Best 5 Confetti Party Pinwheels Recipes

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Indulge in the vibrant world of confetti party pinwheels, a culinary symphony of flavors and colors that will be the star of your next gathering. These delightful treats combine the irresistible charm of pinwheels with a burst of confetti sprinkles, creating a playful and festive atmosphere. With a variety of recipes to choose from, including classic cream cheese pinwheels, savory veggie-packed pinwheels, and sweet and tangy fruit pinwheels, there's a perfect pinwheel for every palate. Prepare to embark on a culinary adventure that will leave your taste buds dancing and your guests begging for more.

Check out the recipes below so you can choose the best recipe for yourself!

CONFETTI PINWHEELS



Confetti Pinwheels image

Nacho cheese dip provides a kick in a tender crescent appetizer.

Provided by Pillsbury Kitchens

Categories     Appetizer

Time 35m

Yield 24

Number Of Ingredients 4

1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
1/4 cup nacho cheese dip
1/3 cup finely chopped red bell pepper (1/3 medium)
1/3 cup chopped green onions (5 medium)

Steps:

  • Heat oven to 350°F.
  • If using crescent rolls: Unroll dough; separate into 4 rectangles. Firmly press perforations to seal. If using dough sheet: Unroll dough; cut into 4 rectangles.
  • Spread cheese dip over each rectangle to within 1/4 inch of edges. Sprinkle with bell pepper and onions.
  • Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices; place cut side down on ungreased cookie sheet.
  • Bake 13 to 17 minutes or until edges are golden brown. Immediately remove from cookie sheet. Serve warm.

Nutrition Facts : Calories 40, Carbohydrate 4 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Appetizer, Sodium 90 mg, Sugar 0 g, TransFat 1/2 g

PARTY PINWHEELS



Party Pinwheels image

These pinwheels will go quick at your buffet. People will be asking for the recipe! -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield about 50 appetizers.

Number Of Ingredients 10

6 packages (8 ounces each) cream cheese, softened, divided
2 jars (5-3/4 ounces each) pimiento-stuffed olives, drained and finely chopped
12 flour tortillas (10 inches), divided
1 package (6 ounces) thinly sliced cooked turkey
1 cup finely chopped dill pickles
2 tablespoons Dijon mustard
1 package (6 ounces) thinly sliced fully cooked ham
3/4 cup finely chopped celery
1/2 cup hickory-flavored barbecue sauce
1 package (6 ounces) thinly sliced cooked roast beef

Steps:

  • In a large bowl, beat two packages of cream cheese until smooth. Add olives. Spread about 3/4 cup each on four tortillas; top each with four slices of turkey. Roll up tightly; wrap in plastic. , In another large bowl, beat two packages of cream cheese with pickles and mustard until blended. Spread on each of four tortillas; top with ham. Roll up and wrap in plastic. , In a large bowl, beat remaining cream cheese; add celery and barbecue sauce. Spread on remaining tortillas; top with beef. Roll up and wrap in plastic. Refrigerate for at least 2 hours or freeze. Cut into 1/2-in. slices , To use frozen pinwheels: Thaw for 10 minutes before serving.

Nutrition Facts : Calories 277 calories, Fat 11g fat (4g saturated fat), Cholesterol 33mg cholesterol, Sodium 897mg sodium, Carbohydrate 27g carbohydrate (1g sugars, Fiber 5g fiber), Protein 13g protein.

CONFETTI PARTY PINWHEELS



Confetti Party Pinwheels image

I take a platter of these to parties and potlucks and always come home with an empty plate! They are always a great hit.

Provided by Sondra McFarland

Categories     Cheese Appetizers

Time 20m

Number Of Ingredients 6

2 pkg lite cream cheese
1 bunch green onions, finely chopped, tops included
1 Tbsp jalepeno slices, diced
2 Tbsp chopped olives
1 Tbsp pimientos
2 green tortilla wraps (garden spinach herb)

Steps:

  • 1. Place softened cream cheese into mixing bowl. Stir with a wooden spoon to a thick creamy consistancy. If necessary, microwave 10 seconds at a time until it becomes "stir-able."
  • 2. Once softened, add chopped ingredients: green onion, jalepenos, olives and pimientos. Stir until well-blended. (*Adjust jalepenos to taste.)
  • 3. Divide mixture in half, and spread each half onto one tortilla. Roll tightly and wrap with Saran Wrap. Place in refrigerator overnight.
  • 4. Before serving, remove chilled rolled tortillas from refrigerator, unwrap and slice into 3/4" slices. Arrange on platter and serve. Oh-so pretty! And scrumptious to boot!

PARTY PINWHEELS



Party Pinwheels image

A must have at holiday parties. Easily prepared and delicious!

Provided by MADDIES MOM

Categories     Appetizers and Snacks     Wraps and Rolls

Time 2h20m

Yield 15

Number Of Ingredients 8

2 (8 ounce) packages cream cheese, softened
1 (1 ounce) package ranch dressing mix
2 green onions, minced
4 (12 inch) flour tortillas
½ cup red bell pepper, diced
½ cup diced celery
1 (2 ounce) can sliced black olives
½ cup shredded Cheddar cheese

Steps:

  • In a medium-size mixing bowl, combine cream cheese, ranch dressing mix, and green onions. Spread this mixture on each tortilla. Sprinkle red pepper, celery, black olives, and cheese (if you'd like) over the cream cheese mixture. Roll up the tortillas, then wrap them tightly in aluminum foil.
  • Chill 2 hours or overnight. Cut off ends of the rolls, and slice the chilled rolls into 1 inch slices.

Nutrition Facts : Calories 228.5 calories, Carbohydrate 18.6 g, Cholesterol 36.8 mg, Fat 14.5 g, Fiber 1.3 g, Protein 5.9 g, SaturatedFat 8 g, Sodium 477.2 mg, Sugar 1 g

PARTY PINWHEELS



Party Pinwheels image

This is from a church cookbook I own. This is different than most pinwheel recipes, as it has NO meat. WONDERFUL little snack! The cooking time is for chilling.

Provided by Miss Diggy

Categories     Lunch/Snacks

Time 2h5m

Yield 36 pinwheels

Number Of Ingredients 7

2 (8 ounce) packages cream cheese, softened
1 (1 1/4 ounce) package ranch dressing mix
2 green onions, minced
4 (12 inch) flour tortillas
1/2 cup red pepper, diced
1/2 cup celery, diced
1 (6 ounce) can sliced black olives, drained

Steps:

  • Mix first 3 ingredients together, and then spread on tortillas.
  • Sprinkle remaining ingredients on the top.
  • Roll the tortillas, and then wrap tightly in plastic wrap.
  • Chill for 2 hours.
  • Cut off rolled ends, and then slice into 1 inch slices.

Nutrition Facts : Calories 79.5, Fat 5.6, SaturatedFat 3, Cholesterol 13.9, Sodium 139.2, Carbohydrate 5.7, Fiber 0.5, Sugar 0.3, Protein 1.8

Tips:

  • Use a sharp knife to cut the tortillas. This will help you get clean, even slices that are easy to roll up.
  • Be careful not to overfill the tortillas. Too much filling will make it difficult to roll them up and they may fall apart.
  • If the tortillas are dry, you can spray them with a little water before you fill them. This will help them soften and make them easier to roll.
  • Be creative with your fillings. You can use any type of meat, cheese, or vegetables that you like.
  • Serve the pinwheels with your favorite dipping sauce. Ranch dressing, salsa, or guacamole are all great options.

Conclusion:

Confetti party pinwheels are a delicious and easy-to-make appetizer that is perfect for any party or gathering. They can be made with a variety of fillings to suit your taste, and they are sure to be a hit with your guests. So next time you're looking for a fun and festive appetizer, give confetti party pinwheels a try.

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