taste buds and leave you craving more. Embark on a culinary adventure as we explore the layers of this delectable dish, unveiling the secrets behind its irresistible charm. Discover how simple ingredients can transform into a hearty and satisfying meal, perfect for family gatherings, cozy dinners, or potlucks. With variations ranging from classic to bold, this recipe promises an extraordinary taste experience that will leave a lasting impression.
CHICKEN AND WILD RICE CASSEROLE
A creamy chicken, wild rice, and mushroom casserole. This elegant, tasty recipe may be made in advance and baked right before company arrives! It's a real family favorite! Serve with French-style green beans or broccoli, fruit salad and French bread. That's all you need.
Provided by KITKATY
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 2h30m
Yield 10
Number Of Ingredients 11
Steps:
- Place chicken breasts in a large pot with water, wine, salt, curry powder, onion, and celery. Cover, and bring to a boil. Reduce heat to low, and simmer for 1 hour. Remove from heat, strain (reserving broth), and refrigerate to cool. Remove chicken meat from bone, and cut into bite size pieces.
- Prepare the rice mix according to package directions. Replace the specified amount of liquid with the same amount of the reserved broth.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl combine the chicken, rice, and mushrooms. Blend in the sour cream and soup. Spoon into the prepared baking dish.
- Bake at 350 degrees F (175 degrees C) for 1 hour.
Nutrition Facts : Calories 385.1 calories, Carbohydrate 33.7 g, Cholesterol 87.7 mg, Fat 10.3 g, Fiber 2 g, Protein 33.8 g, SaturatedFat 4.4 g, Sodium 1325.8 mg, Sugar 3.3 g
CHICKEN-AND-WILD RICE CASSEROLE
A tried-and-true chicken casserole that wins over family and guests time and time again.
Provided by Southern Living Test Kitchen
Categories Casserole
Time 1h15m
Yield Serves 10 to 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F. Bake almonds in a single layer in a shallow pan 4 to 6 minutes or until toasted and fragrant, stirring halfway through.
- Prepare rice mixes according to package directions.
- Meanwhile, melt butter in a large skillet over medium heat; add celery and onions. Sauté 10 minutes or until tender. Stir in chicken, next 6 ingredients, rice, and 3 cups cheese. Spoon mixture into a lightly greased 15- x 10-inch baking dish or 2 (11- x 7-inch) baking dishes. Top with breadcrumbs.
- Bake at 350°F for 35 minutes. Sprinkle with remaining 1 cup cheese, and top with toasted almonds. Bake 5 minutes.
ASPARAGUS, CHICKEN, WILD RICE CASSEROLE
I found this recipe several years ago while looking for something unusual but simple I could prepare for company. I could prepare for company. It's a dish that I've served many times since then-with a salad and rolls, it makes a complete meal. My husband and I both grew up in the country. We're living in a suburb of a big city now, but we hope to move to a rural area. Meanwhile, two small children, home improvement projects, sewing and needlework keep me busy.
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Spread rice in a greased 13x9-in. baking dish. Add the broth and mushrooms; dot with 2 tablespoons butter. Arrange chicken in center of dish; sprinkle with onion soup mix. Spoon mushroom soup over top. , Bake, uncovered, at 350° for 1 hour. Arrange asparagus around edges of dish. Melt remaining butter; brush over asparagus and sprinkle with paprika. Bake 15-20 minutes longer or until asparagus is tender.
Nutrition Facts :
Tips:
- Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready. This will help you stay organized and avoid scrambling.
- Use high-quality ingredients: The better the quality of your ingredients, the better your casserole will taste. Choose fresh vegetables, lean protein, and flavorful cheese.
- Don't overcook the rice: The rice should be cooked through but still have a slight bite to it. If you overcook the rice, it will become mushy.
- Use a variety of vegetables: This will add flavor, color, and texture to your casserole. Some good options include carrots, celery, onions, mushrooms, and broccoli.
- Don't be afraid to experiment: There are many different ways to make chicken wild rice casserole. Feel free to add your own favorite ingredients or adjust the seasonings to your taste.
Conclusion:
Chicken wild rice casserole is a delicious and versatile dish that can be enjoyed by people of all ages. It's perfect for a weeknight meal or a special occasion. With a little planning and effort, you can easily create a casserole that will impress your family and friends. So next time you're looking for a hearty and satisfying meal, give chicken wild rice casserole a try. You won't be disappointed!
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