Best 2 Confetti Wraps Recipes

Jump into a vibrant culinary adventure with our delectable Confetti Wraps, a delightful fusion of flavors and textures that will tantalize your taste buds. These wraps are not just a meal; they're an explosion of colors and a feast for the eyes, making them perfect for parties, picnics, or a fun family dinner.

From the classic Italian Tortellini Salad Wrap bursting with fresh flavors to the tangy Asian Summer Roll Wrap with its zesty dipping sauce, this collection of recipes caters to diverse palates. Each wrap is carefully crafted with an array of fillings, from crisp vegetables and succulent meats to creamy cheeses and tangy dressings, ensuring a satisfying bite in every morsel.

These Confetti Wraps are not only delicious but also incredibly versatile. Whether you prefer a quick and easy lunch option or an impressive appetizer for your next gathering, these wraps have you covered. With step-by-step instructions and helpful tips, you'll be a pro wrapper in no time.

So gather your ingredients, put on your apron, and embark on a culinary journey that will leave you craving for more. From the vibrant Mexican Fiesta Wrap to the hearty Greek Gyro Wrap, each recipe promises a unique flavor experience that will transport your taste buds to different corners of the world.

Let's cook with our recipes!

CONFETTI CHICKEN WRAPS

Confetti Chicken Wraps image

These wraps are so yummy and healthy. Even my non-veggie eating 4 year old scarfs these down. They are so quick to throw together that they are one of our few "regular" menu items. This is another recipe from The Mom's Guide to Meal Makeovers.

Provided by Mariah

Categories Lunch/Snacks

Time 30m

Yield 1-2 wraps, 4-8 serving(s)

Number Of Ingredients 11

Ingredients

1 tablespoon canola oil
1 large orange bell pepper, cut into 1-inch strips
1 lb boneless skinless chicken breast half, sliced into thin strips
1/2-1 teaspoon ground cumin
1/2-1 teaspoon chili powder
1 (15 ounce) can pinto beans, drained and rinsed
1 cup frozen corn kernels, thawed
1 cup shredded reduced-fat cheddar cheese
3/4 cup salsa
6 -8 flour tortillas (8 inch)
1/2 cup reduced-fat sour cream (optional)

Steps:

Heat the oil in a large nonstick skillet over medium-high heat. Add bell pepper and cook, stirring frequently, until tender, about 5 minute.
Add the chicken, cumin, and chili powder and cook until the chicken is no longer pink, 4-5 minutes.
Stir in the beans, corn, cheese, and salsa and cook until heated through and the cheese melts, about 2 minutes.
Meanwhile, stack the tortillas on a microwave-safe plate, uncovered, and heat in the microwave until warmed through, 30-45 seconds.
Assemble by placing the chicken mixture down the center of each tortilla. Wrap burrito-style and serve with sour cream as desired.

CONFETTI WRAPS

Confetti Wraps image

Make and share this Confetti Wraps recipe from Food.com.

Provided by AZPARZYCH

Categories Lunch/Snacks

Time 20m

Yield 2 wraps

Number Of Ingredients 12

Ingredients

1 ounce ham (about 2 or 3 slices of deli-cut ham)
1 ounce turkey (about 2 or 3 slices of deli-cut turkey)
1 ounce swiss cheese (about 2 slices of deli-cut cheese)
1 hard-cooked egg, chopped
4 leaves romaine lettuce, finely shredded (about 1 cup)
1/4 cup yellow bell pepper, finely chopped
1/4 cup red onion, finely sliced and chopped
1/4 cup cucumber, peeled, seeded, and finely chopped
1 tomatoes, seeds removed, chopped
1 small carrot, grated
2 tablespoons reduced-calorie thousand island dressing
2 large tortillas

Steps:

Tightly roll ham slices and cut into thin strips. Do the same with turkey and Swiss cheese.
Toss with vegetables that have been chopped and shredded. Your mix should look like confetti and be almost moist enough to enjoy without dressing.
Pack it to go in a plastic bowl. Take tortilla wraps and dressing on the side. Assemble when you're ready to eat. Put a tablespoon of dressing on a large tortilla wrap and mound "confetti" on top. Roll and enjoy.
*You can use plain or flavored tortillas for your wraps.*.

Tips:

Choose colorful tortillas: Use brightly colored tortillas to make your wraps more festive and appealing.
Add a variety of fillings: Don't be afraid to get creative with your fillings. Try different combinations of meats, vegetables, cheeses, and sauces.
Make sure the tortillas are warm and pliable: This will make them easier to roll and prevent them from cracking.
Use a sharp knife to cut the tortillas: This will help you get clean, even cuts.
Serve the wraps immediately: Confetti wraps are best when served fresh and warm.

Conclusion:

Confetti wraps are a fun and easy way to add some festive flair to your next party or gathering. They're also a great way to use up leftover ingredients. So next time you're looking for a quick and easy appetizer or snack, give confetti wraps a try!

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