Best 3 Confetti Mashed Potatoes Recipes
Confetti mashed potatoes are a fun and festive twist on the classic side dish. They're perfect for parties, potlucks, and holiday gatherings. Made with colorful vegetables like carrots, bell peppers, and peas, these mashed potatoes are sure to brighten up any table. This recipe includes three variations: classic confetti mashed potatoes, cheesy confetti mashed potatoes, and bacon confetti mashed potatoes. So whether you're looking for a simple and delicious side dish or something a little more decadent, you're sure to find the perfect recipe here.
Check out the recipes below so you can choose the best recipe for yourself!
CONFETTI MASHED POTATOES
These mashed potatoes make a beautiful side dish for any meal. Onion, peppers and cheese add color and flavor to the potatoes. -LaDonna Reed, Ponca City, Oklahoma
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 5 minutes., Add peppers and onion; cook 5 minutes longer or until potatoes and vegetables are tender. Drain; mash potato mixture with the cheese, butter, salt and pepper., ,
Nutrition Facts : Calories 287 calories, Fat 16g fat (10g saturated fat), Cholesterol 41mg cholesterol, Sodium 295mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 3g fiber), Protein 8g protein.
CREAMY MASHED POTATOES WITH GARDEN CONFETTI
This item too was on my HUSBANDS APPRECIATION DINNER Menu. It was just the two of us, & just my way of letting him know how much I appreciate him & all that he does. What better way to say it than with potatoes. I embellished this recipe with a few minor changes but nothing major. The blend of the sweet peppers with the...
Provided by Rose Mary Mogan
Categories Potatoes
Time 50m
Number Of Ingredients 13
Steps:
- 1. In a large pot or dutch oven cook potatoes with 1 1/2 teaspoon salt, then cover with water. I chose to peel potatoes, and cut into smaller pieces to aid in the cooking time. Boil till tender, about 25 to 30 minutes.Or till fork pierced into potatoes is released easily. Chop all the veggies for the confetti and set aside till needed.
- 2. Drain in colander and mash with a potato masher or an electric mixer on low speed, until slightly lumpy. Add cream cheese, half & half, salt & pepper. Beat well to blend together. Season to taste adding more if needed.
- 3. Transfer potatoes to a large bowl. Spoon confetti vegetables over potatoes, drizzle with melted butter if desired.
- 4. TO MAKE THE GARDEN CONFETTI: Melt 2 tablespoons of vegetable oil with 1 tablespoon of olive oil, over medium heat, add the shredded carrots, the sliced assorted pepper rings, the chopped onions and the diced green bell peppers, cook & stir over low heat, about 5-6 minutes till veggies are tender and transparent. Keep warm till needed, then top mashed potatoes with confetti & drizzle with additional butter if desired. Serve while still hot.
- 5. My potatoes are displayed in my new Le Creuset dish that I won in the pork Be Inspired Pork Contest #3. I think it really does make a beautiful presentation don't you. You will be seeing this dish for a long time IN OTHER DISHES THAT I MAKE. I LOVE IT. You will love the flavor that the veggie confetti adds to these potatoes.I made a few minor changes to the recipe, it is from Better Homes & Gardens Christmas Cooking From the Heart.
CONFETTI MASHED POTATOES
Make and share this Confetti Mashed Potatoes recipe from Food.com.
Provided by Dancer
Categories Potato
Time 40m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Mash potatoes and milk with a mixer while still hot.
- Steam carrots and onion until crisp-tender.
- Add to mashed potatoes with parsley, butter, mayonnaise, salt and pepper; mix well.
- Serve 1/3 cup per portion.
Tips for Making Confetti Mashed Potatoes:
- Use a variety of colorful vegetables. This will make your mashed potatoes more visually appealing and nutritious. Good options include carrots, celery, bell peppers, and peas.
- Cook the vegetables until they are tender but still have a little bit of crunch. You don't want them to be mushy.
- Add the cooked vegetables to the mashed potatoes and stir until well combined. Be careful not to overmix, or the potatoes will become gluey.
- Season the mashed potatoes to taste. Salt, pepper, and garlic powder are all good options.
- Serve the mashed potatoes immediately. They can be garnished with fresh herbs, grated cheese, or crumbled bacon.
Conclusion:
Confetti mashed potatoes are a fun and easy way to add some color and nutrition to your next meal. They are perfect for potlucks, parties, and holiday gatherings. With a little creativity, you can create a confetti mashed potato dish that is sure to impress your guests.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #side-dishes #eggs-dairy #potatoes #vegetables #canadian #kid-friendly #stove-top #dietary #ontario #equipment
You'll also love
.jpg)
