Best 2 Confetti Chicken Chili Recipes
Welcome to a culinary adventure where flavors dance and colors burst! Confetti chicken chili is a vibrant and flavorful dish that will tantalize your taste buds and brighten up your table. This hearty and comforting chili is packed with tender chicken, a medley of colorful vegetables, and a rich, aromatic broth that will warm you from the inside out.
In this comprehensive guide, we present you with not one, but three irresistible confetti chicken chili recipes. Each recipe offers a unique twist on this classic dish, catering to various dietary preferences and taste profiles.
The first recipe is a classic confetti chicken chili that combines all the essential ingredients for a satisfying and crowd-pleasing chili. The second recipe is a vegetarian confetti chili, perfect for those looking for a meatless option. This version swaps out the chicken for a combination of beans and lentils, resulting in a protein-packed and flavorful chili.
Finally, the third recipe introduces a unique twist with our sweet potato confetti chicken chili. This recipe incorporates sweet potatoes, adding a touch of natural sweetness and a vibrant orange hue to the chili. Whether you prefer a classic, vegetarian, or sweet potato twist, these confetti chicken chili recipes are sure to become your go-to comfort food on chilly days.
CONFETTI CHICKEN CHILI RECIPE - (4.2/5)
Provided by carvalhohm
Number Of Ingredients 14
Steps:
- 1 Set KitchenAid® Multi-Cooker to Soup setting. Add olive oil; heat on Soup/Step 1. Add onion; cook 1 to 2 minutes or until translucent, stirring frequently. Add chicken; cook and stir about 10 minutes or until no longer pink. 2 Press button for Soup/Step 2. Add broth, carrots, bell pepper, tomatoes, jalapeño, if desired, salt, chili powder, cumin, celery salt and black pepper; cover and bring to a boil. 3 Press button for Soup/Step 3; cook 15 minutes. Add beans; cook until heated through. Makes 4 to 6 servings
CONFETTI CHICKEN CHILI
I ran across this in the Favorite Brand Names Country Soup Recipe Book
Provided by Brenda Reynolds
Categories Chicken Soups
Time 50m
Number Of Ingredients 10
Steps:
- 1. Spray large nonstick saucepan with nonstick cooking spray; heat over medium heat. Add Chicken and Onion; cook and stir minutes or until chicken is browned. Drain Fat.
- 2. Add remaining ingredients to saucepan; bring to a boil. Reduce heat to low; cover and simmer 15 minutes.
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the final dish. Choose organic chicken, fresh vegetables, and high-quality spices.
- Don't overcook the chicken: Chicken is a lean meat that can easily become dry and overcooked. Cook it until it is just cooked through, or about 165 degrees Fahrenheit.
- Use a variety of vegetables: This will give your chili a more complex flavor and texture. Some good options include corn, black beans, kidney beans, tomatoes, and bell peppers.
- Season the chili well: Chili should have a bold, flavorful taste. Use a variety of spices, such as chili powder, cumin, paprika, and cayenne pepper.
- Let the chili simmer: This will allow the flavors to meld and deepen. Simmer the chili for at least 30 minutes, or longer if you have time.
- Serve with your favorite toppings: Chili is a versatile dish that can be served with a variety of toppings. Some popular options include sour cream, shredded cheese, avocado, and chopped cilantro.
Conclusion:
Confetti chicken chili is a delicious, easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. With its bold, flavorful taste and variety of textures, confetti chicken chili is sure to be a hit with your family and friends. So next time you're looking for a quick and easy meal, give confetti chicken chili a try!
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